Ive watched your videos for years now and i always get a good recipe and the way you show folks how to cook it is helpful. Thank you and have a great day ill be trying this soon❤
Hat is good Dave. All you need now is the cowboys to come in off from herding the cows. I hope your having a party with all that food. Your getting like Kent Rollins on the chuckwagon cooking. lol
Hi Dave how are you doing today and thank you so much for sharing your awesome cooking videos and your amazing content with us have a wonderful blessed day my brother from another mother thumbs up Dave GOD.BLESS you and your family and everyone else who sees my comment Jesus'Christ love's you all very much Amen. ✝️🙏❤️🙏✝️
Im going to make this i love cooking out side we had made a fire pit a hole on the ground and big rocks around it and a old stove grill i like making breakfast potatoes outside and homemade tortillas
That's a great use of your neighbor's discards! That adjustable grill is genius! The stew looks amazing, too! 👏👏🏆 What is the song playing in the background, and who is the group singing it? Thanks in advance! 😃
What a hearty stew! Dave, you keep my printer whirring! That would make a great potluck for the camping rallies I go to. What part of Canada are you in? Greetings from a Seattle foodie!
@@TheCooknShare Nice! We have a KIngston just across the Puget Sound, by ferry. lol. I've been to Ontario as well! Used to have a friend in Windsor. We went through London and Kitchener to see Niagara Falls - they are awesome! We were running around in those yellow raincoats under the falls, looking like a bunch of loose bananas. For a million subscribers, thank you for always answering our comments!
Love the hat! And cocoa! He looks like my late boy Jasper! Maltese right? I’m going to make this stew tomorrow for supper I am making your Mexican chicken right now!! 😅 Also kielbasa is pronounced cubasaw by the Ukrainian people. Love your shows From Alberta here, where are you from??
Some of the camera work was way too close in my opinion..... neat the end with all the super close up shots... like when you were fishing it up. It seemed like you were being cut off because it was so close. Good otherwise though
Howdy Partner… Why do Canadian cowboys have sticky feet? Because they wear maple stirrups… OK Dave enough of the dad jokes. My question is, how to you make your bottle tomato sauce? Is it just plain puréed tomatoes from the garden, or do you add additional ingredients?
Howdy my friend. Love the joke. LOL. I just basically peel them by adding them to hot water for a few mintues. Chop them up and simmer them in a pot for about 45 minutes. Maybe add a bit of salt and pepper. Then, I just jar them. Works great. Hope all is well your way.
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
Ive watched your videos for years now and i always get a good recipe and the way you show folks how to cook it is helpful. Thank you and have a great day ill be trying this soon❤
Thanks so much for the feedback. That means a lot. You have a super day too my friend.
Hi Dave , thanks for another great recipe. Love the hat 🤠
Thanks so much. Hope you try the stew.
Hat is good Dave. All you need now is the cowboys to come in off from herding the cows. I hope your having a party with all that food. Your getting like Kent Rollins on the chuckwagon cooking. lol
Thanks. That is so true. LOL. Yes, good ole Kent. Thought of him afterwards. LOL. Love to get a chuckwagon for outback.
@@TheCooknShare yes so true. lol
Now! That looks so good ❤
It was really good.
Man alive , now that’s a hearty meal. Looks delicious and the flavours must be amazing. Cheers 🇨🇦
It is really. So good.
Hi Dave how are you doing today and thank you so much for sharing your awesome cooking videos and your amazing content with us have a wonderful blessed day my brother from another mother thumbs up Dave GOD.BLESS you and your family and everyone else who sees my comment Jesus'Christ love's you all very much Amen. ✝️🙏❤️🙏✝️
Hey my friend. You're so welcome. Thanks so much. Hope all is well over your way.
Im sharing with my families you're recipes ❤thankyou and God bless you 🙏
Great. Hope they try it and enjoy.
Hat is looking good. Another great recipe. Thank you.
Thanks so much. The stew was great. Hope you give it a try.
There's nothing better than cooking outside on a woodfire grill . Delicious looking stew . Thank you for sharing this awesome recipe. 😊
I know. It's the way we were intended to cook. It was so good. Hope you try it.
Tasty.
Thanks, Jonathan.
Looks so delicious 😋
It was so good.
Omg, can’t wait to make this🙏🏻❤ Thanks for what you do
You're so welcome. Hope you give it a try.
This looks delicious!
It was really good.
Another Great recipe , you have so many amazing recipes
Thanks so much. That means a lot. Hope you try this one.
That is so great work on your grill
Thanks so much.
Hi Dave in South Africa we call that stew "potjie kos".
Potjie = pot
Kos = food. We also cook it outside on the fire.
Enjoy🎉🎉
Oh really. That's an interesting name. Hope all is well there Daleen.
That looks delicious
Thanks so much. Well worth making.
Mmmm Dave, this stew looks soooo delicious 😋!!! TFS!!!
It was so good. Hope you give it a try.
Thankyou for your show im learning so much God blessing for you❤😂
Great. Hope you try it and enjoy.
Thanks Dave for the wonderful recipe.
You're so welcome. It was good.
That food look yummy god bless you 🙏 rock on
Thanks so much. It was really good.
Looks delicious
It was good.
Dapper Dave............Super video! Thank you for sharing your home on the range with delicious and healthy meal! 🎃🍁🍁🍁🥰
You're so welcome my friend. Hope you try it.
Looks great just got 5 inches of snow in s.c.!! Gona be tonight's dinner thanx 😊
Really. I think all the snow is going down there.
LOOKS GOOD THANKS
You're so welcome. Hope you try it.
Love the hat! Now, all you need is the cornbread.
Thanks so much. Yes, that would be great.
livin the dream mate.
KInd of I guess.
Wow , what a stew😊❤ combination Tex Mex southern ! Awesome 🎉
It is really good. Hope you give it a try.
Im going to make this i love cooking out side we had made a fire pit a hole on the ground and big rocks around it and a old stove grill i like making breakfast potatoes outside and homemade tortillas
Yes, there is nothing nicer than cooking outside. Breakfast is great on the grill.
Yummm ❤
Nice hat goes well with the shirt.
Thanks so much.
That's a great use of your neighbor's discards! That adjustable grill is genius! The stew looks amazing, too! 👏👏🏆
What is the song playing in the background, and who is the group singing it? Thanks in advance! 😃
Thanks so much. It's called Martha's Song by Roy Williams. I like it.
@@TheCooknShare You're welcome! Thanks for your reply. I like that tune, too! 👍👍
A keeper and will try with ground venison this hunting season. The classic cowboy stew is called son of a gun stew.
Great idea. I should have mentioned that. Love the "son of a gun" idea. Thanks. Hope you enjoy.
you look great with that hat and your goatee/beard.. with your voice... nice
Thanks so much. Love the feedback.
I'll be making this, but substituting grilled chicken! Thanks !
Great. Hope you enjoy. Let me know.
I might try this in the crock pot. My favorite hat is the one you have on. I had it in canvas. I'm suprised the neighborhood didn't show up. LOL
Yes, that would work as well. Great idea. Let me know how it comes out. Yes, had to keep them away. LOL
Love the hat. Come on down to the US! We’d love to have ya.
Thanks so much. I might do that some day soon.
Looks great! Thank you! Just a question, how does it get smoke from the pit in a pot with a lid? lol. Hat looks great, Dave! Have a great week!
I did have the lid off sometimes, but it does have a way of finding its way in. You have a great week too.
Where do cowboys get kielbasa?
What a hearty stew! Dave, you keep my printer whirring! That would make a great potluck for the camping rallies I go to. What part of Canada are you in? Greetings from a Seattle foodie!
For sure. That poor ole printer. LOL. I'm in Kingston Ontario. Ah Seattle. Great place. I was there a few years ago. Have to go back.
@@TheCooknShare Nice! We have a KIngston just across the Puget Sound, by ferry. lol. I've been to Ontario as well! Used to have a friend in Windsor. We went through London and Kitchener to see Niagara Falls - they are awesome! We were running around in those yellow raincoats under the falls, looking like a bunch of loose bananas. For a million subscribers, thank you for always answering our comments!
You're so welcome. Yes, I've had the yellow raincoats on too. LOL. Kind o fun though. I love both Canada and the States.
Always enjoying your videos . Would you do a gravy video . Thsnks
Thanks so much. I'll add that to the list.
@@TheCooknShare thanks
Love the hat! And cocoa! He looks like my late boy Jasper! Maltese right? I’m going to make this stew tomorrow for supper I am making your Mexican chicken right now!! 😅 Also kielbasa is pronounced cubasaw by the Ukrainian people. Love your shows From Alberta here, where are you from??
Thanks so much. Yes, he's a good dog. Hope you enjoy this. So good. Thanks.
This was fantastic!! What a mix of flavours! Had neighbors over as “ Ginny pigs” they raved about it! Will definitely make it part of my menu plan!!
👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Oh no there green . Solinisis issue
Some of the camera work was way too close in my opinion..... neat the end with all the super close up shots... like when you were fishing it up. It seemed like you were being cut off because it was so close. Good otherwise though
Thanks for the feedback. The stew was good.
Hey-why wear the hat? It looks nice!
Thanks. Yes, I love the hat.
Howdy Partner… Why do Canadian cowboys have sticky feet? Because they wear maple stirrups… OK Dave enough of the dad jokes. My question is, how to you make your bottle tomato sauce? Is it just plain puréed tomatoes from the garden, or do you add additional ingredients?
Howdy my friend. Love the joke. LOL. I just basically peel them by adding them to hot water for a few mintues. Chop them up and simmer them in a pot for about 45 minutes. Maybe add a bit of salt and pepper. Then, I just jar them. Works great. Hope all is well your way.
This has nothing to do with chili!
I know, but some minds would go there.