Using engobe with mishima technique

[@freetime3826]

Hi! Do you use a specific type of engobe or any engobes can suit this technique? Beacause I tried but the black engobes creates smears when I pass the spong, and if I insist it gets away from the carving too.

[@hessgdesd]

thank you; very beautiful

[@ryanmcdonagh2082]

Is in that dry and general before you do anything

[@jabeenirfan8218]

What is this engobe made of?

[@twilajohnson2313]

I think it’s the same or similar to slip

[@rexfetzer3430]

Can you use englobe on biscuit paces to raise a line?

[@mallmanceramics2048]

Many engobe formulas are versatile and can be used on greenware or bisqueware, but it would depend on the formula of your engobe. Get a piece of bisque and test it out.