Peanut Kisses
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- Опубликовано: 6 сен 2024
- A visit to Bohol is not complete without bringing home a pasalubong of Peanut Kisses. These peanut meringues are shaped with the famous Chocolate Hills in mind. I hope that with my simple and easy version of this popular pastry, you can bring home and enjoy a piece of Bohol in your own kitchen.
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The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full.
My video tutorials use English as a medium of instruction to address a global audience.
Profile Pic Credits to Ted Madamba
Link to my other videos:
PAN DE SIOSA - • Pan de Siosa
MUFFINS - • Muffins
CHICKEN WINGS UNLI - • Chicken Wings Unli
PEANUT KISSES - • Peanut Kisses
CHICKEN STEWED IN PINEAPPLE AND COCONUT MILK - • Chicken Stewed in Pine...
SIAKOY - • Siakoy
KOREAN CORN DOGS - • Korean Corn Dogs
CASSAVA ROLL - • Cassava Roll
BANANA PUTO - • Banana Puto
PEANUTS PANG NEGOSYO - • Peanuts Pang Negosyo
KUTSINTA - • Kutsinta
ROSQUILLOS - • Rosquillos
TAKOYAKI - • Takoyaki
BINANGKAL - • Binangkal
TAHO - • Taho
PORK TOCINO: PRESERVATIVE-FREE - • Pork Tocino: Preservat...
CHEESE STICKS - • Cheese Sticks
UBE WOOL BREAD - • Ube Wool Bread
CHICKEN WITH SPRITE - • Chicken with Sprite
FLOWER PUTO - • Flower Puto
SOFT PAN DE SAL - • Soft Pan de Sal
KOREAN EGG BREAD - • Korean Egg Bread
UBE CUSTARD MAMON - • Ube Custard Mamon
#PeanutKisses #ChefRoseofCaroandMarieCebu
Thank you Chef Rose for sharing your graces. God bless po.
proud boholano!
Thank you chef❤️❤️❤️🙏
Thnks chef.
My pleasure!
Wow, parang macarons but uses peanuts instead😀😀😀
Thank u for sharing d recipe and tips
You're welcome and thank you for watching.
Salmat po chef for sharing!
Yummy‼️‼️‼️
Thank you for sharing this recipe Chef, 💯 % perfect! I can almost eat the whole pan 😄. Dili na masayang ang egg whites. I substitute 4 T of APF instead of 2 T Cornstarch. 👍🏻
Thanks so much! Happy you enjoyed the recipe!
Wow thank chef
Daghang salamat!
sayon ra diay ani oyyyy
Yes!
slamat kaau chef.. looking forward sa sylvana nga recipe chef.. 😊
You're really a professional chef.
Thank you!
Thank you po chef.. ano po pwd gawin para mas tumagal po siya? Thank you po
Ang peanuts ang madaling masira. Pack well after baking to increase shelf life.
@@ChefRoseofCaroandMarieCebu thank you so much po chef.. gusto ko po itry and ibenta for extra income. ❤️ Thank you po sa reponse. 😊
Kalamay sad sa bohol chef.. ❤️
Thanks Chef Rose
Daghan salamat Chef♥️
Salamat Chef...
thank you chef 🌹
Thank you chef Rose❤️
Hi Chef, what's the temperature in Celsius please, thank u😊
About 140 - 150C
❤❤❤
Thank you so much Chef😘
Anong oven gamit nyu po chef? Brand at capacity po
I used a La Germania electric oven for home use. I have a commercial DCM oven for big batches. Capacity is 12 planchas.
@@ChefRoseofCaroandMarieCebu salamat chef,
hello ano po brand ng food processor nyo?
Kitchen Aid
Thank u po chef...ask po sana sa shelf life?thank u po
2 months depending on the shelf life of the peanuts.
@@ChefRoseofCaroandMarieCebu thank u so much chef
Nilalagyan po ba ng kaunting salt para maging crunchy ?
No ma'am. Low heat ang secret to make a crunchy peanut kisses.
Hi Chef, what is the measurement of vinegar or lemon if I will substitute it with the cream of tartar? Thanks po!
Same as the measurement of the cream of tartar.
Mam, thank you for sharing, tried baking, pero nag watery sya Mam, 2nd batch wa na syay tumoy, unsa kahay sayop nako
salamat
I think over mix siya that is why it is watery. This is like making a meringue for sans rival and silvanas. Fold in the nuts gently and quickly. Please try again. I hope it works this time. Thank you for watching!
Thank you ❤
Stay good-hearted.
Stay blessed.
maam can i put it in kawali as improvise oven.. we can't afford pa po kc maam. meron lng bread toaster maam.
Basta makuha mo ang temperature required pwede.
maam sana meron list naka post po pra screen shot ko lng mdle ma save at mdle sundan for cooking poh
ustp ko po giwn business po sna.. maam peude b din sa pili nuts po ba yan
Please the video in full or until the end. You can find the recipe at the end of the video. You can then take a screen shot. Thank you for watching.,
No sugar po ba cya?
There is sugar ma’am. It was added to the eggwhites. Please check the list of ingredients. Thank you for watching!