They will disappear in 1 minute! 2 ingredients!! Quick and easy dinner recipe
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- Опубликовано: 17 фев 2024
- With just the famous cannelloni pasta and minced meat, you can prepare a wonderful dish quickly and easily, without much effort or loss of time! We are sure you will like the result and taste of this pasta recipe. That is why we have prepared a step-by-step recipe for you so that you can easily repeat this dish and surprise everyone around you with your taste! So don't miss a second of this video to learn how to prepare this amazing dish!
500g cannelloni pasta.
1 kg minced pork.
2 chicken eggs.
2 small onions.
300 ml cream 20% fat.
300 ml water.
200 g hard mozzarella cheese.
Salt, ground black pepper, dried ground oregano, dried ground sweet paprika to taste. - Хобби
Looks tasty and I will surely try it. But why state only 2 ingredients?? I counted 11 ingredients. And quick? It was in the oven for 50 minutes in total, that is not quick, 10-15 minutes in total for a dinner recipe is quick
Yeah.. you don't know how to cook. I bet your idea of a meal is a microwave dinner out of a frozen ice brick; cuz 10-15 minutes is exactly the amount of time it takes to cook frozen lasagna in the microwave.
Szkoda ze nie zaczoł się filn w fabryce makaronöw albo na polu jak riśnie przenica😅
Weż kobieto wymieszaj ręką bo inaczej nie wymieszasz tego dokładnie...
Recipe looks good. A constructive criticism: consider editing future videos to not include redundancy of standing or placing each and every item. A condensed video would have been more appealing to me.
Agreed! The stacking of the noodles in the pan in real time is like watching paint dry! And the meat filling! I can’t watch 😢
Chcę zobaczyć do końca ,ale czy muszę oglądać jej jest napełniana każda rurka makaronu ?
Do fast forward
Parece que está cru o canelone
La ricetta sarebbe anche invitante, ma prima di mettere la carne trita nei tubi, ci metterei dentro del formaggio saporito, tipo pecorino e quando metto la pozione nel piatto ci verserei sopra il sughetto o risulta troppo secca. Ma é solo un mio pensiero.
La mia ricetta italiana e del tutto diversa. Cannelloni 500, klmacinato misto maiale manzo, prosciuto cotto tritato ,parmigiano ,due uova ,sale pepe ,un po di rismarino tritato a piacere ,impastare e riempire i canneloni,da parte la besciamella mai la panna, burro sciolto con il lattr e noce moscata . In una teglia uno strato di besciamella e un cucchiaio di sugo e parmigiano ,finire di mettere i cannelloni sopra lo strato della besciamella con parmigiano abondante e a piacere un po di sugo cuocere e a fine cottura finire con uno strato di mozzarella .se non si vuole mangiare la carne la variante del ripieno ricotta con spinaci.provare per credere.saluti🇮🇹
Do you have a video of your recipe?
Спасибо,отличные конилони👍
I think I would add some finely chopped fennel or anise bulb, Parmigiano cheese and red bell pepper to your mix...love this recipe...thank you❤ great idea to use cream it makes it taste similar to butter.
Watching from USA love it😊
USA LOOKS GOOD, WILL MAKE IT. THANKS ❤
Thank you for the recipe and the time and effort you put into this video for us.
I wanna try adding cabbage with this. Looks great! Thank you
Thank you for posting this video 🎥🍿🥤. You have a new subscriber 🎉. Keep up the great 👍 work 🎉.
Well,im in no rush... I'll give it a shot 👍
Mhmm, this looks delicious. Very good idea. I like that 💕💕💕
Thank you for watching my recipes!🥰
Desde Venezuela que rricuera🤤😋
Thats 5 or 6 ingredients. But it looks good❤
Very delicious ❤❤❤❤❤❤
Stimmt genau, das dauert einfach zu lange. ROSI
Adorei vou fazer. 🇧🇷
Das schmeckt bestimmt lecker. Dank für die Kochidee.
Look tasty 😋 🎉Good job.
when using foil to cover anything, healthy way is to turn bright side out to afford silver coming off on food.
I agree with you👍
All the same just when rolling out in the factory one is bright other side not. Nothing added to it to come off
looks delicious! Minnesota, USA
Fertigung zu lange gezeigt. Man verliert die Lust auf das Rezept
Tak zgadzam się..
Auch beim Kochen gilt sehr oft: nur Geduld bringt Rosen. Nicht heisshungrig anfangen zu Kochen, das bringt nur Stress und ein schlechtes Ergebnis.😋😜🤪
7h g
No juicy recipe. 🎉
Total einschläfernd und unprofessionell. Viel zu lang alles gefilmt und lecker sieht es auch nicht aus. Dieses Gemansche mit dem Hack und das Geräusch dazu schreckt schon ab.
Nur Zeit schinden damit von youtube Geld kommt.
Einfach nur nervig.
Complimenti ottimo metodo , anche veloce , x fare i cannelloni. Saluti da Roma 👏👌👋
Dok čekam kraj mogu da pročitam Rat i mir
I lived in Italy for 30 years. This video made me retch morel than once
Why?
Pasta fill meat 👌 Great idea for Dinner with Salad.
IF you added some habenero peppers, garlic and then wrapped them in bacon. let them sit for 4 hrs in the fridge. Put them on a smoker for 2-1/2 hrs @275. The last 30 mins brush with BBQ sauce. (SHOTGUN SHELLS)
Se vé muy rico, pero me da la impresión que la capa de arriba queda dura al no tener salsa encima que la humedezca.
Troppo lunga. Diventa noi oso seguirla!!
De acord! Si mie mi se pare cam uscat (sec) rezultatul.
Bineinteles, daca vom decide sa preparam aceasta reteta, putem face niste imbunatatiri dupa bunul nostru plac.
Asa...ca reteta de baza, de pornire este ok.
Video-ul il gasesc ff lent, lung si plictisitor!!
O idee bună!
My Italian grandmother used to make something very similar that she called stuffed stove pipes
Amei!
Soy de puerto rico 😊
Curitiba - Brasil ❤
Hi good evening I’m watching from the United States, Massachusetts
Texas, USA⚘️
Wieso sollte man kochsahne mit wasser verdünnen? Schaut mal am ende wie flüssig die sosse aussah ...bei eine gute dickflüssige hätte ich sie gleich über die cannelloni zugegeben,ist ja sinn und Zweck dabei...
Unfortunate, we don't have, these pasta tunes in nz . But will try, in another way,😂😊 ❤, to replicate? This,! Thx. For sharing😊
Do u start at 6am to eat at 6pm?
😂😂😂😂😂😂😂bellissima risposta 👍👍👍
Marseille super👍♥️
Tem que ser uma camada só, tenho certeza que ficou com gosto de macarrão cru
Nice cooking! To much salt!No need cheese has enough! Branford Ct! Will make it though! With less salt, ThankYou!
I am here from Baton Rouge, Louisiana. In the united states.
I counted a LOT more than two ingredients. But it does look good.
Adelaide, South Australia
Καταπλικτικα ❤❤❤❤❤❤❤❤❤❤
Marlene from Stockton, Maryland .
Ich schlafe ein! Bitte, etwas flotter zeigen 🤗
Excelente Receta, no es tan complicado. Saludos Cordiales para Uds..
Saranno pure buoni ! Ma la mozzarella non arriva di sotto.... poi tutto quel liquido che rimane in fondo alla pirofila? Direi prova con l'ippica ,e finitela di ricopiare ricette che non vi appartengono
2zutaten das sind wohl mehr Sahne Käse und so weiter und viel zu lang das könnte man abkürzen
Labai idomu kruopstus darbas
هذه الطريقه يجب ان تكون طبقه واحده ويوضع عليها صوص طماطم مع صوص باشميل خفيف
Podkręć trochę bo to zwolnione tempo
❤❤❤😊😊😊
Na ja budem probalaa❤
Croatia, city of Zadar.
Interesting idea and a nice video , but you really don't have to show how you fill each tube, or how to set every one of them up on the tray, it's getting quite boring.
SMH - the directions/ingredients all are in milligrams or milliliters--but yet the oven temperature is in Fahrenheit and Celsius.
Magyarország, Szombathely gratula !
Love these videos. Can't stand the vague titles. Would be nice to have an ingredient list, prior to combining.
If your watering down the cream, why not just use milk and a little unsalted butter?
How many batches of the meat mixture did you have to make?
Why didn't you add some of the cream sauce??? Looks a little dry to me 😮
Nach 2 Cannelonis hBe ich begriffen wie es geht!!
Danie może i dobre ale film z przepisem za długi
A me questo piatto ispira davvero poco
Don,t make noise with the fork on the plate, when you are eating
Thank you❤
Don't be a Yank and use the fork as a shovel, that is the hight of bad table manners. Leave the fork in the left hand, and and use the knife to aid stabbing the food with the fork, or loading it on to the back of the fork. My guess is that Yanks got their rude eating habits, from peasants eating beans with spoons.
Cét recette c'est pêcher pour nous les musulmans bonne appétit avous
Не выглядит аппетитно
Mal sehen ob ich noch irgendwann aufwache ist das langweilig.
Gebe dir vollkommen recht. Bloß gut, daß es nicht noch mehr Röllchen zum füllen sind. Dann würde das Video noch morgen laufen🥱🥱🥱👍‼️🤣🤣🤣🤣🤣
Dito👍🏼
Das müsste bisschen schneller gehen. Vorbereitung dauert einfach viellllll zulange 😮
😮
Я один раз делала такого очень вкусный , но почему не там режет где полоски макароны Более аккуратно получилось бы?! А так все мясо выскакивает наружу
Mora li svinjsko mljeveno meso?mi muslimani to ne jedemo. Lijep pozdrav iz Sarajeva. Bosna
You can substitute for any other ground meat.
Diese unbeholfene Arbeitsweise und die Zeitlupe reicht .KEINE Lust weiter zu gucken
Почему так мало макарон начинила не насмотрелся на этот процесс
Ficou muito bonito, mais a receita é demorada demais,,enrola muito pra finalizar,,
What is the name of this dish?
You will never get a proper emulation of the ingredients with a spatula. Use your hands they are the absolute best tool for the job.
Good recipe but definitely a lot more than 2 ingredients.
It was torture watching that fork go through it mouth is still drooling! looks like the ultimate in comfort food, have to try this before I die .😋😋😋👍👍👍👍👍
Wenn man es mit doppelter Geschwindigkeit laufen lässt, ist es etwas besser, schade, dass es nicht vierfach schneller geht 😂
Ich hatte den Zwiebeln geröstet mit knoblauch.... und frische Kräuter wo sind die Tomaten??
Well thats definitely more than 2 ingredients
I count 8 ingredients....spices and aromats are ingredients
❤❤❤❤❤❤ Україна Рівенщина дякую,смакота
This is more than 2 ingredients.
Cleveland Ohio Loretta
O miglis. Pôe mais sal porq acho q vai ficar sem sal!
CORTANDO PARECE DURO MESMO !
Trochę przedłużany film niektóre czynności można skrócić i to bardzo . Mięsa mielonego nie je się przy pomocy noża i widelca ale w tym wypadku noz by się przydał
MMMquerico
Panasu I lazanija
Looks good... but I can't help but wonder which of the ingredients counts as an ingredient and which ingredients aren't ingredients? Are they additives? Pasta... that's obviously the delivery method. Let's not count that as an ingredient I guess. Pork? Okay, that's 1 ingredient! Seasoning? Merely additives! egg and onion? Those are just binders for the meat! Cream? ...we'll call that braising liquid. Cheese? found the 2nd ingredient!
Although this looks good I am so tired of the “2 ingredient” click bait.
Arkansas USA.