Hard Ice Cream Machine Gelato Hard Serve Ice Cream Maker hard ice cream making with Pasteurization

Commercial Gelato Machine With Small pasteurizer
Model CFHS68A
Dimension 660*440*1050mm
Weight Net 60kgs/80kgs
Power 220V/50Hz/2.5kw
Upper cylinder (Pasteurization) 6L
Bottom cylinder (Ice Cream) 10L
Output 30-45L/h
Cycle Time 15-25min
Compressor Brand Embraco
Refrigerant R404A
Cooling system Air cooling
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