When you want to feed it to animals, what is the process like? Do you open it take some out and close it again? When opening it to take some, won't air go inside. I did silage using water drums some months ago. I opened it after 21 days and the output was amazing. I took some out and covered it back. After another 21 days that I opened it again, it has spoilt. The lesson for me there was that air came in after opening it the first time and took some out. Off course air occupied the space where I took some out and damaged the remaining. I should have added fresh leaves and compact again to force air out.
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What is Livestock Microbes? Which company makes it? Why is it the best to use? Why should we not use molasses?
You can not use iron sets
why?
Help me here why not molases?
What happens if you add molasses?
it will still ferment...just dont overwater the feed...but microbes are the best for this kind of preparation
what is the ratio of mixing
Isn't this silage?
Why dont you ensile on the ground and cover it with soil, isnt this not expensive sir?
It depends with what the farmer wanted
@@farmworxkenya aallrriigghhtt
When you want to feed it to animals, what is the process like? Do you open it take some out and close it again? When opening it to take some, won't air go inside. I did silage using water drums some months ago. I opened it after 21 days and the output was amazing. I took some out and covered it back. After another 21 days that I opened it again, it has spoilt. The lesson for me there was that air came in after opening it the first time and took some out. Off course air occupied the space where I took some out and damaged the remaining. I should have added fresh leaves and compact again to force air out.
You do not know what you are talking about. You need to educate yourself more. Good luck
You can not use iron sets