My dad’s favorite dish smoked mullet. He use to can the mullet and it was a game changer! Was looking for both canned mullet and smoked mullet dip videos in honor of my dad on Father’s Day ❣️He’s not with us anymore yet I’m paying my respects to my dad’s memory this Sunday. Ty :) Happy Father’s Day! ❤
Smokey tip for today is! I will go by the food and call me when my plate is ready. I have a case of beer that I need to go drink. Good video man. I enjoy watching you smoke the fish. That was cool seeing you have an adult beverage 🍺 man. Wish I could have drunk one with you. Man I really got to handed it to you the end was very very funny man! With the dog barking & the truck driving by you made that so funny man. " LOL " thank you man I needed that laugh.
I love mullet. Smoked or fried. And to me I like a strong fish flavor and that's why I prefer the larger mullet. But I never discount the smaller ones either!
Well you made my mouth water, A friend went out of Horseshoe today and when he got back called and said he got a "mess of Mullet" after watching this we are going to smoke some for Wed. night at the church, thanks Andrew I bring some to you to sample. and for sure I was thinking he is going to give the Fish a Beer Bath, I have done that,... love the out-takes, keep up the good work
Good man Andrew. Took me back to my boat building days on the west coast of Florida. We used to go down to the bay in Sarasota at lunch and net some mullet and take them back to the shop to smoke after lunch. That evening we would go out and dip a bucket or two of blue crabs and steam them up. At the shop the next day, we would set up a full sheet of plywood on a pair of sawhorses and cover it with newspaper. The crabs and smoked mullet , some made into dips, was spread out and the gang dove in for lunch. Great eating for sure. Thanks for the reminder, John
Thanks for sharing how to make this. I have never been able to get a good technique and recipe. Can't wait to make it at home. Oh, love the blooper. 😂😂
I have the same smoker. I added a heat baffle under the cooking grate that creates an almost even temperature. I also took a small aluminum dryer vent tube, and connected it to the stack and run it down to the cooking grate. I also use the bbq guru temperature control.
I hate to mess with mine, that aluminum pan made the grate temperature almost perfect all the way across. It's obvious very little engineering goes into smokers. A few modifications at the factory would make them perfect.
i always enjoy the fish cooking vids. man im starting to find out all about the miss takes on videos. I just started my channel yesterday. Outdoors With This Guy, and there was allot of editing to do, i had no idea lol. i dont have many views on my first video, hopefully it picks up these videos are allot of work.
Congratulations on starting your channel! There will be a tremendous amount of bloopers and outtakes as you learn editing and getting comfortable with the camera. Best of luck!
Luckily I just ate or I'd be starting to smoke something lol. Thats my next smoker but sadly around here the "Oklahoma Joes" smoker they sell is very thin metal and doesnt seem too last per the reviews. My Wife got me a Camp Chef vertical smoker years ago and its been blown over, tipped over and still works great, problem is limited to what you can put in due to the size. We've smoked Easter hams, smaller turkey, even some Lake trout (Steelhead) and all have turned out great. Thanks for the recipe!
@@TKCL lol, Your a natural in front and behind the camera Andrew. You make it look easy. Anyone being honest about their filming skills would tell you the same. Have a good one!
Haha please include more outtakes in future 😆😆! Great stuff! That dip looked good, but maaaan I just can’t do mayonnaise 🤮 Will def try smoking some fish though!
Wife has been looking at buying a smoker. I don't know if I have the patience for a smoker. I guess I need to plan ahead instead of just waiting till I'm hungry to start cooking.
@@TKCL I told the wife to pick whichever one she wants and I will get it for her. I then looked at the prices and added a disclaimer that it had to be under $3,000.
Well if you have that good of a budget, you can get a very nice one. Look at Traeger grills, they are extremely simple to use and very popular. While it's not a true smoker, it can definitely add that smoked flavor to your meat.
My dad’s favorite dish smoked mullet. He use to can the mullet and it was a game changer! Was looking for both canned mullet and smoked mullet dip videos in honor of my dad on Father’s Day ❣️He’s not with us anymore yet I’m paying my respects to my dad’s memory this Sunday. Ty :) Happy Father’s Day! ❤
My best smoking tip is go over someone's house who knows what there doing cuz I have know idea on smoking
Lol, great tip! No cleanup that way either
Looks delicious. I love smoked mullet. Used to get some good smoked mullet in Cortez, Fl. many years ago.
It's one of our favorites
Looks like a beautiful day to enjoy some mullet dip and an adult beverage. Living the good life.
Yes it was
Nice little bloopers at the end. Fish dip sure looked yummy
Thanks!
Looked yum. Loved the bloopers at the end. Take care.
Thanks! Take care
Love the outtakes!!!
Thanks for the feedback
It has to be nice cooking outside. You get to enjoy nature. 😃
You got that right!
Smokey tip for today is! I will go by the food and call me when my plate is ready. I have a case of beer that I need to go drink. Good video man. I enjoy watching you smoke the fish. That was cool seeing you have an adult beverage 🍺 man. Wish I could have drunk one with you. Man I really got to handed it to you the end was very very funny man! With the dog barking & the truck driving by you made that so funny man. " LOL " thank you man I needed that laugh.
Lol glad you enjoyed it!
I love mullet. Smoked or fried. And to me I like a strong fish flavor and that's why I prefer the larger mullet. But I never discount the smaller ones either!
I'm smoking more this week for dip.
It looked delicious to me Andrew, the ending made me chuckle ha ha. Didn't realize you lived so close to the hiway.
Just a small country road that is never traveled until I'm recording lol
We all miss you guy on Sunday
Sorry about that, we will be back next Sunday! A lot to share!
Every time I see you make this I just think of the mullet toss at flora-bama
Lol, only tossing of mullet around here is into the cooler.
Well you made my mouth water, A friend went out of Horseshoe today and when he got back called and said he got a "mess of Mullet" after watching this we are going to smoke some for Wed. night at the church, thanks Andrew I bring some to you to sample. and for sure I was thinking he is going to give the Fish a Beer Bath, I have done that,... love the out-takes, keep up the good work
Thanks for watching! Sounds like you have some cooking to do yourself, enjoy!
The blooper at the end was great! Now I'm hungry too, that looks fantastic!
Awesome glad you enjoyed it!
Good man Andrew. Took me back to my boat building days on the west coast of Florida. We used to go down to the bay in Sarasota at lunch and net some mullet and take them back to the shop to smoke after lunch. That evening we would go out and dip a bucket or two of blue crabs and steam them up. At the shop the next day, we would set up a full sheet of plywood on a pair of sawhorses and cover it with newspaper. The crabs and smoked mullet , some made into dips, was spread out and the gang dove in for lunch. Great eating for sure.
Thanks for the reminder,
John
Oh boy that sounds like a perfect day to me!
Bloopers was pretty cool touch, that dip made me really hungry.
Awesome, glad you enjoyed it!
Thanks for sharing how to make this. I have never been able to get a good technique and recipe. Can't wait to make it at home.
Oh, love the blooper. 😂😂
Glad you enjoyed it
Great video! We were only at a high of 14 degrees today 🥲
Sorry, we've been hitting 80! It's raining now and supposed to cool off again
I have the same smoker. I added a heat baffle under the cooking grate that creates an almost even temperature. I also took a small aluminum dryer vent tube, and connected it to the stack and run it down to the cooking grate. I also use the bbq guru temperature control.
I hate to mess with mine, that aluminum pan made the grate temperature almost perfect all the way across. It's obvious very little engineering goes into smokers. A few modifications at the factory would make them perfect.
Love smoked mullet dip! Great job on giggin em and smokin em! Love the blooper reel at the end😅
Glad you liked it!
Never had that, may have to try. Great video
Thanks, it's delicious!
That smoked mullet looks amazing you are a good cook
Thanks
Great video! Love the bloopers man..That stuff happens for sure! Haha
Lol! Thanks for watching
Dayuuuum, you’re not just a pretty faced chainsaw guy!! I love the gun safe, double sink, kitchen/ laundry room!! Your function over form is awesome!!
Lol, well that's the everything room until the house is built! Then it's for processing meat/vegetables and eventually a reloading table!
😂
i always enjoy the fish cooking vids. man im starting to find out all about the miss takes on videos. I just started my channel yesterday. Outdoors With This Guy, and there was allot of editing to do, i had no idea lol. i dont have many views on my first video, hopefully it picks up these videos are allot of work.
Congratulations on starting your channel! There will be a tremendous amount of bloopers and outtakes as you learn editing and getting comfortable with the camera. Best of luck!
I don’t have any smoking tips. I am not big on fish but that looks pretty good as usual. Nice job.
I don't like it fried, but love it grilled or smoked.
@@TKCL I need to try grilled and smoked to be fair.
I never had mullet, but that dip sure did look good
It's amazing, love it!
Looks good!!!
Thank you, it was good
put some green onion in it , If the fish have row I smoke the row and add it too . i mix a mayo with cream cheese to try to get the smooth texture .
We much prefer the chunky texture, love eating big chunks of fish. I like the green onion idea
@@TKCL For thanksgiving we do a smoked mullet dip and mullet ceviche platter , with cracker and tortillas. I have a cooler full i caught yesterday
Great video!
Thanks
👍 The fish look delicious. Nice job and what a great day for it!🇺🇸🍺
It was a beautiful day!
Luckily I just ate or I'd be starting to smoke something lol. Thats my next smoker but sadly around here the "Oklahoma Joes" smoker they sell is very thin metal and doesnt seem too last per the reviews. My Wife got me a Camp Chef vertical smoker years ago and its been blown over, tipped over and still works great, problem is limited to what you can put in due to the size. We've smoked Easter hams, smaller turkey, even some Lake trout (Steelhead) and all have turned out great. Thanks for the recipe!
Luckily mine is 1/8 inch steel, that's rather thick for a big box smoker. I'll build me a real one eventually.
You had my mouth watering! Enjoyed the video and the blooper was hilarious! Looks easy til you see stuff like that! Lol
Thanks
Lol I mess up every video, takes a lot of editing to make it look halfway decent. Take care!
@@TKCL lol, Your a natural in front and behind the camera Andrew. You make it look easy. Anyone being honest about their filming skills would tell you the same. Have a good one!
Thank you for the kind feedback!
As Kent Rollins would say..... Bout that much.... LOL. Looks delicious.
Love me some Cowboy Kent Rollins
hey man walk us out to those transplanted trees and show us with a "cold one" when you're smokin' next time.
That would have been a great thing to do! Next time!
brother thats some good groceries
Yes it is! Thanks
Haha please include more outtakes in future 😆😆! Great stuff! That dip looked good, but maaaan I just can’t do mayonnaise 🤮 Will def try smoking some fish though!
I will definitely do more outtakes, people seem to like them. I HATE mayonnaise, but in this dip it works!
Looks like the transplanted pines are doing ok. How bout an update when you can.
Yep I need to do that soon!
This is Don Bracht, from mid Missouri by the way.
Ahhh, yes I recognize the name now!
Huuuuccccckkk spit. Mmm swallowed a nat hahaaaaa so good I laughed out loud. Thank you and the dip looks wonderful.
Lol, good ol gnats.... Yuck
Haha I bet the gnat didn’t taste as good as the dip . Lol great video . Gonna try to make that dip soon . Can’t get the rain to go away here in NC
The bug wasn't so good lol. It's raining here too.
Looks like u put them fish to good use!
Oh yes I did! Thanks again
Diet Dr. Pepper is as adult as I get.
dude you're killing me. My wife wont eat smoked mullet so I haven't had it in years.
Ohhhh man, sorry to hear that!
I thought tiffany was the cook 🤯🤯
We take turns, but she definitely cooks more than me. I actually love to cook. Cooked venison tonight with sautéed Okra out of the garden.
Wife has been looking at buying a smoker. I don't know if I have the patience for a smoker. I guess I need to plan ahead instead of just waiting till I'm hungry to start cooking.
Well there are propane and electric options that make it very easy. I prefer the taste of wood fired and really enjoy tending the fire.
@@TKCL I told the wife to pick whichever one she wants and I will get it for her. I then looked at the prices and added a disclaimer that it had to be under $3,000.
Well if you have that good of a budget, you can get a very nice one. Look at Traeger grills, they are extremely simple to use and very popular. While it's not a true smoker, it can definitely add that smoked flavor to your meat.
@@TKCL I will pass on the info, thanks. The wife doesn't ask for much, so when she does I try to get her what she wants.
LMFAO so what tastes better your dip or the bug lol
Definitely the dip! Lol 😂😂
That can't be your wife she's have tobe your daughter. Kick ass video & thank you for the video.
Geeez man, to I look that old? 😕
@@TKCL no you don't . I'm glad I found your channel & videos. Keep it up I'm older than you. I say that to all the girls. 🇺🇸👍🏽
Smart man! Take care
If you do end up making smokers, let me know about your pricing.
Will do! I want to experiment with a couple to make sure I am selling something that will function correctly. New territory for me!
True. I'm sure they will be awesome
I want to make a sandwich out of that!
I just want it in my belly! 🤣