Wild Garlic Pesto: The Magic Ingredient in Your Springtime Meals

Hello everyone, for an immersive experience, please use headphones :)
In the video above you can see a quick and easy way to make Pesto from Wild Garlic (also known as Ramsons).
The Pesto contains the following ingredients :
- 300g of Wild Garlic
- 100g Parmesan
- 200g Pine nuts
- 200ml extra virgin Olive oil
- juice from half a lemon
- Salt and Pepper to taste
You blend the ingredients and you have your fresh pesto that you can use for pasta or any other meal you like with pesto. The Pesto is best consumed fresh made, but you can portion it and keep it in the freezer for later use, and this way you can have Wild Garlic Pesto all year around :)
If you want to see how I foraged the wild garlic, click this link below
• Wild Garlic foraging
Like, Share and Subscribe if you found any value in this video and leave a comment, all feedback is appreciated :)
( I hope I nailed the ASMR triggers in the video ) 😉
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Video, Sound & Editing by: Nuber Levente
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#ASMR #WildGarlicPesto #WildGarlicRecipe