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Great recipe just cooked it it’s very good. Growing up my grandmother always used saltines! You should try that as well.
I got so many chicken thighs I gota make this.i bet itll become a favorite in my house
Yo thnx my mom makes Ritz chicken and o dont know the seasonings she uses so ima try this
I might try this soon
Can I use basil instead of parsley?
Yes you can and I'm so sorry for the late reply
Omg ... looks delicious can't wait to try this weekend thank you for the recipe
Please let me know what you think as this is one of my childhood favorites
Taste it for us. It looks great.
It is great, it was one of my favorite recipes growing up as a kid and still is today
Get a mans that can cook 😂❤️
I don't know if that's an insult or a complaint mixed vibes here
@@grab-a-skillet3585 that was a compliment lol
Looks delicious.
One of my favorites growing up.
No seasoning? Two eggs would have been enough to coat the chicken.
You can season to how your heart desires but I love the simple combo of the crackers and the chicken with the parsly and yeah egg wash has always been my weakness on how much to use
@@grab-a-skillet3585 What temp was the oven? 350°?
375, 350 will work as well it will just take a lil longer
Great recipe just cooked it it’s very good. Growing up my grandmother always used saltines! You should try that as well.
I got so many chicken thighs I gota make this.i bet itll become a favorite in my house
Yo thnx my mom makes Ritz chicken and o dont know the seasonings she uses so ima try this
I might try this soon
Can I use basil instead of parsley?
Yes you can and I'm so sorry for the late reply
Omg ... looks delicious can't wait to try this weekend thank you for the recipe
Please let me know what you think as this is one of my childhood favorites
Taste it for us. It looks great.
It is great, it was one of my favorite recipes growing up as a kid and still is today
Get a mans that can cook 😂❤️
I don't know if that's an insult or a complaint mixed vibes here
@@grab-a-skillet3585 that was a compliment lol
Looks delicious.
One of my favorites growing up.
No seasoning? Two eggs would have been enough to coat the chicken.
You can season to how your heart desires but I love the simple combo of the crackers and the chicken with the parsly and yeah egg wash has always been my weakness on how much to use
@@grab-a-skillet3585
What temp was the oven? 350°?
375, 350 will work as well it will just take a lil longer