Recipe for Classic Chicken Schnitzel.

Ingredients:
Chicken breast - 700 g
Eggs - 2 pieces
Flour - 4 tablespoons
Salt - 1 teaspoon
Pepper - 1 teaspoon
Oil - 200 ml
Discover how to prepare a perfectly crispy and flavorful chicken schnitzel, ideal for any occasion! This classic, Viennese-inspired recipe combines the tenderness of tender chicken breast with a crispy golden crust made with fine breadcrumbs and spices. Whether served with a side of fries, a fresh salad or a delicious sauce, chicken schnitzel will quickly become the star of your meal.
The simple ingredients and easy-to-follow technique make this recipe a great choice for novice and experienced cooks alike. Follow our detailed steps to get crispy on the outside and juicy on the inside, perfectly seasoned and lovingly prepared chicken schnitzel.