초콜릿칩 쿠키 + 브라우니 쿠키 만들기 : Chocolate Chip Cookies + Brownie Cookies Recipe | Cooking tree

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  • Опубликовано: 18 окт 2024
  • 초콜릿칩 쿠키 위에 크랙이 멋스러운 브라우니 쿠키를 올려 함께 구워봤어요~
    ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥
    ♡For more detailed recipes, please click on the down below♡
    초콜릿칩 쿠키 위에 크랙이 멋스러운 브라우니 쿠키를 올려 함께 구워봤어요~
    브라우니 쿠키가 봉긋하면서도 크랙이 잘 나와서 폭신한 식감이 살아있고 밑에 초콜릿칩 쿠키는 바삭한 식감을 주어 함께 먹으니 정말 맛있는 것 같아요.
    브라우니 쿠키가 크랙이 잘 나오게 하려면 온도가 생각 보다 중요하더라구요~
    그래서 제가 구워보며 체크한 온도를 영상 자막에 표시해 두었으니 참고하시면 좋을 것 같아요.
    초코칩 쿠키가 밑에 있어 브라우니 쿠키가 많이 퍼지지 않고 더 봉긋하게 구워지는 효과가 있어 더 먹음직스럽고 식감도 쫀득하답니다~
    즐겁게 시청하세요~♬ Enjoy~
    -----------------------------------------------------------------
    ▶약 8~9개 분량
    ▶재료
    무염버터 25g
    갈색설탕 25g
    흑설탕 5g
    소금 0.5g
    달걀 15g
    바닐라익스트랙 1g
    박력분 60g
    베이킹파우더 0.5g
    베이킹소다 0.5g
    다크 커버춰 초콜릿 25g
    다크 커버춰 초콜릿 120g
    무염버터 50g
    달걀 60g
    갈색설탕 65g
    소금 1g
    중력분 45g
    코코아파우더 5g
    베이킹파우더 2g
    ▶레시피
    1. 무염버터를 부드럽게 풀고 갈색설탕, 흑설탕, 소금을 넣고 섞은 뒤 달걀과 바닐라익스트랙을 넣고 섞는다.
    2. 박력분, 베이킹파우더, 베이킹소다를 체 쳐 넣고 가볍게 섞은 뒤 다크 커버춰 초콜릿을 작게 잘라 넣고 섞는다.
    3. 유산지에 올려 넓게 밀어 펴고 냉장실에서 30분 정도 굳힌다.
    4. 70도 정도의 물에 다크 커버춰 초콜릿, 무염버터가 담긴 볼을 올리고 녹이며 초콜릿 온도를 40도 정도로 맞춘다.
    5. 달걀에 갈색설탕, 소금을 넣고 고속으로 약 2분 정도 휘핑해 밝은색의 거품을 만들고 초콜릿 혼합물을 넣고 충분히 섞이도록 섞는다.
    6. 중력분, 코코아파우더, 베이킹파우더를 체 쳐 넣고 거품이 많이 생기지 않도록 천천히 섞고 반죽의 온도를 24도 정도 식힌다.
    7. 초콜릿 칩 쿠키 반죽을 6cm 원형 커터로 잘라 오븐 팬에 올리고 그 위에 5cm 스쿱으로 브라우니 쿠키 반죽을 떠서 올리고 180도 예열한 오븐에서 15분 정도 굽는다.
    ▶Ingredients
    25g Unsalted butter
    25g Brown sugar
    5g Dark brown sugar
    0.5g Salt
    15g Egg
    1g Vanilla extract
    60g Cake flour
    0.5g Baking powder
    0.5g Baking soda
    25g Dark couverture chocolate
    120g Dark couverture chocolate
    50g Unsalted butter
    60g Egg
    65g Brown sugar
    1g Salt
    45g All-purpose flour
    5g Cocoa powder
    2g Baking powder
    ----------------------------------------------------------------
    시청해주셔서 감사합니다~♥
    Thank you for watching~
    -----------------------------------------------------------------
    ▶제 영상은 유튜브와 네이버TV에만 업로드 되고 있습니다~
    트위치, 페이스북 등 다른 매체는 가입되어 있지 않습니다.
    이 영상을 무단 도용하거나 2차 편집 및 재업로드를 금지합니다.
    My video is only uploaded to RUclips and Naver TV.
    Unauthorized theft of this video or 2nd edit and reupload is prohibited.
    ▶저는 한국인이고 여성입니다~
    저는 쿠킹트리 채널만 운영하고 있으며 세컨 채널은 운영하지 않습니다.
    I am South Korean and female~
    I only run the Cooking Tree channel and I don't run the Second Channel.
    #초콜릿칩쿠키#브라우니쿠키 #초코쿠키 #초코칩쿠키 #초콜릿쿠키

Комментарии • 287

  • @Microwaveymaye
    @Microwaveymaye 2 года назад +197

    This is perfect! My friend has her birthday party tomorrow and I wanted to make a small dessert for everyone and just yesterday I saw your notification pop up and now I have all the ingredients and I’m gonna make it today! I love your channel so much and I’ve already trie a few of your recipes and they always turn out a hit!

    • @khawlabounouh4852
      @khawlabounouh4852 2 года назад +3

      How was it????

    • @Microwaveymaye
      @Microwaveymaye 2 года назад +42

      @@khawlabounouh4852 sorry I forgot to update. They turned out great! I don’t have the same steady hand that cooking tree does so the brownie part on top was a little messy (all my own doing) but other than that the recipe worked perfectly! I had to multiply the recipe by 4 and I ended up making around 22 cookies. They do expand a little bit when you bake them so I could have made more by making them slightly smaller but I’m extremely happy with how they turned out! I’d definitely recommend giving them a try

    • @Microwaveymaye
      @Microwaveymaye 2 года назад +41

      @@khawlabounouh4852 oh another thing I forgot to mention! Even though I timed both the brownie and the cookie recipe by 4, I ended up with nearly half the bowl left of brownie batter, so if you only want to make the cookies I’d multiple the brownie batter by a smaller amount than the cookie dough OR you can do what I did and use the rest of the batter to make brownies! A win win situation :D

    • @khawlabounouh4852
      @khawlabounouh4852 2 года назад +12

      @@Microwaveymaye thank you so much for answering with such detail 💜💜

    • @하리보-h8f
      @하리보-h8f 2 года назад +5

      @@Microwaveymaye Wow....that's awesome!!!

  • @violetlotus79
    @violetlotus79 2 года назад +231

    So I don't have a scale and tried to convert this to tsp/tbsp/cups. Of course these are approximate numbers because sometimes I have to round them out. Hope it's helpful. I made this and it came out great.
    ▶Ingredients
    25g Unsalted butter - approx. 2 tbsp
    25g Brown sugar - 2 tbsp
    5g Dark brown sugar - 1 + 1/4 tsp
    0.5g Salt - pinch
    15g Egg - 1 tbsp i think
    1g Vanilla extract - 1/4 tsp
    60g Cake flour - approx. 1/2 cup
    0.5g Baking powder - pinch
    0.5g Baking soda - pinch
    25g Dark couverture chocolate - 2 tbsp
    120g Dark couverture chocolate - 3/4 cup
    50g Unsalted butter - 4 tbsp
    60g Egg - 1 egg
    65g Brown sugar - 1/3 cup
    1g Salt - pinch
    45g All-purpose flour - 1/3 cup
    5g Cocoa powder - 2 tsp
    2g Baking powder - 1/2 tsp
    This makes about 7 cookies but I doubled the recipe and got 14 cookies. I expected it to be harder than it was to make it. I did have a slight problem where I couldn't get all the chocolate pieces chopped fine enough for the cookie dough and it was a bit difficult cuz it poked holes in the dough when trying to spread it out so try your best to chop it as fine as possible. Next time if I make these I will also make them smaller because the brownie is incredibly rich and so I can't eat a whole cookie.

    • @ankishah2004
      @ankishah2004 2 года назад

      Can we substitute egg?
      With flex seeds?

    • @violetlotus79
      @violetlotus79 2 года назад +2

      @@ankishah2004 I'm not sure but people do use flax 'eggs' in baking as a substitute so it's worth a try. To make one flax egg it's 1 tbsp flax-meal + 3 tbsp of water and mix it and let it sit for about 15 mins and then you can use it like an egg. I haven't used it in cookies before though.
      You can just take a little bit out of this mix for the chocolate chip cookie part and use the rest for the brownie part and see how it turns out. I used an actual egg but I did take out 1 tbsp from the egg for the cookie part and used the rest for the brownie rather than break 2 eggs just to get a little for the cookie.

    • @amelie4197
      @amelie4197 2 года назад +3

      what do u do for the 1bsp of an egg? what does that mean???

    • @violetlotus79
      @violetlotus79 2 года назад +8

      @@amelie4197 the cookie part requires so little egg that it's only about 1 tablespoon worth whereas the brownie part needs 1 egg, so what I do is choose a large egg.... just crack the egg you're gonna use for the brownie part and use a fork to pierce the yolk/ mix the egg and measure out 1 tbsp from that egg and use it in the cookie part then use the rest in the brownie part..
      sorry if it sounds confusing but I did make the recipe just like this and it came out great

    • @amelie4197
      @amelie4197 2 года назад +2

      @@violetlotus79 oh ok that makes a lot more sen!se!! thank you SO much this was. so helpful!!

  • @A_T216
    @A_T216 2 года назад +23

    The last reverse shot of the cookie being put back together was really cool to watch

  • @user-tb4oc4jr4w
    @user-tb4oc4jr4w 2 года назад +31

    두가지 식감의 쿠키를 함께 만들 수 있다니...!
    진짜 쿠킹트리님 천재 아니신가요?🥰💕

  • @gabriellasolis8922
    @gabriellasolis8922 2 года назад +6

    Hi! I loooove this channel!
    I baked this delicious cookies last night and made some little modifications to the measurements following every step. At the end, i got about 22 cookies each one with the brownie on top (29g~) and no waist.
    If someone is interested here they are:
    For the first part;
    75g butter,
    70g dark brown sugar
    2 tsp vanilla extract
    1 egg
    1g salt
    180g cake flour
    1.5g Bp
    1.5g Bs
    For the brownie
    1 large egg
    80g brown sugar
    50g butter
    120g chocolate
    70g flour
    5g cocoa
    2g baking powder
    1g salt

  • @medstudentyul
    @medstudentyul 2 года назад +41

    초코가 최애인 사람은 여기 눕습니다 .. 🤍 쿠킹트리님 덕분에 마음만은 이미 세인트마리 딸기 수준

  • @BoBoCooking
    @BoBoCooking 2 года назад +53

    Cooking tree has always been my greatest inspiration!! Just gotta thank Cooking Tree 😃❤️

  • @Doughnoshbakery
    @Doughnoshbakery 2 года назад +56

    Just made these! I would say a little less salt, they have definitely doubled the recipe in the video as theres no where near as much cookie dough for that spread and brownie, however the measurements Given are Proportionate.
    Also cut the chocolate really small as shown in the video, i got lazy and left some big chunks, and when it came to spreading the dough it had huge chunks protruding, and wouldn't let the dough spread.
    Kids enjoyed making it as i did!
    The sugar and egg did not froth like in the video and i’m thinking its because brown sugar has a lot of moisture as opposed to white. It didn't matter though as a-lot of air had to be expelled
    For a thick brownie batter.
    All in all a bit salty but was happy to try something new
    Thankyou!

    • @neon5
      @neon5 2 года назад +1

      thank you so much this is super helpful!!

    • @phuongphan-dh1yo
      @phuongphan-dh1yo 2 года назад

      thank u so muchh!!

  • @최순-w5q
    @최순-w5q 2 года назад +4

    선배님 이 맛있고 좋은 레시피 정말 감사합니다. 나는 그를 많이 존경한다

  • @michellelee2435
    @michellelee2435 2 года назад +38

    ahhhh, all your recipes are so good

  • @user-vgddj9utdb7jko
    @user-vgddj9utdb7jko 2 года назад +1

    브라우니쿠키 식감때문에 별로 안 좋아하는데, 이건 맛있겠어요

  • @quick.easy.eat23
    @quick.easy.eat23 2 года назад +6

    You had me at your thumbnail 😍 💕👍 love from Canada 🇨🇦 stay safe and blessed always 👍 💕

  • @김수민-z1q7u
    @김수민-z1q7u 2 года назад

    초코칩쿠키와 브라우니쿠키을 한번에 먹다니 완전 일석이조네~🍪🍫

  • @elenakulichkova4770
    @elenakulichkova4770 2 года назад +4

    I cooked it last week. Very delicious! But I put on ⅓ less sugar, and it still was very sweet)))
    Thank you for this recipe!

  • @jemk486
    @jemk486 2 года назад +1

    넘넘 맛있어 보여서 빨리 만들어 봐야겠어요~ 아이들이 좋아할듯요~~ 👍 👍 👍 레시피 감사합니다~♡

  • @weiuranian
    @weiuranian 2 года назад +2

    Thank you for the delicious recipe! I made this last week and the brownie cookies came out perfectly! I found out they taste better the next day. I brought them to work and my coworkers loved them!!

  • @spreest9537
    @spreest9537 2 года назад +1

    I can't describe what I felt when the brownie dough hit the cookie dough... My mouth is watering.

  • @dants1109
    @dants1109 2 года назад +1

    I'm from Brazil and I came to say: I love this channel!

  • @DarkDreams948
    @DarkDreams948 2 года назад

    Thank you for muting the mixers everytime 🥺 its so nice of you to do

  • @alisonpaige6727
    @alisonpaige6727 2 года назад +1

    just took mine out of the oven, they came out perfect! can’t wait to try them

  • @miniyummy5054
    @miniyummy5054 2 года назад +10

    OMG This looks fantastic!! It would soooo good with coffee 😆

  • @janeelisanascimentoueno2952
    @janeelisanascimentoueno2952 Год назад

    Receitas incríveis !! Amo demais,
    Muito obrigada!😃😋

  • @Lucette97
    @Lucette97 2 года назад +1

    I don't know why but i never really 100% succeed with all the recipe that you share here. Doesn't look the same, around 70% same but the taste is never really that great though i used all my expensive and favorite ingredients. I tried two recipe for 3 times until i get sick of trying and move on to another new one but until now never really satisfied with how it all turns out. I guess i should have just enjoy watching your videos without the need to re-make the food. And for information I've been baking for 7 to 8 years so wouldn't be because of my lack of practice or skills 😂

  • @뾰로롱-e6d
    @뾰로롱-e6d 2 года назад +1

    와 비주얼만으로도 미쳤네요👍

  • @galcium1330
    @galcium1330 2 года назад +2

    I precisely measured the ingredients by weight and my dough was too wet to handle. It might be because of the hot Australian temperatures! But if anyone else has this problem, I overcame it by putting the flattened dough on a metal tray and leaving it in the fridge for 15 minutes. I then cut the shapes out of the cold tray (the tray kept the dough cooler for longer giving me more time to work). And I just kept repeating that until all the dough ran out… Its a long process but allows you to bake as you go!

  • @TheLittleGrains
    @TheLittleGrains 2 года назад +1

    I see another great recipe from one of the most inspirational baking channels on RUclips❤ Good Luck!

  • @김병준-i5w
    @김병준-i5w 2 года назад

    안녕하세요. 요즘 홈베이킹에 관심이 많은 1인입니다. 평소에 초코 들어간 쿠키나 빵을 자주 만드는데 이건 또 안만들어본거네요! 조만간 한 번 만들어 봐야겠어요. 자세한 레시피 감사합니다

  • @nyangnyang-i
    @nyangnyang-i 2 года назад +1

    쉬는 날 당장 만들어봐야겠어요ㅜㅜ 완전 맛있겠어요 ㅜㅜ👍👍👍👍❤️

  • @hoayyap6662
    @hoayyap6662 2 года назад

    Thanks for creating such a yummy cookie. Is the cookie suppose to be soft the next day? Cookie was crispy the same day I bake it. Both are yummy but not sure what to expect. Thanks.

  • @shintadwiputri1135
    @shintadwiputri1135 2 года назад

    Its so quiet but so relaxing i dont know why

  • @vegspicetv
    @vegspicetv 2 года назад +1

    Looks delicious, lovely Share!
    Greetings from London 💐🌻😊

  • @user-vi6hj4nd5n
    @user-vi6hj4nd5n 2 года назад +1

    넘 좋아요!
    항상 힘내세요

  • @atlalskitchen9925
    @atlalskitchen9925 2 года назад

    I liked your recipe very much, but I tried it 3 times and it failed when baking. It melted and did not give me the desired shape as you did. What is the mistake?

  • @lovelysalmon
    @lovelysalmon 2 года назад

    어떻게 이렇게 합치실 생각을 하셨나요😗💕 역대급 쿠키네요👍🏻👍🏻

  • @lorettalou6842
    @lorettalou6842 2 года назад +2

    Wow 2 of my favourites in 1 cookie. Absolutely amazing ❤️

  • @fani_uye
    @fani_uye 2 года назад

    it looks delicious combination..brownies cookies & chocolate chips cookies

  • @urandom682
    @urandom682 2 года назад

    Such beauty such elegance such passion for cooking

  • @DivaViews
    @DivaViews 2 года назад

    Interesting take on a brookie.

  • @서민경-w3c
    @서민경-w3c 2 года назад

    저엉말 맛있는 쿠키 레시피 감사합니다🤣💜

  • @dsb188
    @dsb188 2 года назад +2

    When I can’t figure out which dessert I’m going to ruin my diet with… 🍪 🍫 🤔 ❤️

  • @zerddrez235
    @zerddrez235 2 года назад

    Amazing! Looks delicious, too! But it will take so much time, huh... the art

  • @jenniferrivera8627
    @jenniferrivera8627 2 года назад

    Truly genius

  • @stanenhypenforclearskin2004
    @stanenhypenforclearskin2004 2 года назад

    It turned out so good and delicious everyone should try it 😍

  • @くナナンキムベルリ
    @くナナンキムベルリ 2 года назад +4

    Question: Are the cookies crispy or soft and chewy?

  • @L케이K
    @L케이K 2 года назад

    이 영상을 보고 초코칩쿠키가 먹고싶어졌어요ㅠㅠㅠㅠ

  • @soultree6288
    @soultree6288 2 года назад

    아이디어 짱짱맨! 미세먼지 좋아지면 만들어볼게요!!!!!

  • @cooking-basket
    @cooking-basket 2 года назад

    영상 공유해주셔서 감사합니다💕

  • @mrosarioortega3985
    @mrosarioortega3985 2 года назад

    Las he hecho y quedan deliciosasss..... GRACIAS POR COMPARTIR

  • @fidhasalam6155
    @fidhasalam6155 2 года назад

    Yeaaa🥳,am the first one today...am so happy

  • @adrianarodriguesdosreis8977
    @adrianarodriguesdosreis8977 2 года назад +2

    Receita maravilhosa!❣️

  • @TastyCookKitchenTV
    @TastyCookKitchenTV 2 года назад +1

    Your recipes are so beautiful 😍

  • @Me-pt1bb
    @Me-pt1bb 2 года назад +1

    이 후에 만들겠습니다! :)

  • @BeefWagon
    @BeefWagon 2 года назад

    YEEESS!!!! THAT. LOOKS. YUUUMMMY. def gonna make this

  • @새싹팬더
    @새싹팬더 2 года назад +1

    20개정도 나오게 만드려면 알려주신 레시피 재료의 2배씩 하면될까요..?:) 너무 멋스럽고 맛있어보여서 가족들에게 해드리고싶은데.. 혹시 알 수 있을까요..?:)

    • @Cooking_tree
      @Cooking_tree  2 года назад

      네~ 많이 만드시려면 레시피를 늘려 만드시면 될 것 같아요~

    • @새싹팬더
      @새싹팬더 2 года назад

      @@Cooking_tree 알려주심에 감사드립니다 :) 오늘도 좋은 하루보내세요~:)!

  • @keikomagazinetv9033
    @keikomagazinetv9033 2 года назад +1

    That looks #Delish !

  • @bellavu4444
    @bellavu4444 2 года назад

    I love all your videos!!

  • @boksoongalover
    @boksoongalover 2 года назад

    봉긋해서 더 귀여워요ㅎㅎ

  • @asmaa_vlog_85
    @asmaa_vlog_85 2 года назад +1

    영상이 올라왔다는 알림을 받으면 저의 해피타임이 시작됩니다 📸❣️🍊 ♥️🥳😘🥰🤩❤️

  • @Ur.Hope.
    @Ur.Hope. 2 года назад

    I tried to make these today and didn't work very well. But they tasted nice so oh well.

  • @mintvanilla
    @mintvanilla 2 года назад

    오오 초코칩쿠키랑 브라우니쿠키 두가지 쿠키를 츄릅 😋😋
    #쿠킹트리 #초코칩쿠키 #브라우니쿠키

  • @김민지-l5p4e
    @김민지-l5p4e 2 года назад

    비주얼미쳤더ㅜ

  • @mummycookshomemade
    @mummycookshomemade 2 года назад +1

    This looks amazing

  • @Artsuki
    @Artsuki 2 года назад

    These look perfect and delicious 💕

  • @참새짹-t5p
    @참새짹-t5p 2 года назад

    우와 첨보는 조합!☆♡

  • @asdfghjkl9443
    @asdfghjkl9443 2 года назад

    waa~you make a Chocolate chip Cookie it make me want to eat it because it's yummy yum!

  • @yingyuemusic16
    @yingyuemusic16 2 года назад

    완전 맛있 겠어요❤️

  • @TPark-rf3lt
    @TPark-rf3lt 2 года назад +11

    Looks so good 🍪
    Could you make a cinnamon roll inside a chocolate chip cookie, like the one Cinnabon does? I'm sure yours would be better! 😀😀😀

  • @yamha0
    @yamha0 2 года назад +2

    muchas gracias, se ve muy delicioso!😊💕

  • @glo7o
    @glo7o 2 года назад

    As always, you make the best recipe 👍🏻💘❤️

  • @annelaureh69
    @annelaureh69 2 года назад

    They look so yummy !!!

  • @mrex6808
    @mrex6808 2 года назад

    I’ll try it for sure, it’s look SO amazing 🤩🧡

  • @Coffee_Chocolate183
    @Coffee_Chocolate183 2 года назад

    *yes* 🥰🤤🍫🍪 I really love this recipe I'm happy to watch it

  • @귤치와
    @귤치와 2 года назад

    언제나 아이디어가 넘치셔서 베이킹은 아직 눈으로만 즐기지만 아이디어 보는재미 디자인 보는재미 눈요기 등등 다양하게 감탄하며 보고 있습니다!
    보다 궁금해서 그러는데 혹시 갈색설탕과 흑설탕을 섞는 이유는 뭘까요?!

    • @Cooking_tree
      @Cooking_tree  2 года назад +2

      흑설탕을 섞어 사용하면 풍미가 더 진하고 맛있는 것 같아요~

  • @alinamadahi979
    @alinamadahi979 2 года назад

    Baked this today and they r delicious and so pretty... im officially obsessed with your recipes!

    • @jayatibali2337
      @jayatibali2337 2 года назад +1

      Are they crunchy or fudgy?

    • @alinamadahi979
      @alinamadahi979 2 года назад +1

      @@jayatibali2337 the bottom part crunchy and the top fudgy ... perfect combination 👌🏻

  • @alexanderivory-brown118
    @alexanderivory-brown118 2 года назад

    Genius and delicious!

  • @cryyuni
    @cryyuni 2 года назад

    OK BUT WEHN I TELL YOU THIS IS THE BEST COOKIE IVE TASTED IN MY LIFE-
    IM NOT LYING
    (It’s so good!) :’D
    (The one thing was that I made the choc;ate chip cookie part thicker which I liked and so I could only make 5 but I think that was also cause I used pastry flour and not cake flour. But I’d say make like a third more dough because I had 2 cookie amounts of brownie batter left over)

  • @xuanyuanchin4153
    @xuanyuanchin4153 2 года назад

    Very nice cookies👍👍👍👍👍👍👍👍👍👍👍👍.

  • @sadiarashmi
    @sadiarashmi 2 года назад +1

    How spectacular! 🥰🥰

  • @ferpetit215
    @ferpetit215 2 года назад

    HOLA 👋 MÉXICO 🇲🇽
    Me encanto muy rico gracias x compartir aunque no me quedan tan bonitas el sabor es super bueno

  • @shenachan8243
    @shenachan8243 2 года назад

    wow!! so yummy cookie you make it😍😍

  • @couldbecooking
    @couldbecooking 2 года назад

    I want to make these asap! Looks really good! :)

  • @ouvie
    @ouvie 2 года назад +1

    woah!!!! how do you make them so perfect?

  • @safinasliving
    @safinasliving 2 года назад

    Very yummy and delicious recipe😋👍

  • @윤경민-f6w
    @윤경민-f6w 2 года назад

    아 한입먹고 커피 마시고 싶다

  • @adry3890
    @adry3890 2 года назад +12

    wow I had to make a dessert and I did not know which one and the notification of a new video just appears, I will try to do this for tomorrow, thanks they look very tasty

    • @avileaf_1310
      @avileaf_1310 2 года назад +1

      Yo también soy de Perú XD

    • @jhowardsupporter
      @jhowardsupporter 2 года назад +1

      Had to make? I'm jealous of your life 😭

    • @adry3890
      @adry3890 2 года назад

      @@jhowardsupporter ohhh don't be jealous, my friend's mom likes desserts and I try to make her something whenever I can >:)

    • @adry3890
      @adry3890 2 года назад +1

      @@avileaf_1310 XD

  • @farahnazbagherzadegan5470
    @farahnazbagherzadegan5470 2 года назад

    Wonderfull 😍👍 thank you for sharing ✨

  • @FA-fs3mc
    @FA-fs3mc 2 года назад

    Wooooooow I'm so making this😍

  • @noahhumphreys8364
    @noahhumphreys8364 2 года назад

    I made these today and they were so delicious. Only problem was that it didn't make enough😅

  • @vanillakitchen8601
    @vanillakitchen8601 2 года назад

    Kuenya sangat cantik, pasti lezat

  • @suemichai390
    @suemichai390 2 года назад

    Wow, brilliant!!!💓

  • @chrisdc6369
    @chrisdc6369 2 года назад

    Superbe partage, merci 🙏🙏👍❤️

  • @rfsecrets
    @rfsecrets 2 года назад +1

    Waaoww,, super yummy 🤤😍

  • @varioustastes5358
    @varioustastes5358 2 года назад

    Looks so delicious 😋

  • @monsema6024
    @monsema6024 2 года назад

    Wow receta de chocolate sorpresa
    Que chula

  • @klarixaun
    @klarixaun 2 года назад +1

    Just a side note, I think the 'brown sugar' mentioned is actually raw sugar and the 'dark brown sugar' is what we would call brown sugar. It might have been lost in translation

  • @이해인오쿠
    @이해인오쿠 2 года назад +2

    안녕하세요!! 너무 맛있어 보여서 오늘 만들어봤는데 브라우니 반죽 할때 계란을 휘핑해도 저렇게 하얗게 안되더라구요 ㅠㅠ이유가 뭘까요??

    • @조서연1226
      @조서연1226 2 года назад

      저도 그랬는데 어느정도 농도만 비슷하게 하면 잘구워져요!

  • @ladonnamendoza2297
    @ladonnamendoza2297 2 года назад

    Delicious! 😍

  • @yuentingsit9484
    @yuentingsit9484 2 года назад

    Will it be too sweet? Cuz I think it is a good Christmas present for my friends 🤔

  • @Maya-yf5nq
    @Maya-yf5nq 2 года назад

    Thank youuuuuuuuu it's perfect ❤️😍

  • @c.bamtz6888
    @c.bamtz6888 2 года назад

    relaxing ♥️