Soft coffee and hazelnut bundt cake | Bundt cake for breakfast
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- Опубликовано: 13 сен 2024
- This soft coffee and dried fruit donut is the perfect cake to start the day with joy. An easy recipe for a soft, rich and nutritious cake, ideal for starting the day with the right energy. A breakfast dessert that once you try you will never put it down!
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INGREDIENTS:
150 g of flour
4 eggs
80 g of butter
250 g of sugar
200 g of dried fruit (walnuts, hazelnuts, almonds) chopped
2 cups of instant coffee
1 sachet of baking powder for desserts
In the oven at 180°C for 50 minutes
Buonissima! ❤❤❤
Sembra davvero squisita
Grazie 🌼