Red velvet cookie stuffed w/cream cheese filling. Moist, and full of flavor.

Secret to the best velvet cookie is milk or buttermilk and a little vinegar. You must try this recipe for yourself and see.
Red velvet cookie recipe:
1/2 cup soft salted butter 113g
3/4 cup brown sugar 150g
1/4 cup white sugar 50g
1/4 teaspoon salt
1 large egg
1 1/2 teaspoon red gel
1 tablespoon milk or buttermilk
1/2 teaspoon vinegar
1 teaspoon baking powder
1 teaspoon baking soda
1 2/3 cups all purpose flour 210g
1 tablespoon cornstarch
2 teaspoons vanilla
1 teaspoon butternut flavor
2 teaspoons Dutch cocoa powder
1 cup white chocolate chip
Bake at 350F for 12 to 13 minutes
Cream cheese filling recipe:
1/2 cup cream cheese 113g
1/4 cup salted butter
1 cup powder sugar or to taste
1 pak of true lemon & orange powder
1/2 teaspoon vanilla
Freeze by the tablespoon for cookie filling

[@constellaespj4398]

I stumbled across your channel after bingeing a bunch of Anti-Chef and since I love red velvet, I had to watch. What a great idea, to make cookies with filling. I love it! Subbed based on this video alone. Can't wait to try your recipes.

[@scratchtotable]

Awesome! Thank you!

[@lindasarmiento7801]

It’s me Daniel I was so happy for you new video 😊🎉

[@scratchtotable]

thanks👍

[@barbarastephens3061]

These cookies are delicious 😋

[@scratchtotable]

Thank you 😋

[@SibylMadia]

Thank you!

[@scratchtotable]

You're welcome!

[@thinhtran6]

😊❤

[@scratchtotable]

💕👍

[@hainguyen-iw5no]

😊❤

[@NamTran-dq4hq]

Yummy

[@scratchtotable]

😋

[@lovetobake6]

Yum😊

[@scratchtotable]

😋

[@motzimentor3292]

These are delicious 😋 can’t wait to try this recipe 😊

[@scratchtotable]

thanks