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I made it for the first time two days ago and wow so good! I was surprised at how sweet it turned out to be. ❤️
I’m glad you liked Amazake! 😊
Sorry, there was a typo at 0:31!Incorrect(誤):日本書記Correct(正):日本書紀
Very informative! Thanks for this!!
Glad you enjoyed it! ☺️
Thank you for the explanation, very helpful! 👍
Glad it was helpful!
Thank you. Cheers!
How do I ferment it do I just put the yeast in the amazement and how much yeast
you can check other youtube of how to make it.
That pesky autocorrect!😂 (I knew what you meant)
Nice
Thank you 😊
Great video, just wondering how do people warm up the amazake through bottled products?
Thanks for that!You can transfer the amazake into a pan or microwave and warm it up!
@@TokyoFoodieSarah Sounds like a plan, thank you for the video! Keep it up!
Came here after watching Nishikata and Takagi drinking it in one episode
I made it for the first time two days ago and wow so good! I was surprised at how sweet it turned out to be. ❤️
I’m glad you liked Amazake! 😊
Sorry, there was a typo at 0:31!
Incorrect(誤):日本書記
Correct(正):日本書紀
Very informative! Thanks for this!!
Glad you enjoyed it! ☺️
Thank you for the explanation, very helpful! 👍
Glad it was helpful!
Thank you. Cheers!
How do I ferment it do I just put the yeast in the amazement and how much yeast
you can check other youtube of how to make it.
That pesky autocorrect!😂 (I knew what you meant)
Nice
Thank you 😊
Great video, just wondering how do people warm up the amazake through bottled products?
Thanks for that!
You can transfer the amazake into a pan or microwave and warm it up!
@@TokyoFoodieSarah Sounds like a plan, thank you for the video! Keep it up!
Came here after watching Nishikata and Takagi drinking it in one episode