21 Cheap & EASY Sheet Pan Dinners | ONE PAN MEALS MARATHON
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- Опубликовано: 30 май 2024
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00:00 Sheet Pan Meals
00:50 Sausage & Potatoes
5:18 Cajun Chicken
9:30 Shrimp & Tomatoes
11:50 Chicken & Veggies
14:55 Sweet & Sour Chicken
18:40 Cauliflower Nachos
23:06 Fajitas
24:30 Sloppy Joe Pizza
28:17 Chicken & Potatoes
30:05 Curry Chicken
32:00 Gnocchi & Sausage
33:00 Chicken & Dressing
36:00 Steak & Veggies
38:40 Clearance Fajitas
42:21 Jambalaya
45:00 Rosemary Chicken & Potatoes
47:35 Pork Loin roast
49:40 Chili Lime Salmon
51:20 Hawaiian Chicken
54:25 Bruschetta Chicken
58:40 Huevos Rancheros
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#frugalliving #sheetpanmeals #frugalfitmom
OMG! Over an HOUR of easy one-pan meals together in one video!!??? SO EXCITED TO WATCH THIS, THANK YOU!
Just found you yesterday and already have your bread dough rising on the counter 🙌
She’s the best!!
have fun binging!!! you've struck gold!
I wish I could be that new again to binge it all over again 😂
You will love Christine’s channel, welcome to the online fam😊
The bread goes crazy
I was homeless for 3yrs. Now I finally have an apartment! My kids are grown with their own families, so it's just me. I enjoy watching, but agree with your mom, it's no fun to cook for 1
You have kids and you were homeless? Don't understand that
@@peggypeters6676 I felt compelled to share some info, having worked in public assistance since the 80s, now retired and a Salvation Army volunteer, you and others would be surprised the “good”(had a person once who used that term when they were bashing food stamps at a local meeting I was attending/presenting at) people who are what would be hidden homeless. In small towns, they can’t live on a street, but if you look closely you will see them in cars, “camping out” - but not at a campground, couch surfing friends places. Some are there because of their lack of motivation or addiction, many are not just simply too many part time jobs here with no benefits, no affordable reliable daycare or high shelter costs. Many people today have never had a parent willing to teach them to budget, how to cook at home stretching their $$ or clean a home. Heck a high school kid doesn’t get a home economics class in school; gone! mandated testing doesn’t give kids time for life education at school.
Try cooking for 1 when you’re in cancer treatmt, GF, low carb, low fat!! Sheet pan meals - SCORE!! I’ll put 2 meals on 1 pan w/ foil divider. For variety😜
Shout out to students in dorms or single living occupancy - most sheet pan recipes can be done in a toaster oven - yup it works! Love ❤me some sheet pan meals - I'll be watching this vid as I prep some veggie and fruit and a lentil Bolognese for supper.
Guess what - I’m vegetarian and I can change up all of these recipes, use beans in place of meat and tada- fresh ideas !! Yummy! Thank you!
I've been binge watching everything lately. these sheet pans meals are like, yes, I've heard of them, but why have I not tried this? cooking for 4 young kids is HARD every single day... why am I over complicating things? Thank You for these new ideas!
[*Update*] I made the sausage and potatoes dinner, but I used kielbasa, small yellow potatoes and fresh broccoli. coated in Olive oil and doused with seasoning salt... Guess what!?! They ALL loved it! adding that to my go to list. making Hawaiian chicken later this week.
Tip: Cover your sheet pan with foil (shiny side down) for 3/4 of the cooking time and you will not only notice that your chicken thighs cook better, but they put off this wonderful juice to cover your vegetables which is amazing. **The reason you want the shiny side of the foil facing down towards your food is because if you had it facing out (dull side towards food) then most of the heat in the oven would be reflected away from your pan and you would have to have a much longer cooking time. Having the dull side facing out allows the heat to penetrate the foil and cook your food making it juicy and lovely. Thank you so much for the lovely recipes... My favorite is chicken or pork in the center with asparagus on one side and roasted fingerlings or red & gold baby potatoes on the other. If I choose pork, it is usually the really thick ones from Sam's or Costco and I will brown them before placing them on the pan to complete the dish. I am writing down some of the meals you are demonstrating to make them for my family of three (used to be 5 while the boys were growing up). May God always Bless you and protect you. ~SuzyJC-in- Central-Eastern-Ohio_07.24.2023~
You should NEVER cook anything with aluminum. Aluminum is very toxic and leaches into your food.
Non shiny down,is the side your food won’t stick…thank you Ohio for your tip.
You do know that whole shiny side up or down thing has been tested and it makes absolutely no differing cooking time. It’s a total myth.
Thank you so much for sharing your knowledge! I haven't done many sheet pan meals before and this will be very helpful ❤
Thank you Suzy, your tip is worth a try! I love trying new methods, recipes, etc
An hour of Christine cooking? Yes please!
I don’t know how I’ve missed seeing you all the years I’ve been watching food videos but I just found you last week and I’ve been binge watching you!!!! Fantastic!!!!!
Christine is so cool and so dang funny. When I first discovered her, I binged watched her cooking vlogs and shopping ones, too. She has so many hacks.
😂Seriously. You need to get out more!😆
@@jessicasanchez5321 I won’t deny that at all😂😂
Okay - I have to tell you that you have changed my cooking life. I came home from rehearsal and then shopping- cranky, I was. When I realized I could throw a sheet pan meal together and have a glass of wine while it baked, I also realized that I needed to thank you. Thank you, Christine. My family also thanks you, although they don’t know it. Hah!
😂❤❤Always rub your dry Italian 🌿 herbs between your palms before adding! Brings out their full flavour!
"Is this vegetarian!?" 😂
Our family is vegan, but these sheet pan dinners are so simple, you can really swap in any type of protein. Love this!
Vegan for me too!!
I am going to try a few of her ideas, but making it my vegan way. Also, I don’t use oil, so I use chickpea (Aquafaba) liquid instead.
I did make the cauliflower nachos last night and it turned out good, I was intrigued. (Just make your favorite nacho cheese sauce instead of grated cheese!). If you try anything, let me know.
I would love to learn more about how to substitute tofu and get my family to actually eat it. I'm the only one who tries to eat healthy in my house.
Of course it can be vegan. Just leave out the animal products and substitute with tofu or add some other plant protien.
That's why i love her channel! Im vegan too, but her recipes arent too meat centric, so i get so many cooking ideas and so much inspiration from her videos 🫡
It’s blazing hot here in Texas so I have been using the grill like an oven! Tin foil packets and cast iron for the win!
Thank you for these easy recipes. Been married for 54 years and am so tired of making the same old thing. Can't wait to try them
The fresh-cracked-pepper skit showing up multiple times throughout this was *chef's kiss*.
I want to make this a 1 month challenge to do every meal that you just did. GO!!!!
For garlic - buy peeled garlic at the store, put it in your food processer, put on your sheet pan (with parchment paper) in 1 T clumps (use a small cookie scoop), freeze for 24-48 hours then put in a double Ziplock bag (to contain the odor) and toss in your freezer. You can roast the garlic first if you'd like. One puck is about 1-2 cloves of garlic.
I LOVE how many times you said you were using up what you had in the fridge! Great summer fridge cleanout tor the WIN!
My oven has a convection setting-same thing as an air fryer! After a 3 year tour in Hawaii, I vowed I would NEVER eat commercial pineapple again! I choose my own ripe pineapples at the store and can them myself...soooooo much better!
Christine, each of your sheetpan dinners made salivate and even drool. Thank you for your easy dinners. You just got my creative kitchen skills juices going.
Never heard of one pan meals. Great idea
If you’ve never tried it, check out the Montreal spicy steak seasoning. It’s a game changer. We like making roasted potatoes and other veggies in the oven with it.
Man you make these look easy! Can you please make my kids like vegetables?😂 Thank you for the inspiration.
This video made me subscribe to your channel. I'm so tired of standing at a stove and cooking large, time consuming meals that are consumed in just a few minutes. I'm already thinking about what I'm going to do with all the time I will be saving. I can literally prep these meals in the morning and not think about dinner all day. You are very entertaining and energetic and I enjoyed every minute of the video. Thank you.
“What’s for dinner?”is my dreaded question of the day from my hubby!!
I too cooked for 6 but now down to four🤗🤗
Love you and Dawn collabs❤
You're such a burst of positive energy, your videos are so funny and uplifting
Exactly 💯 percent , I cry rveryday n miss my beloved soulmate my pain is unbearable , I miss my husband so much ....😢
This may sound weird, but I own TWO air fryers for this reason. I air fry protein in one and veggies in the other so I can get them both done at the same time and using the amount of time proper to get them both done the way I like them. That is my alternative to finding ONE large air fryer.
I like that idea. Some of the meats look more steamed in her recipes. Same for crowding to many veggies together.
Your family is so blessed to have you cooking for them!
Found out i was diabetic recently and these recipes look great for how my new diet has to be! Thanks for sharing!
This video is everything I needed right now!! New baby plus and active 5 year old with a hungry hubby....dinner has been a hot mess lately.
Thank You! Thank You!
Great job on meeting the needs of busy Moms!
My air fryer is a microwave/toaster oven combo … great for a small family. I hate using the big oven in the summer unless I’m batch cooking
Love that song! Miss the DIXIE Chicks. The CHICKS nope. So sad. Caving to public opinion.
Another great Andoiulli sausage bake is with canned green beans, white onions, & potatoes & just salt and pepper! Trust me it is AMAZING
This is one of the best meal prep videos I have ever seen on you tube! You really know how to make it look so easy! Thank you🧡
i usually microwave potatoes, carrots ...any hard veggie for several minutes while prepping other foods ... then put everything on the sheet pan ... helps every thing cook to the right doneness at the same time
The sweet and sour chicken meal is one of my favorites. Made it 2 weeks ago and making it again tonight. Delicious!
Didn't know I was looking for this until I found it 🎵🎶🎵
As a one-pot/pan person, this video was great! So many great meal ideas.
I love how many vegetables you use :) I know they say we should eat more veggies & fruit nowadays, but I can never really figure out how to get myself & my family to enjoy it! So I thank you!😊
Sheet pan meals for the win! They are easy and delicious with minimal clean up! Definitely a staple in my home especially during sports seasons
I cook for one but LOVE having the leftovers for additional meals so I don't change the amounts at all! Thanks for so many great recipes all in one video!!
Making sausage, fingerling potatoes, and Brussels sprouts now! Thanks!!!
Yeah 🎉. Definitely needed to watch this today. Need more dinner ideas.
I love sheet pan meals. I live alone and customize for 2 meals. Soak the onions in some water for a few minutes and it takes that harsh taste away. When you said “some generic Paprika”. My Hungarian heart broke. In my area we always go to the Hungarian butcher. ☀️
Cajun Lady here the Cajun sheet pan is delicious.
My mom's stuffing was the best. No chunky stuffing. So delicious and moist. We use milk to make the bread mushy and moist yet baked . It's so good she stuffs the turkey with it.
I made a sheet pan dinner yesterday it was a hit. I made “chicken” tofu and broccoli with sauce and beets on the side with coconut rice 😊
This was an awesome collection of sheet pan dinners! Looking forward to trying some new recipes and getting out of my cooking funk! Thank you!
Christine, I love the Pillsbury pizza crust. My mother used to make her own dough and this is the closest I've found to hers, it's amazing. What I do is hold up the raw dough and let gravity help it stretch, then flip to hold the other side, and keep rotating until it is stretched, then lay it down and use my fingertips to stretch it a bit more on the pan and pat it out. Works great.
21 seasoning salute is so so good!
Fantastic ideas, simple , no fuss and good 😊❤
Puppy !!!! Wants fajitas
An hour of Christine + yummy meal ideas? 🥳
I literally texted my husband - "this is the best day ever."
I do a chicken and potatoes dish too. Diced up boneless, skinless chicken breast, gold or red potatoes, diced up. Put them in a 9*13 baking dish, (two dishes for our family). Add 1-2 bottles of either greek or zesty Italian dressing. Toss to cote. Top with some parm cheese and bake on 350* for about 40-45 minutes. Awesome stuff, usually no left overs.
You could also try thyme as an option on your lemon rosemary chicken. Thyme is my favorite and a classic is French cooking.😊
All looks yummy and quick. My only advice would be to turn your parchment paper in the other direction so it matches the shape of/covers the pan!
Let me just say! When I have a minute I will be sitting down and writing out these on my recipe cards so I can prep and freeze some of these for when I have a baby!!!!
I loved this video! I'd love to see you make a roux for gumbo in an iron skillet. My mother was taught as a young wife by Mrs. Lausau (sp.? ha!) in 1939 in Pt. Neches, Tx. She made a deep brown roux and added NO okra or tomatoes, but did add a little file'. That little lady was from the southern coast of Louisiana, and Mother said she had quite a Cajun accent!
There’s a video she made a while back. She does her roux in the oven. I can verify that it is easy and turns out great!
Wholly guacamole 🥑 chunky. It’s Life!!
Christine, this video was wonderful. I'll need to watch it again to fully absorb everything. Thanks.
I made sheet pan supper tonight. Honey garlic chicken legs. Smells so good. I love leftovers.
You get a well done from me!!! Well played my friend.
Love that most of these are gluten free (or can easily be made so)! The doc told me last week to eliminate it, so I appreciate the ideas 😄 Also, I'm with you on the pineapple experience🍍
Love sheet pan meals !!!!
Did you say “scridiption box?!” So funny. I love bloopers - so endearing. Thank you for your videos!
I LOVE sheet pan meals!
I’m a little late to the party but you may be interested in the Ninja SP351. It’s a smart air fryer/dehydrator/toaster oven and looks like it may be able to hold one of those sheet pans! My parents have one 🙂
I miss the dubbley-doo! Please bring it back. Everything looks amazing you inspired me!
The cauliflower nachos and the fajitas will definitely be going on my list 🤤 And, yes, hard ‘c’ in bruschetta 😉
Her friend told her how to pronounce it and she still said "I don't know how to pronounce it" , lol. I guess "potato" "po tah toe"
would love to see the recipe for cauliflower nachos
Excellent video - these look so fast and easy!
These meals are great!
Your a fantastic lady that shows us a lot of good stuff ty
I was just whining on another Channel that I don't have the timer energy to cook for my 88 year old mother and myself, and I think these meals could be the answer! However I'm not into any kind of spicy herbs so I would have to use recipes that just call for salt and maybe some garlic powders things that aren't going to burn my mouth 😂 thank you very much for showing how to do these!
I only have 1 Sheet Pan Recipe that I like ( I've tried about a dozen) I cut up Potatoes into bite size, then cut various Veggies, and toss them in Olive Oil and sprinkle on Dry Ranch Dressing mix and coat all the veggies, and pour them onto a foil lined pan, place into oven @400 then cook for 15 minutes, meanwhile I slice a whole Kielbasa into 1/4 thick slices, pull the veggies and place the Kielbasa slices on top of the Veggies and back into the oven for about 15-20 minutes, when the Kielbasa starts to Char, keep it going until most are Charred and remove from the Oven, my Family LOVES to squirt on a little mustard from the Yellow Plastic Bottle to add to the seasoning.
Love the practical
Always pronounce the "e" in "grazie". Every letter is pronounced in Italian and none are silent.
Yes, you pronounce the "v" in "voilà" 🤣 This video was so much fun and very helpful indeed. Grazie!!!
Love your channel. Not crazy about the advertising interruptions.
Yes! I saw your Grove Dish Towel. It's also hanging on my oven.Gave them to my children and their spouses too. The best dish drying towel ever!
LOL you are so chaotic and I love it!
FABULOUS!! THANK YOU SO MUCH
So great!! Thank you!!
I watched this video the other day and knew I just needed to try the brushetta chicken recipe. That with baby red potatoes and green beans
Yeah! More cooking videos, please! I’m a Nana and I loved these delicious pan dinner recipes! My kiddos and grandchildren will love them, too! Looking forward to your next video! I’ve already signed up! ❤
I will definitely use these very soon thank you!!!
You’re such a sweetheart I laughed my heart out looking at you version of wevos rancheros my love your way of but definitely entertaining 😊
So many great ideas thanks Christine ❤
Got it!!! Thanks so much.
did the sausage, and gnocchi tonight!! YUMMM!!
Perfect! Your sheet pan meals aeremy fav
These are amazing, thank you!!!!🎉❤
This was fun to watch. Thank you!
Absolutely the best sheet pan meals I have ever seen, & so simple, too. I like your hair darker. Hope I haven’t overstepped. Your little one is adorable! I just love your enthusiasm & you are infectious. Great job! ❤
The cauliflower nachos were incredible. Throwing that in rotation
OMG, those all look great and easy. Thank you, Christina, for sharing those.
These recipes are great !! Thank you for sharing them .❤️🥰
Love hanging out with you! :) I am going to try most of these. Thanks so much.
I love this marathon! It keeps reminding me of recipes I tried after I saw them the first time. I’m definitely going to do some of them again.
OM goodness! What a bunch of great ideas. I'm already out sting some for dinners next week. Thank you