How To Start A Home Bakery Business STEP-BY-STEP Starter Guide | Start A Food Business
HTML-код
- Опубликовано: 31 июл 2024
- ⚠️ Subscribe to Wilson's channel - swiy.io/WKLYT
_________________________
🚀 FREE COURSE ON HOW TO START A FOOD BUSINESS
[Playlist] Foodiepreneur’s Finest Program - swiy.co/start-FPF-program
🚀 FREE COURSE ON HOW TO START A RESTAURANT BUSINESS
[Playlist] Profitable Restaurant Owner’s Academy - swiy.co/Start-PRO-Academy
_________________________
👀 ABOUT THIS VIDEO
Do you make fantastic cookies or cake? That your friends and family tell you to start selling them? Well here is a starter guide on how to start a home bakery business - the general steps you can take that first step in starting a food business from home.
So if you want to open a home bakery business, start a cookie business, start a cake business, start a baked goods business, or an aspiring food business owner, keep on watching!
Square: squareecom.yaub.net/c/2818447...
How To Start A Home Bakery Business STEP-BY-STEP Starter Guide | Start A Food Business
• How To Start A Home Ba...
• How To Start A Home Ba...
#wilsonklee #homebakerybusiness #foodbusiness
_________________________
📚 RESOURCES
🛠 Community & Tools
[EQUIPMENT] Tools & software I recommend using -
learnnow.wilsonklee.com/toolsYT
[MARKETING] Learn marketing tricks that McDonalds & Starbucks use - gumroad.com/a/691410035?...
_________________________
👤 ABOUT WILSON:
I’m Wilson, your new restaurant business partner. I’m here to help turn your food and beverage concept into a reality with expert tips & tricks for success.
My videos are based on years spent in the industry building multi-million dollar businesses, including my own international dessert chain (720sweets.com/) with locations spanning the globe. Since my franchise was acquired (2020) it’s been my mission to share this knowledge with people like you who have great ideas, but just can’t seem to break through. If I did it all with no experience, so can you. I know firsthand the struggles and mistakes most entrepreneurs make, and want to show you exactly how to avoid them.
I’ve helped hundreds of restaurant owners and entrepreneurs create explosive Food & Beverage businesses. You don’t have to take my word for it. I’ve been awarded Top 30 Under 30, Young Entrepreneur of the Year, Top 10 Emerging Entrepreneurs, and recently a Forbes Business Council Member.
Subscribe to see what everyone’s talking about and learn how you can achieve the same life-changing results.
Find more great resources, check out www.wilsonklee.com/
_________________________
📩 CONNECT WITH WILSON:
Instagram: / wilsonklee
Facebook: / wilsonkinglee
Collabs/Sponsorship: hello@wilsonklee.com
Send items to: 18th Floor 450 SW Marine Drive, Vancouver BC V5X0C3 Canada
💎 [FREE COURSE] Learn how to start an online food business - swiy.co/start-FPF-program
🚀 [FREE COURSE] Learn how to start a restaurant/brick&mortar business - swiy.co/Start-PRO-Academy
I’ve already watched your Master Class clip, and hopefully come up with the money to take your program in the near future. Thanks again for your info, they are really helpful.
How many pages should I make for a business plan?
I don't hear well and would love to print this up. Is that possible?
Check with the chefs and restaurant owners in your area about using their kitchen when they're not operating. Particularly for bulk processing... I make fresh pasta for two farmers markets and in exchange for their kitchen I simply make them pasta to run as a special for the weekend. Pretty great deal
Capital
I love your videos ❤
As someone who’s making a HOME bakery business I literally accidentally came across this mans page tonight and I AM OBSESSED!!!
I live in Tennessee and there are no rules or restrictions in my state for making food and selling it from our homes. That’s great
Yikes, that’s a little sketch.
Wow!
There was so much information in here that I feel overwhelmed, but at the same time, I know that I must go back and review it again and again.
Thanks for this!
I know it will take a lot of work, but you lay out a great game plan.
Thank you kindly! -Ma Rion
LOVE THIS! Not boring at all. I was worked even at 10 mins in
Thank you for sharing your knowledge!
Thank you for the useful tips!! I really appreciate putting all of this together 🙏🏻
Awesome. Really helpful. Thanks!
Such a good materials!! You are my favorite !
Thank u so much Wilson for all the videos!
I as always Like ! & Subscribed !
Happy Chinese new year 2023 to U & Family.
Gong Hei Fatt choy !!!
💕 and support from Malaysia 🇲🇾
Thank you so much, I've learned a lot from this!
this was exactly the video I needed
Thank you for your knowledge.
Amazing thank you so much for this
AMAZIINNGGG WORK!!
Thanks for sharing this informative information. 👍
Great content. Thanks
Awesome and informative video! I think the biggest part of starting is that step when you have to commit to a ghost kitchen / commissary because that's $ every month that you are not sure if you can make back. Another suggestion to test the your product are farmer's market. One-off events that can give you exposure in different communities. Keep up the awesome content!
I agree farmer's market are great places to get the world out and get more feedback :) Thanks for tuning in!
Love you're videos very informative 👌🏽
I appreciate that!
Funnily enough, I am in the process of starting my own home-based food business. Thank you for sharing your expertise and knowledge, Wilson. I'm definitely coming back to this video from time to time.
Thank the youtube gods for putting this video in your radar haha! I'm glad you found this valuable. I have some other videos and a masterclass that you'll probably find really helpful too in your journey. Welcome to the community!
hey, how is your home-based food business going? are u already building factories?
How’s it going? xD
How’s it going?
How are you doing now? Is there anything to tell?
Great insight
Thank you for sharing this. I'll definitely will keep coming back to this. ☺️
Best of luck!
Great info! Thanks for sharing
Glad it was helpful for you!
Really great tips for starting a home bakery business! Keeping your business organized using software can really set you apart and increase your bottom line
Do you have any recs on which softwares good for this? I heard from a few bakers that Hotplate is the way to go for online orders, inventory control, prep lists etc
Thank You 👍🦋
That's exactly what I need right now! Thanks for the info!
What kind of baked goodies are you thinking of making?
@@WilsonKLee I learnt baking in Toronto years ago, and learnt French pastry in Paris recently. My friend and I want to sell French baking products here in Toronto where I live (Scarborough area). But because of COVID-19, I guess it’s safer to start a home baking business before heading to renting a place.
Amazing video
Thank you and always informative. Please can you do a video of yogurt startup at home.
Hey Wilson, if you were to start a coffee shop in the US right now in this economy, where inflation and increased labor&food cost are just starting to reflect in the increasing item sale prices, how would you price your menu items? We'd love to start with higher price but we are in a lower-middle income neighborhood.
Thank you
exactly what i needed thank you so much
Perfect! What are you thinking of making?
@@WilsonKLee i will be making lunchbox cakes, cupcakes, cookies, brownies and much more. Also at first i didn't think about vegan people, but when i watched your video i realised i could expand my menu and have more clients by adding vegan products. because i live in a small town, only handful of people are vegan and we have less variety of food ingredients so it might be a small issue but thats okay. thank for the idea tho(^^)
Check with the chefs and restaurant owners in your area about using their kitchen when they're not operating. Particularly for bulk processing... I make fresh pasta for two farmers markets and in exchange for their kitchen I simply make them pasta to run as a special for the weekend. Pretty great dealAwesome and informative video! I think the biggest part of starting is that step when you have to commit to a ghost kitchen / commissary because that's $ every month that you are not sure if you can make back. Another suggestion to test the your product are farmer's market. One-off events that can give you exposure in different communities. Keep up the awesome content!
This a very good idea have been trying to figure out what to do and this has actually helped me
I've been linked already to cook in shef, but I like to do just bakery stuffhome..on my own..
Awesome video by a really good looking asian dude. Woof
The only thing I was able to focus on is how you have the same accent as Shrek I love it😍
Thanks :)
Wtf lol
im going to give u a update when it happens
I've been wanting to start a business for a while now. Since as i'm struggling to find work. I'm very lazy as to when and where to start.
I agree w/u..
But hackers is just around d corner
I'm getting confused with California cottage food law...
I want to know if i can bake and sell cakes from home
Can I sell my backings in deli&groceries ?
I bake from home baking trays of pie and cakes starting from scratch baking ingredients in fiji is very expensive i need ideas
I make amazing cinnamon rolls and have had request for them lately and I wanted to sell them on ubereats but I was scared 😱 😨
Hopefully this gives you a bit more confidence to start taking that step in selling them! My free masterclass will also be quite helpful for you too.
What about licensing ?
Just watching for the first time - do you have a successful bakery or food business - sorry if I do not know that - just tuning in
Q... 1. how do you identify target market?
2. Do home bakeries deliver? If so what is the best delivery service?
1. i think how much u want to make and what u make as a product will help to decide,
i make honey cake, in malaysia, i try to make as organic as possible, thus people who seek a deal wouldn't actually buy it
also Ladies are more interested about this and the "salary" can make up who is my customers:
Lady about 34-60 rather littlebit more than just middle class, shall do, thus i can indentify location where my amazing people walk/foot traffic and voila, here we go.
2. we deliver and we use grab (local uber eat type of thing, ) and we postage all over malaysia, extream heat + my super fragile cake, it worked amazing before covid
I can’t get your videos to play????
Can you share some insight as to how to manage the accounting for the home bakery when starting out?
I keep an Excel sheet with three major groups. The first group is revenue, and includes every single transaction where I collect money. They're categorized into columns that show how that money was made, and rows that show which time period it was made. The second group is expenses, which has columns that show what the money was spent on. The third group is profits, which subtracts group two from group one, and shows how much money I make every month.
@@thelonelyrogue3727 thanks for sharing this!
i never actually thought about that, i just check ingredients prices to calculate profit, i must get better at this, thank you and @The Lonely Rogue
If I have both FB and IG, am I supposed to post the same things or different things? Thank you in advance!
mr Do has spoken about that, its something to do with, IG (that time) was about foto and not so much about text, fb was about text and not too many foto, thus, keep people buzzing in different ways in different platforms with quite same thing, trust the professionals not me, i struggle with the sm posting situation,
whoever is charging $64 for 12 cookies is tweaking
@@RandomUserYTisFailing Are you sure it is $U.S.
I live in fiji we need a small business license
ok, but you don't know who are your potential customers, and as you said your family and friends are not enough to know if you have enough clients when you open your doors. Test is possible only when you identify those potential customer. So, how do you know all details from the beginning?
Do I need to go to school and get a certificate from college in order to start a baking business from home?
No
@@yurmum6281 ok.
How to open a bakery Bussiness certifications? What do we need other than investment I want to learn more about the physical things we actually need thanks
Exactly nobody talks about that, that's the real information people want and are looking for!! That's what I've been looking for too.
@@MsTwilightgirl94 yes right
well youtube is worldwide thing, and malaysian rules wouldn't maybe apply where u r, but i have seen from american/canadian/australian people that there is some sort of guidlines given by local gov org and some cases inspection person comes and u have to make some certification of food handling maybe and vaccine for that, and ofc register business to pay tax and stuff, i am sure all that u already knew anyways. sorry for late reply i am no expert
I can't produce from home (not legal in my country in EU). Local restaurants are not suitable bcs their kitchen temperatures are too high for my pastry. And pastry shops I asked didn't wanted that, I guess they don't want a competition. Renting my own space... well I'm a student without money. Anyone who won this battle to inspire me please?
I'm in the same state I'm trying to figure things out myself
Romans 10:9
King James Version
9 That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved.
please do your research before letting emotions take over.
i am sorry, Jesus is not a Lord, he worshipped and served the Father,
2. there is no Holy Ghost, if there were there wouldn't be so many sects of Christianity claiming having it on top of that
the testaments would be free from any error and contradictions,
facts, i do not attack but u brought that topic up, and Truth must be told i feel it is my responsibility
Problem: I’m hungry
Solution: Make good food
Hi Wilson, what is the most efficient way to deliver baked products to customers in Canada? Are Apps such as DoorDash, UberEats etc… are ok.