My problem with the "stew-type" noodles is that you must be very careful with the broth... If a little goes the wrong way then you'll be coughing for a long time!
same :( they were good without being too painful and i used to buy them in bulk whenever i had the money. unfortunately my local walmart either stopped selling them or they’re always sold out every time i go so i haven’t had any in a while 😔💔
@@user-cf4vs4ed7f you should definitely try Jjajang ones, I used to love carbo cuz they were creamy and tasty and not too spicy until I met… JJAJANG BULDAK, it’s way less spicy, the spyciness is so low that I can litteraly eat it just like it without cheese cream etc, even the sauce at the end I can eat it all up, the bean taste is sooo good like yum om nomnom 😋😭😭 there are little meat crumbs and greens also, you should like TRY ITTTT ITS THE BEST (it’s the green package)
I tried this one yesterday. I didn’t like it as much as I thought I would bc the spice wasnt as present and the flavor wasnt as strong as I hoped but not bad regardless
My faaaav was carbo noodles for years, but just yesterday I tried this for the first time and omg 😳 I truly think it’s better if not equally tasty. I add 1 tbsp of gochujang to the water. And 1 tbsp chicken powder and sausage/hotdog if I have some. Rice cakes, garlic onions, green onions, inokki mushrooms.!!! Soo good please give it another try. ❤️ How could I forget!!!!! Cheeeese mozzarella 🥹🤤🤤🤤🤤
I like to stretch these by adding another square of uncooked ramen because the sauce is so rich you can get away with adding a little extra water and not lose any of the flavour
It's not if you want a less spicier version, bc it makes extra spicy soup which is also still hot from the stove. Technically the soup ramen is spicier.
Why dont you save it for another time instead of throwing it out you dork, or maybe man yourself up and put the whole package in. Wasting food is so funny 😂😂😂
the thing is i tryed this and to be honest it was kinda spicy and it was spicy for like 10 sec and the noodles were so thick and chickey and the broth was spicy and had a good flaver of the chicken so to be honest i gave it an 8/10 but it was still good thoe but i recomend you try chesese buldak its creamy and chesesey and when you add more chesese to it its better but i have not tryd all flavers i only tryed : 2 times spicy original kimchi curry chesese stew but i maybe well buy another one bc my mom said that we all ready have soo much ramen so when they are over we well buy more i m so exited bc i love buldak buldak is my fav brand of ramen i love you buldak and in korea buldak means fire chicken bc i m korean
i just dont get it how everyone has it and likes it, i could hold the spice even i put just 3 drops!!! even i want to enjoy but i cant have more than 2 bites T_T
😬😭 my school got put under lockdown because some students tested positive for covid and then we had a fire drill now we have to wear masks 🫡 I'm out glad it's friday btw it happened in Erie PA.
Does anyone know why it's pronounced as purdak but written as buldak ... It has always confused me because I've always read the B as in boy B or basketball B 🏀 you know 😅
The problem is even if you are about to pass out from the spiciness, you still come back for more because its just so damn good
omg yes, this one is always been my favourite one among all kind of samyangs
Like the first bite is pretty eash but the next bites😭OMAGAUD
For me, this is the best one 👍
FRRRR
Facts
My problem with the "stew-type" noodles is that you must be very careful with the broth... If a little goes the wrong way then you'll be coughing for a long time!
I'm still traumatized by the time I vomited the stew, and it went thru my nose 💀
@@GottlikeDamon Oh geez. That's pretty terrible and exactly my point.
@@GottlikeDamonvomit through the nostrils is just the absolute worse 😅
Was your 69th like
@@vampr3751 make that spicy and it's hell on earth.
In conclusion, *Prudak* is the best instant ramen
Very underrated ramen right there
I really like the carbonara ones
same :( they were good without being too painful and i used to buy them in bulk whenever i had the money. unfortunately my local walmart either stopped selling them or they’re always sold out every time i go so i haven’t had any in a while 😔💔
@@qoinu yess exactly they are not spicey at all maybe you could order them thats what i mostly do
@@kevinkoster8066howww
sammeeee but they are always sold out and very expensive
@@user-cf4vs4ed7f you should definitely try Jjajang ones, I used to love carbo cuz they were creamy and tasty and not too spicy until I met… JJAJANG BULDAK, it’s way less spicy, the spyciness is so low that I can litteraly eat it just like it without cheese cream etc, even the sauce at the end I can eat it all up, the bean taste is sooo good like yum om nomnom 😋😭😭 there are little meat crumbs and greens also, you should like TRY ITTTT ITS THE BEST (it’s the green package)
I like to put less water then after I put in the powder I let it boil so the broth will be more thick and not be watery
I also eating this and suddenly this came in my shorts feed
I love how you say buldak
I tried this one yesterday. I didn’t like it as much as I thought I would bc the spice wasnt as present and the flavor wasnt as strong as I hoped but not bad regardless
My faaaav was carbo noodles for years, but just yesterday I tried this for the first time and omg 😳 I truly think it’s better if not equally tasty.
I add 1 tbsp of gochujang to the water. And 1 tbsp chicken powder and sausage/hotdog if I have some. Rice cakes, garlic onions, green onions, inokki mushrooms.!!! Soo good please give it another try. ❤️
How could I forget!!!!! Cheeeese mozzarella 🥹🤤🤤🤤🤤
Check out Kelseylovespho that’s where we(my sisters and I) learned the recipe 😅
i know my bootay hole will burn the next day but it’s worth it honestly
Carbo and this one is the best!
this is my fav, it's just amazingggggg
Looks delicious!❤️❤️❤️❤️😍😍😍
If you want it to be more spicy: put the noods in first, wait and then put the sauce in
Yessss I noticed that!!! So I started putting sauce first before the noodles lol
NGL, Its really gooood + add on cheese on top😋
It’s soooooo good 👍🏻
“Poo-dak” 💀
I like to stretch these by adding another square of uncooked ramen because the sauce is so rich you can get away with adding a little extra water and not lose any of the flavour
The way he says that 'Today'
I drank the broth whole yesterday after finishing the noodles. I was not ready for that.
I tried this , soooo yummy but my tummy hurt really bad after eating it 😅 the after spice caught me by surprise
Yummmmmmyyyyyy 🤤🤤🤤🤤🤤
It's not if you want a less spicier version, bc it makes extra spicy soup which is also still hot from the stove. Technically the soup ramen is spicier.
How to become a junior spice king: that
I'm Indian and I can tell only from that color, that thing will burn you from end to end but you will still go for it.
It's the best. It's less spicy than the others. This is my type😙😙
Bro the creamy carbonara is the least spicy (most delicious) ive ever tried
Yes,after i tried carbonera one, that is my most favourite now😄
I find the buldak type to be a little too sweet and less spicy…still good but I like the dry version more!
I ate these yesterday
the stew version is so garlicy holy
Drink the broth.... I won't believe anything until you drink the broth
Yummy but you Dont need to tell us how to make them, the instructions are behind the packet 😂
Does this ramen has more sauce than the normal one?
his voice sounds like stephiance
I ate it with the sauce on the noodles with no hot water. Was terrifying
Try their 3x version 😂
This one sold out in every store i know 😭😭😭😭😭😭😭😭
Bento_club?
For me, I’ll rather not use water, it’s more delicious and spicier
How much water do I need?
I tried them without the water bc I somehow forgot to keep the water and they weren’t as spicy as I thought they’d be
U add the sauce after cooking!! Haiyaaa!! Might uncle roger see😢
I want your soup😛👍🏻
Sus
What happened if I put both packets together
Its good but too sweet for me. I prefer the original one
Біз қазақтар үшін қатты ащы шығар
Pudok
Did you drink the stew?
sadly i never taste buldak ramen
The hot sauce I only put 1 teaspoon 😂 the left i throw
Nooo such a waste 😢
Were they not bland to taste ? 🥴
@@vuyokazimthethwa still spicy even if i put only 1 teaspoon
@@PrincessSaavedra-xf4iu I tried the 2x original tasted pretty good added every bit of the spicy sauce 😁
Why dont you save it for another time instead of throwing it out you dork, or maybe man yourself up and put the whole package in. Wasting food is so funny 😂😂😂
I bought packs of these.
I made the mistake of reading the back..
Over 4 grams of salt 😢
I wanted to eat them so bad but over 4 grams is wild 💀
Prudak
the thing is i tryed this and to be honest it was kinda spicy and it was spicy for like 10 sec and the noodles were so thick and chickey and the broth was spicy and had a good flaver of the chicken so to be honest i gave it an 8/10 but it was still good thoe but i recomend you try chesese buldak its creamy and chesesey and when you add more chesese to it its better but i have not tryd all flavers i only tryed : 2 times spicy original kimchi curry chesese stew but i maybe well buy another one bc my mom said that we all ready have soo much ramen so when they are over we well buy more i m so exited bc i love buldak buldak is my fav brand of ramen i love you buldak and in korea buldak means fire chicken bc i m korean
How much is $2•99 in £?
i just dont get it how everyone has it and likes it, i could hold the spice even i put just 3 drops!!! even i want to enjoy but i cant have more than 2 bites T_T
Do you know that boy how dies after eat ramen?
😬😭 my school got put under lockdown because some students tested positive for covid and then we had a fire drill now we have to wear masks 🫡 I'm out glad it's friday btw it happened in Erie PA.
Why won’t they make a vegan version 🥲
cuz not one fkn likes vegans
Chicken tastes goood
it was garlic powder
Is it halal certified?
yess all the samyang buldak products have halal certified
you added more water, for a stew you add less water
아...안돼.....안돼.!!!이보시오!이보시오!!!!그건
불닭"볶음면"이라고요!!!!!!!!!!!!!
저거 불닭볶음탕 신제품임
Does anyone know why it's pronounced as purdak but written as buldak ... It has always confused me because I've always read the B as in boy B or basketball B 🏀 you know 😅
Is it just me or does buldak sauce smell weird
I... don't like this one.
I puked two times after eating it. It tasted good but the puking isn't worth it
same for me, this is the only buldak product i puked with
You made it in the wrong way
That is how You make it 😊 he make it right way 😊
@@Genezis98 no it's wrong you have to boil the noodles and remove the water and then add the sauce
@@annirudhasubramaniam1037 this is stew type buldak 🤦♀️🤦♀️ in this one You don’t remove the water
@@Genezis98 this is not the stew one
@@annirudhasubramaniam1037 just read the package 🤦♀️ right corner. „STEW TYPE” 🤦♀️ i think You thought it was noodle buldak, the one without water.
Nah dry version better 🥵
It's artificial
U don’t make them right
He did
Why don't you try without water
No bro the water is the best in the noodles
If you eat without water there will be more spicy trust me
Because the stew version is meant to be eaten with the soup
Fun fact: it's fake 😂😂😂😂😂😂
Finally someone who says it right “불닭” instead of buldaik😭
You made it wrong
* cook noodles
* add sauce
* add flavor
* Enjoy
its a soup ramen
No he didn’t … this how you make the stew version
It's literally the stew version...what did you think a stew was?
Do you ever use ur brain??? It's a STEW TYPE
It's not even good, bland taste. Quick forget about that.