Ayam Teriyaki Rice Paper: Unik, Simpel, dan Bikin Nagih!
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- Опубликовано: 6 окт 2024
- #resep #resepenak #resepmudah #ayam #ayamteriyaki #ricepaper #idebekal #idebekalanak
Ayam Teriyaki Rice Paper
Bahan:
250 gr ayam cincang
Rice paper (ukuran 7.5x10cm)
3 siung bawang putih cincang
¼ buah bawang bombay
½ ruas jahe parut
Bumbu:
3 sdm saus teriyaki
1 sdm saus tiram
1 sdm kecap asin
1 sdm kecap manis
1 sdm minyak wijen
1 sdt kaldu jamur
¼ sdt lada bubuk
Bahan pelengkap:
Bawang daun
Wijen
Cara membuat:
1. Goreng rice paper hingga krispi
2. Panaskan pan, tumis bawang putih, bawang bombay, dan jahe
3. Masukkan ayam
4. Masukkan semua bumbu, masak hingga meresap
5. Susun ayam teriyaki ke atas rice paper
6. Pindahkan ke piring saji
7. Ayam teriyaki rice paper siap untuk disajikan.
Rice Paper Teriyaki Chicken
Ingredients:
250 gr minced chicken
Rice paper (size 7.5x10cm)
3 minced garlic cloves
¼ onion
½ segment of grated ginger
Spice:
3 tbsp teriyaki sauce
1 tbsp oyster sauce
1 tbsp soy sauce
1 tbsp sweet soy sauce
1 tbsp sesame oil
1 tsp mushroom bouillon
¼ tsp ground pepper
Supplementary ingredients:
Spring onion
Sesame seed
Steps:
1. Fry rice paper until crispy
2. Heat the pan, saute the garlic, onion and ginger
3. Add the chicken
4. Add all the spices, cook until absorbed
5. Arrange the teriyaki chicken on rice paper
6. Transfer to a serving plate
7. Chicken teriyaki rice paper is ready to be served.