i love watching your "life in the bakery" videos. Your story of opening a bakery is a dream of mine too. You're very inspiring. Keep baking and sharing those videos. Everything you say about owning a bakery is so true: challenging, tiring, but absolutely rewarding when your customers are happy.
Genuinely amazed on how you can get so many cakes done so quickly. It takes me an entire day to make a cake. I made a 3 layer sheet cake yesterday. Started at 10:00 am and finished at 1:00 am today just for a single cake.
She said she baked the cake one day, then they crumb coat it and put it in the fridge. And then a different day she does the icing. So she's baking, coating and icing the cakes over a period of 3 days.
Hey, i have been watching your vlogs, and shorts quit a while now. As a person who loved to work as a baker or own a bakery one day, you really inspire me. I can even watch hours of your baking videos cause i find them really therapeutic and happy. ❤
I am completely mesmerized by your lovely videos and TikToks! I live in Orlando, Florida…after watching your videos, I wish I lived in Brisbane, so I could try your delicious baked goods!! You do such a fabulous job! I’m so glad you are sharing with all of us!!! Happy baking!!!!
I read cozy mysteries that are set in bakeries and as much as I like them, I always feel like it is a HUGE amount of work. Your videos make that perfectly clear! Your work is beautiful and I would like to try your cookies, but I live in American.
I am literally obsessed with this channel! Its bringing my passion for baking back! I put down because I was burnt out, and pursued my first love, which is writing. I still want to open a bakery. Thank you for sharing your passion and the ins and outs of owning a bakery! ❤
I watch your video's from Belgium. I love them! You work so so hard, unbelieveble. I geniunly wonder if you have time left for yourself. Can you have a family life, social life, a hobby besides baking. Because it looks like you spend every minute at the bakery. RESPECT 👏
Eeep! we have had a holiday to brisbane booked for a year now (we are in SA) holidays in 2 months and iv just stumbled accross your channel! cannnot wait to try the cookies haha 💘
I love this! This is definitely living the dream! Even with the cake drama, i used to decorate cakes at coldstone and there was a zen in the chaos. This wonderful drug called rhythm, keep going, keep dreaming and improving. May god continue to bless and prosper your business, in Jesus name we pray.
I was a confectioner and do remember how hard the work was,clearing up included,they are definitely shells as we used that design for Mother’s Day, Father’s Day,Christmas etc
I started making cakes and bringing them into the office, now they pay me to do it ☺ I love watching your channel for baking inspo. I love the fondant letters you use, can I ask what cutters you use?
Would be great a video about bussines, bake contend we looove but id love to see how you organize the bussines, (at what time you do check finance, how the hiring process goes, providers etc) ✨✨ thank youu. Best wishess
I watch your video before any other videos your cakes are clean beautiful and no mistakes Just beautiful I watched carefully on how you decorate the cakes Have you ever done a wedding cake ?
aww ty! I used to make lots of wedding cakes but now limit the custom orders as we are operating at capacity, hopefully with a bigger space we could have a bigger team and do more :')
May sound funny, but when you work till midnight and come back in at 4-5 am…maybe you should have a fold up bed in the back and sleep there to give you more sleep time. Just a thought. When a person really enjoys their job, they are willing to go the extra mile. Well done. 😊
Love your videos! ❤ i started baking a bit for my toddlers and your baking looks amazing! I know you dont have much time for RUclips but PLEASE PLEASE PLEASE MORE VIDEOS! ❤❤❤❤
1) I'd assume that if someone wants a non-standard cake icing and piping color there is an extra fee? 2) When you set up a color to frost or set up a piping bag do you use it on all the cakes that need it at the same time?
Brooke I live in the U.S. and my mom's birthday is in a few weeks and I want to suprise her by making her a birthday cake can you make a video on tutorial on how to crumb coat and frost a cake please?
Loving the videos here in US. I prefer Swiss Meringue Buttercream to American. However, if using my russian piping tips I use the American. Does your recipe hold up with those tips?
The idea of people hating on the buttercream recipe is so crazy to me - people clearly absolutely LOVE them, and they’re gorgeous! BRB flying to Australia
It’ll take at least 3 new workers to amount to your ability while on maternity leave 😅 wishing that your team prep and training has gone smoothly and you find who you can trust to keep everything together 💕💕💕
I knew a lady who ran a cake business out of her home in Dale City VA. This was back in 1989. She would use Chrisco and food coloring to decorate her cakes. No lie.
Hei 😢 this video too short for me....you must making long so I'm not curious because I'm newbie for decorating cake😂..love your decorating cake..I wish I can make like yours. Love greeting from South East Asia. I know how you feel..must be very exhausted.
I'm surprised you do the fondant letters yourself, I thought this was something you can buy in bulk. Is there any worth in doing a lot at a time and storing them for later or will they go bad quickly?
@@BrookiBakeHouse I see, that's totally valid! I do hope though you find a better solution, effort and result for these don't seem to be in line 😄 The sheer time they take! Edit: I don't mean to say they aren't cute but damn they take a long time!
Pls do a day outside ur bakery tooo.. The day u take rest (I hope u do).. Curious to see what u wud b upto when not in the grind.. Like do u eat anything properly??
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i love watching your "life in the bakery" videos. Your story of opening a bakery is a dream of mine too. You're very inspiring. Keep baking and sharing those videos. Everything you say about owning a bakery is so true: challenging, tiring, but absolutely rewarding when your customers are happy.
thank you!
@@BrookiBakeHouse2 REPLIES
I love these long videos Brook!!!!! Weird to say but I have watched ALL the tiktoks 4 times now
Same keep the content coming ❤
@@sheilayoyo2 REPLIES
I can't go on TikTok, so I am watching this on RUclips
Gosh I don’t know where you get the energy to work so hard.
She's still young.
@@katielove99322 REPLIES
Motivation to see her business thrive but do what she enjoys at the same time
Six coffees help 😊
You, my dear, are a marvel! Your cakes look amazing. God bless you and your staff. Have a great rest of your week.
You're so pleasant to listen to. And of course, your work ethic is amazing.
Bless you ! ❤
You are a beautiful cake decorator and as pretty as the cakes. Take time to rest. You don't want to wear out your heart.
Genuinely amazed on how you can get so many cakes done so quickly. It takes me an entire day to make a cake. I made a 3 layer sheet cake yesterday. Started at 10:00 am and finished at 1:00 am today just for a single cake.
She said she baked the cake one day, then they crumb coat it and put it in the fridge. And then a different day she does the icing. So she's baking, coating and icing the cakes over a period of 3 days.
@@desireer6915 I heard. I did the exact same thing. It takes me forever to decorate a cake.
Hey, i have been watching your vlogs, and shorts quit a while now. As a person who loved to work as a baker or own a bakery one day, you really inspire me. I can even watch hours of your baking videos cause i find them really therapeutic and happy. ❤
I’m fascinated by your creations! Long way from Turkey, but one day I’ll be definitely coming to Australia just for all the deliciousness ❤
I am completely mesmerized by your lovely videos and TikToks! I live in Orlando, Florida…after watching your videos, I wish I lived in Brisbane, so I could try your delicious baked goods!! You do such a fabulous job! I’m so glad you are sharing with all of us!!!
Happy baking!!!!
I read cozy mysteries that are set in bakeries and as much as I like them, I always feel like it is a HUGE amount of work. Your videos make that perfectly clear! Your work is beautiful and I would like to try your cookies, but I live in American.
Hey!!! I’m from Australia! I love your content and can’t wait to visit your bakery one day
omg please do! It's honestly the highlight of my day when people come in from around Australia :)
@@BrookiBakeHouse I can’t wait!
3 REPLIES
I am literally obsessed with this channel! Its bringing my passion for baking back! I put down because I was burnt out, and pursued my first love, which is writing. I still want to open a bakery. Thank you for sharing your passion and the ins and outs of owning a bakery! ❤
omg thank you, what a compliment!
@@BrookiBakeHouse *gasp* 🙌🏽😊 you're so welcome!!
3 REPLIES
you are such a hard working person 🩷 it inspires me!!! and your cakes look amazing :)
Oh you work so hard and with such creativity! I would love to see a video of people eating your cakes and tasting your different flavor cookies!!
Recently purchased a Kate Spade 3D heart purse and it reminded me of your Valentine’s cakes 💛❤
Love your retro cake decorating style , so beautiful.
I watch your video's from Belgium. I love them! You work so so hard, unbelieveble. I geniunly wonder if you have time left for yourself. Can you have a family life, social life, a hobby besides baking. Because it looks like you spend every minute at the bakery. RESPECT 👏
I would have thought that you just had big bags of the fondant letters, never would have thought that you make them all to order. Wow!
Brooki, I am really enjoying watching your videos.
I have 4 coffees a day and thought that was a lot 😅 I feel you with the caffeine necessities girl! ❤️
I just found your channel, so fun watching you! I’d love to see how you package your goodies, Your boxes and bags are so cute! 💝😎😊
You make it look so easy! This is so satisfying to watch
Good to know you Do have help decorating! ❤❤❤❤
Eeep! we have had a holiday to brisbane booked for a year now (we are in SA) holidays in 2 months and iv just stumbled accross your channel! cannnot wait to try the cookies haha 💘
ahhhhmazing! See you then!
I love this! This is definitely living the dream! Even with the cake drama, i used to decorate cakes at coldstone and there was a zen in the chaos. This wonderful drug called rhythm, keep going, keep dreaming and improving. May god continue to bless and prosper your business, in Jesus name we pray.
I'm so impressed by your skill and discipline ❤❤❤
I was a confectioner and do remember how hard the work was,clearing up included,they are definitely shells as we used that design for Mother’s Day, Father’s Day,Christmas etc
I started making cakes and bringing them into the office, now they pay me to do it ☺ I love watching your channel for baking inspo. I love the fondant letters you use, can I ask what cutters you use?
Love your videos , would like to see longer ones 😊
your cakes are perfection!!!
I'm so glad I ditched sugar from my diet. I would fly to Brooki's every three months!
Would be great a video about bussines, bake contend we looove but id love to see how you organize the bussines, (at what time you do check finance, how the hiring process goes, providers etc) ✨✨ thank youu. Best wishess
I used to work at Dunkin donuts and drank way to much coffee. Probably more than 6. I used to open wake up at 4:30. Coffee was and is life lol
i gen don't understand how people wake up without it, puzzling
I watch your video before any other videos your cakes are clean beautiful and no mistakes
Just beautiful I watched carefully on how you decorate the cakes
Have you ever done a wedding cake ?
aww ty! I used to make lots of wedding cakes but now limit the custom orders as we are operating at capacity, hopefully with a bigger space we could have a bigger team and do more :')
May sound funny, but when you work till midnight and come back in at 4-5 am…maybe you should have a fold up bed in the back and sleep there to give you more sleep time. Just a thought. When a person really enjoys their job, they are willing to go the extra mile. Well done. 😊
I love this videos! I hope one day I have this much work ❤
Keep the videos coming I enjoy watching!!!
Btw, I wish one day to visit your bakery! ❤
Is her time to shine ✨
Obsessed 😍 I will try out your Buttercreme recipe 😋
your videos are so much fun✨you are so hardworking!! ❤
Love your videos! ❤ i started baking a bit for my toddlers and your baking looks amazing! I know you dont have much time for RUclips but PLEASE PLEASE PLEASE MORE VIDEOS! ❤❤❤❤
1) I'd assume that if someone wants a non-standard cake icing and piping color there is an extra fee? 2) When you set up a color to frost or set up a piping bag do you use it on all the cakes that need it at the same time?
I love you videos, I do have a question about your buttercream; do you use flavoring of any kind?
Your cake is so beautiful❤
What day do you take off from working? Or are you working everyday in the bakery or on the business?
I would love to see you prepare other things as well.. We didn't see the process of the macarons for example :)
i love this❤ i want to start my own bakery as well.😍
I see that you make the heart cakes look retro. How would you make them look modern?
Yayyyyy finally aaaaa longg viddd. I want more long
Brooke I live in the U.S. and my mom's birthday is in a few weeks and I want to suprise her by making her a birthday cake can you make a video on tutorial on how to crumb coat and frost a cake please?
I can certainly try!
Loving the videos here in US. I prefer Swiss Meringue Buttercream to American. However, if using my russian piping tips I use the American. Does your recipe hold up with those tips?
Brook you should look into purchasing an anti fatigue Mat it will help your feet,legs and hips stay fresh longer .
The idea of people hating on the buttercream recipe is so crazy to me - people clearly absolutely LOVE them, and they’re gorgeous! BRB flying to Australia
Lol I'm a Virgo too that ocd we have, can be a bit much. I love your videos.
definitely have those same virgo problems for real haha
Would really like to see what you eat through out the day other than coffee.😀
It’ll take at least 3 new workers to amount to your ability while on maternity leave 😅 wishing that your team prep and training has gone smoothly and you find who you can trust to keep everything together 💕💕💕
Hi. I am curious what is the texture of the piping bag you use? Looks comfortable to hold. Do you mind putting a link for it?
I think you really need to take care of yourself and work a lot less, maybe consider to hire more people to help you making cakes.
Definitely long videos!
I just discovered your vhannel 2 weeks ago...i love your channel so muchhh
awww tysm!
i love your vids
I love watching you work 😍 In Germany we call the "blobs" "bärentatzen" = bear claws 😅
Hard work always pay best of luck from pakistan loved your work
I knew a lady who ran a cake business out of her home in Dale City VA. This was back in 1989. She would use Chrisco and food coloring to decorate her cakes. No lie.
Crisco and food coloring (especially red) will kill a person eventually.
Do you use disposable piping bags and do you weight out the frosting for each cake?
Do you have any videos of baking the base of a cake?
Hei 😢 this video too short for me....you must making long so I'm not curious because I'm newbie for decorating cake😂..love your decorating cake..I wish I can make like yours. Love greeting from South East Asia. I know how you feel..must be very exhausted.
What piping tips do you use for the cakes
Please can you share your recipe for the cake soak milk mixture??
I am not on Instagram. Is there a way you could post your buttercream recipe on a RUclips video. New subbie here. Thank for the video.
More videos like thisssss
this makes me so happpyyyyyy :'))))) tysm
@@BrookiBakeHouse omg!! Im such a fan!!! I always watch your shorts videos and I want them to be longer so thank you for doing videos like this
Drink water, then coffee! ❤
I wan your butter cream recipe please 😊
Hey, can share your recipe of NYC style cookies? Thanks, love
Now that's a cake
Very nice work madam..my dreams is work someday in Australia I'm 10 yrs. Experience cake decorator here in Qatar❤
hi Brooki, can you please re link the buttercream recipe.. thanks
done, sorry!
I'm surprised you do the fondant letters yourself, I thought this was something you can buy in bulk. Is there any worth in doing a lot at a time and storing them for later or will they go bad quickly?
tbh the stamps hurt my fingers so much doing this many a day, i could never do more!
@@BrookiBakeHouse I see, that's totally valid! I do hope though you find a better solution, effort and result for these don't seem to be in line 😄 The sheer time they take!
Edit: I don't mean to say they aren't cute but damn they take a long time!
Do you use sp emulsifier for your cake ? Please, thank you.
Pls do a day outside ur bakery tooo.. The day u take rest (I hope u do).. Curious to see what u wud b upto when not in the grind.. Like do u eat anything properly??
will do! I don't normally have days off but do have a couple coming up :))
gorgeous
Can i ask you please: in velvet cookie in TikTok video how much egg you but in it ..? I want to try it
I'd love to work in ur shop ❤❤
you're a boss!!
Have u share ur brownies recipe?… it looks good
She has a masterclass on cookies and I think brownies too.
You will need a vacation!!
Unfortunately for me, coffee doesn't work. Its the sugar that wakes me up
how do i order cookies from your store?🍪
What time do you usually sleep?
Do you still sell Brooki cookbooks?
Some of these cakes matches your apron.
What a shame there is no translation into Portuguese, I love your videos.💯💯💯💯💯
❤❤❤
May I know the cream, is it whipping cream or butter cream
Buttercream
buttercream:)
@@BrookiBakeHouse thank you
💛💛💛
No encuentro la receta del butter cream
When I decorated cake, my body was made of 80% coffee and coca-cola 🥲
Cram cheese Frosting
Do you run into people canceling cake orders? How is that process handled?