America is run by people like this wendys manager. your doing GODS work and i hope your rewarded accordingly. I would love to work for this person im IN LOVE w her and her awesome attidude towards working there
should be changing gloves when going from raw eggs to cooked product to other things in the kitchen. because of cross contanmination. just a observation.
Raw eggs are actually relatively safe, about 1 in 20,000 contain salmonella. If the worker does happen to touch that 1 single egg in 20,000 and then proceeds to touch cooked food, the chances of the person who eats that food contracting salmonella are still going to be less than 50%. Basically, there's technically a slight risk, but the chances of accidentally serving undercooked chicken are many times more likely
Amy seems like the type of manager you never forget for all the right reasons.
America is run by people like this wendys manager. your doing GODS work and i hope your rewarded accordingly. I would love to work for this person im IN LOVE w her and her awesome attidude towards working there
That cooker is like "when the tf are these people gonna leave me alone"
This is crazy. I can't eat egg for nothing but I can eat Wendy's egg no problem
Dude, same and I can't figure it out
It's how it's cooked people be leaving somewhat uncooked I like my egg fully cooked like well done and even then it's hard tbh
I can't eat mayo but can eat their sandwiches with mayo
I dont eat pork but I somehow manage to eat bacon on their burgers
They not real eggs 🤫
$10 an hour hahahaha
I made minimum wage at McDonald's. 😢
Is the weather girl drunk?
That reporter.....🙈
Omg I couldn't stand her for 2 minutes imagine living with her 😂
10 dolarz an hour jmo
should be changing gloves when going from raw eggs to cooked product to other things in the kitchen. because of cross contanmination. just a observation.
Raw eggs are actually relatively safe, about 1 in 20,000 contain salmonella. If the worker does happen to touch that 1 single egg in 20,000 and then proceeds to touch cooked food, the chances of the person who eats that food contracting salmonella are still going to be less than 50%.
Basically, there's technically a slight risk, but the chances of accidentally serving undercooked chicken are many times more likely
Karen? That you?
@@mcnuggatron2129so there’s a chance? There shouldn’t be a chance.
$10 an hour? Who can live on that?
Depends on what minimum wage is by state. Here in Missouri minimum wage is 13 per hour and my niece just started at Wendy’s at 14 an hour.