मल्टी ग्रैन आटा बनाने की वेज्ञानिक विधि । HOW TO MAKE MULTI GAIN AATA AT HOME ? DR. MANOJ DAS

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  • Опубликовано: 29 окт 2024

Комментарии • 1,2 тыс.

  • @drsamina9076
    @drsamina9076 3 года назад +3

    Bilkul.ap.achy.baty.hain

  • @nazarena4294
    @nazarena4294 2 года назад +2

    Good iphometio

  • @kshiprajain9962
    @kshiprajain9962 3 года назад +8

    50 GM bajra jowar chana soyabeen 25gm maize sabut moong 100 gm jow in 1kg wheat flour... Thanks for sharing this infor

  • @gurjeetbedi8110
    @gurjeetbedi8110 2 года назад +1

    Thanks v much sir apne bahut aschii trah btayea gud job sir 👌🏻👌🏻👌🏻👌🏻👍🏻👍🏻👍🏻

  • @nagendrakumarmishra5813
    @nagendrakumarmishra5813 3 года назад +4

    बहुत ही उपयोगी जानकारी दी डॉ सहाब ने इस आटे का निर्माण घर पर जरूर करूगा फिर उपयोग करने के बाद अपना अनुभव बताऊँगा आप की वाणी में मिठास इसी तरह बरकरार रहे आप के उज्ज्वल भविष्य की कामना कर्ता हू

  • @vaishalisahu3000
    @vaishalisahu3000 2 года назад +1

    Very useful sir thanks 🙏🙏 bahot jarurt thi is video ki

  • @nilamraocraftandwork906
    @nilamraocraftandwork906 4 года назад +4

    Ye video mujhe bahut zada acha laga 😘😇😘😘

  • @SantansinghRawat-q9r
    @SantansinghRawat-q9r Год назад

    Dr. Manoj Sir bahut achchi jankari mili thanks very good.🎉🎉🎉

  • @kehkashanresham8113
    @kehkashanresham8113 4 года назад +299

    1.Gehu 1 kg
    2.Bajra 50 gm
    3.Jwar 50 gm
    4.Makka 25 gm
    5.Kala chana 50 gm
    6.Sabut moong 25 gm
    7.Jaw 100 gm
    8.Soybean 50 gm

  • @dhruvyaduvanshi8874
    @dhruvyaduvanshi8874 2 года назад +1

    Bhut achhi trha smjhaya sir ji apne we need ir thanku soooo much 🙏🙏🙏

  • @sanatansatya1517
    @sanatansatya1517 3 года назад +5

    Stay fit and healthy with knowledge...thank you doctor....

  • @AshaAsha-pm6ps
    @AshaAsha-pm6ps Месяц назад

    dr. Mnoj aap ko bhut bhut dhnewad.

  • @rajranisharma8243
    @rajranisharma8243 3 года назад +6

    God Bless you.
    Thank you Beta.

  • @puneeshchaurasiya4526
    @puneeshchaurasiya4526 3 года назад +1

    Bhut bhut Dhanyvaad sir 🙏

  • @pritamsingh9344
    @pritamsingh9344 3 года назад +4

    Dr.sahib namaskar ji .app ke gide line .v.v.nice.thanks.ji

  • @jaswinderkaur7861
    @jaswinderkaur7861 3 года назад +1

    Thank U beta es jankari ke leye

  • @gauritidke_smile4158
    @gauritidke_smile4158 2 года назад +37

    Proportion is here....
    1kg wheat
    50gm Bajra
    50gm jawar
    25gm makka
    50gm chana
    25gm hare moong
    100gm jaw
    50gm soyabean/ nachni
    Thanks me later!😇

  • @JasMin-cd5ih
    @JasMin-cd5ih 2 года назад +1

    Very helpful video thx

  • @ascensiongutal7763
    @ascensiongutal7763 3 года назад +3

    Well explained. Thanks for sharing your knowledge. God bless you.

  • @umasaxena2953
    @umasaxena2953 3 месяца назад

    Very good thankyou sir

  • @rainachaudhry9663
    @rainachaudhry9663 4 года назад +49

    Gehu
    Bajra
    Jawar
    Makkai
    Kala channa
    Harri moong
    Jao
    Soya bean
    Mix..grind..make roti...cook..eat

    • @neerumathur331
      @neerumathur331 4 года назад +1

      Well done mam... but quantity bhi mention kr deti plzzz

    • @ananyabarua3417
      @ananyabarua3417 4 года назад +21

      Gehu 1kg
      Bajra 50gm
      Jawar 50gm
      Makkai 25gm
      Kala Channa 50gm
      Sabut Moong (hade moong) 25gm
      Jor 100gm
      Soyabean 50gm

    • @neerumathur331
      @neerumathur331 4 года назад +1

      @@ananyabarua3417 thnkuuu so vry much

    • @ringiagreekhan1142
      @ringiagreekhan1142 4 года назад +1

      @@ananyabarua3417 lekin jwar bajra knha milta h

    • @ananyabarua3417
      @ananyabarua3417 4 года назад

      Ring i agree Khan i guess any Kirana dukan or, those Chakki Wala Guys usually have all these... do check out.... otherwise Amazon :)

  • @AbbasAli-wy8pt
    @AbbasAli-wy8pt 3 года назад +1

    Bahut shukriya aap sir

  • @syedahmed2667
    @syedahmed2667 3 года назад +4

    God bless you dr: Sahab

  • @priyanshu62
    @priyanshu62 3 года назад +1

    Dhanyawaad acharya ji....🙏🙏

  • @ahmadchaudry14
    @ahmadchaudry14 3 года назад +3

    GOD BLESS YOU

  • @snehalatha2976
    @snehalatha2976 5 месяцев назад

    Thankyou Dr saheb very nutritious and healthy way of preparing home made aata. 🎉🎉

  • @kauseranwarshaikh4060
    @kauseranwarshaikh4060 3 года назад +5

    Thank you so much doctor Das God bless you.

  • @psoni4871
    @psoni4871 2 года назад

    Thankyou sir thank you very much god bless you

  • @annu9956
    @annu9956 4 года назад +61

    I kg gehun-carbs, energy
    Bajra 50 gm phosphorus, calcium, anti arthritis, sleep
    Jowar 50gm Diabetic control
    Makka 25 gm Brain, neurons, kids
    Kala chana 50gm protein, wear and tear of body
    Moong 25 gm protein, skin, hair
    Jo 100 gm internal organs
    Soya bean max. 50 gm -except thyroid problem-use bachni--protein
    Get it coarsely ground, for fibre

  • @madhulikasharma1783
    @madhulikasharma1783 2 года назад +1

    Very useful
    Thnxx 4 sharing 🙏

  • @sukhbirsingh9393
    @sukhbirsingh9393 4 года назад +3

    thanx sir for this useful information i will use this🙏

  • @saddamhusan1895
    @saddamhusan1895 2 года назад +1

    Good inphometion

  • @nitasood7027
    @nitasood7027 4 года назад +9

    Dr Manoj very nicely explained ,shall definitely be following this

  • @surjitgill662
    @surjitgill662 3 года назад

    Thanks dr sahib ji ap ne bhut asha btea ji

  • @salimansari3972
    @salimansari3972 3 года назад +7

    Thnks 4 healthy tips

  • @archanachawlapoetryjodilse8112
    @archanachawlapoetryjodilse8112 Год назад +1

    Very informative video

  • @reshmasonar7397
    @reshmasonar7397 3 года назад +4

    Thank you sir healthy tips🙏🙏

  • @bhimraomakasare2413
    @bhimraomakasare2413 4 года назад

    बहोत अच्छी मालूमात हुई !

  • @sadiyasineen5893
    @sadiyasineen5893 4 года назад +7

    Manoj Bhai ap bahoot ache Bhai hain hamary..apka bahoot bahoot shukria. Allah apki umr daraz kary. Aameen

  • @nepalsingh6440
    @nepalsingh6440 3 года назад +1

    बेस्ट जानकारी दी है धन्यवाद

  • @preranasomani6687
    @preranasomani6687 4 года назад +4

    Very good information👌.... U r great sir.. Mein bhi ab yahi aata change apni life me krungi... Thank you so much 😊

  • @JanakChhetri-dv5cn
    @JanakChhetri-dv5cn Год назад

    Good thank you sir jankari ko lagi 🙏🏾🙏🏾🇳🇵🇳🇵

  • @mukeshradhika9834
    @mukeshradhika9834 3 года назад +8

    Thanks for most important information radha swami ji 🙏🙏🌹🌹❤❤

  • @joysirseeya2902
    @joysirseeya2902 Год назад

    Thanks for the very good information thank you so much dear may the lord God keep you always joyful 🙏

  • @harbhajanverma2967
    @harbhajanverma2967 4 года назад +5

    Very useful health related information. Thank you Sir, awaking public.

  • @ruchiyadav1102
    @ruchiyadav1102 3 года назад +1

    Thanku lovely voice,n good information.

  • @aftabansari4920
    @aftabansari4920 4 года назад +7

    Dr.Bhai bahut achha.. market me available multigrain Aata me sirf 2- 10 % hi multigrain hota hai. Baaqi gehu ya maida hota hai....

  • @jsanjayb
    @jsanjayb 3 года назад

    अतिउत्तम!
    आपका बहोत बहोत धन्यवाद🙏🏻

  • @arealfarmerstoryfarmerstor692
    @arealfarmerstoryfarmerstor692 3 года назад +6

    Mr Mnoj Dhass
    I am organic farmer
    my farm pure black wheat Bansi Wheat
    I am no use pacticdes and insecticides

  • @neelamyadav2066
    @neelamyadav2066 3 года назад +1

    Thanku dr. Manoj ji batane ke liye

  • @veenasadhwani8352
    @veenasadhwani8352 4 года назад +3

    Very helpful video..
    Thank you so much sir🙏🏻
    Keep sharing🙂

  • @minakshiraj5489
    @minakshiraj5489 2 года назад +1

    Thanks doctor

  • @gunmalakaur5471
    @gunmalakaur5471 4 года назад +6

    Thanks for shareing this video, kisi bhi thyroid mai soyabin kyu nahi khani chahiye ? Pls tell me,I want to know about it.

  • @vipulasolanki1681
    @vipulasolanki1681 2 года назад +1

    Thank you sir🌹🌹

  • @pushpamaurya4470
    @pushpamaurya4470 3 года назад +6

    Thank-you sir for this knowledgeable video .

  • @chanderkanta9713
    @chanderkanta9713 3 года назад +1

    Very nice information's.

  • @rituimissssrsharma5258
    @rituimissssrsharma5258 3 года назад +12

    Thnx beta aap bahut mitha bolte ho God bless you bete

    • @mona-ww2ox
      @mona-ww2ox 2 года назад

      Love u toooo

    • @kul5800
      @kul5800 2 года назад

      Aap bhi bol sakti ho bas thodi mishri khaya karo

    • @kul5800
      @kul5800 2 года назад

      @@mona-ww2ox 💋💋

  • @rohitbadiwal3132
    @rohitbadiwal3132 2 года назад +1

    Very very thank you doctor...

  • @riyarathod6830
    @riyarathod6830 4 года назад +8

    Gehu - 1kg
    Maka- 250 gm
    Chana- 50gm
    Jawar - 50gm
    Bajra -50gm
    Sabut moong- 50gm
    Jav - 100gm
    Soyabean/ nachni - 50gm

  • @meenakshipatel439
    @meenakshipatel439 3 года назад +2

    Thank you so much sir muze to sanjivani hi mil gayi.

  • @cookingwithngkhan
    @cookingwithngkhan 3 года назад +6

    Allah pak apko khush rakhy aur Lambi umer dai ameeen

  • @neharaj7229
    @neharaj7229 3 года назад +1

    Thanks sir mere liye bht important hai ye video me chahti thi ki multi grain atta lun but believe hi nhi tha ki sach me wo sb hoga jo likha hai us pr

  • @shaistajabeen1206
    @shaistajabeen1206 4 года назад +3

    Thank you so much for valuable information sir I will surely make this multigrain flour to keep healthy all my family members

  • @soumyabohre1484
    @soumyabohre1484 Год назад +1

    Loved the way u explained

  • @jbkoverseas123
    @jbkoverseas123 4 года назад +7

    Sir I am really happy for the details information

  • @baquerhusain3911
    @baquerhusain3911 3 года назад +1

    Sukreya Dada umda malumat di apney

  • @ranjanbenshah1868
    @ranjanbenshah1868 3 года назад +3

    Thanks for tips.

  • @jaimaakalijaimhakal8880
    @jaimaakalijaimhakal8880 Год назад

    Good information Sir 🙏

  • @genvidsouza8665
    @genvidsouza8665 3 года назад +8

    Thanks for sharing your vedio.God bless you doctor das.

  • @sarthaksamarthy516
    @sarthaksamarthy516 4 года назад +8

    Thank you so much for this very useful video.
    Sir, Is this multigrain flour beneficial for Hypo Thyroidism patients ?

  • @surjeet1954
    @surjeet1954 3 года назад +3

    Very educative series...pl. keep on for new videos..God bless u..🙏👍

  • @vidyakeswani5569
    @vidyakeswani5569 3 года назад

    Thankyou very good idea sure try 🙏🙏

  • @nimmisahu5584
    @nimmisahu5584 4 года назад +18

    Sir aapko jitna thanks bolu km h but i wanna give u blessings to u
    God aapki sari problems solve kr de and aapki sari wishes puri kr de

  • @HarisKhan-fs3li
    @HarisKhan-fs3li 4 года назад +22

    Jawar- 50 gm
    Bajra 50 gm
    Soya been -50 gm
    Chana -50 gm
    Jau -100 gm
    Corn 25 gm
    Hara moong 25 gm
    In 1 kg wheat flour
    I m right

  • @shaheenidrisi5266
    @shaheenidrisi5266 3 года назад

    Bahut bahut shukriya 🙏

  • @ishasethi8616
    @ishasethi8616 3 года назад +8

    Hi Dr das, thank you for video...could u suggest the right quantity of ragi to be added to 1 kg wheat?

    • @DrManojDasjaipur
      @DrManojDasjaipur  3 года назад

      Listen video carefully

    • @Vishalswathi1814
      @Vishalswathi1814 3 года назад +1

      50gm

    • @lavinamathias2521
      @lavinamathias2521 2 года назад

      You forgot to mention the quantity of ragi . You only mentioned about soya bean because I listened to your video carefully thrice to find out how much quantity we should add . Anyway thanks for the anwer in the comments.

    • @lavinamathias2521
      @lavinamathias2521 2 года назад

      Thanks Swathi for the answer

  • @poojasharma4944
    @poojasharma4944 4 года назад +3

    Thanks Sir for this wonderful knowledge....

  • @noorjahannaaz7331
    @noorjahannaaz7331 3 года назад +1

    Very nice video

  • @sonalizapade5266
    @sonalizapade5266 3 года назад +3

    Superb👍 Atta,
    God bless u for such a valuable knowledge

  • @seemagupta5455
    @seemagupta5455 Год назад +2

    बहुत बढ़िया जानकारी

  • @nehadutta1255
    @nehadutta1255 4 года назад +5

    Sir can we add ragi n how much should be the quantity

  • @rajeevkumar505
    @rajeevkumar505 3 года назад +1

    Thanks for your great advice

  • @mandalji5039
    @mandalji5039 3 года назад +7

    Sir thank you ❤️🙏

    • @ravalhimesh9305
      @ravalhimesh9305 3 года назад +1

      THANKS

    • @rajkumarswami6434
      @rajkumarswami6434 3 года назад +1

      @@ravalhimesh9305 to be the best regards John

    • @ishaancurtis620
      @ishaancurtis620 3 года назад

      I know Im randomly asking but does anybody know of a way to log back into an instagram account..?
      I was stupid lost the account password. I would appreciate any tips you can offer me

    • @omg-hk3dk
      @omg-hk3dk 3 года назад

      How

  • @harjit1777
    @harjit1777 2 года назад +1

    Thanku sir

  • @sandhyasharma6618
    @sandhyasharma6618 4 года назад +17

    Sir..weak bones muscles n nerves k liye VDO bnaye plz..

  • @shauryaugale2288
    @shauryaugale2288 3 года назад +1

    Thanks sir

  • @keesnowteeseebooa6625
    @keesnowteeseebooa6625 3 года назад +5

    This is actually called sattu, seven types of grain, which my mama used to make. Thank you so much.

    • @bansilal1335
      @bansilal1335 2 года назад

      Good information

    • @RohitChoudhary-th8ut
      @RohitChoudhary-th8ut Год назад

      बहुत खूब बहुत खूब अच्छा फिट और तंदुरुस्त रहने का तरीका

  • @sudhamehra5672
    @sudhamehra5672 4 года назад +3

    Jay shri Radhe Radhey
    God bless u hmesha 🍫🌹👌

  • @becharimaa3297
    @becharimaa3297 3 года назад +1

    Thanks a lot Sir . Mera beta .😊💕

  • @DrBrunoRecipes
    @DrBrunoRecipes 4 года назад +4

    Lovely 👌🏻

  • @MasterCOOKRAHILA
    @MasterCOOKRAHILA 3 года назад +1

    Thanks alot for it..

  • @diwakardubey795
    @diwakardubey795 3 года назад +6

    Thank you doctor 🙏

  • @kanchandhokane6079
    @kanchandhokane6079 3 года назад

    Super thank you sir

  • @hemamalinips5928
    @hemamalinips5928 4 года назад +7

    Tq, I will Try

  • @narayanbhanushali5140
    @narayanbhanushali5140 4 года назад +1

    बहुत खूब धन्यवाद 🙏

  • @sheeshgauri9973
    @sheeshgauri9973 4 года назад +3

    गेहूं 1 किलो
    बाजरा 50 ग्राम
    ज्वार 50 ग्राम
    मक्का 25 ग्राम
    चना 50 ग्राम
    साबुत मूँग 25 ग्राम
    जौ 100 ग्राम
    सोयाबीन 50 ग्राम
    मोटा पिसना है
    मल्टी ग्रेन आटा

  • @manahrgadvimod134
    @manahrgadvimod134 2 года назад +1

    Thank you sar

  • @karishmasingh6951
    @karishmasingh6951 4 года назад +3

    Sir aap ne jo bhi quantity btai hai grains ki isko hume ek sath 1 kilo gehu ke aate mein miilana hai ya. Separately mix banana hai har ek grain ke sath.

  • @ritujoshi6027
    @ritujoshi6027 3 года назад +1

    Very nice

  • @Carewed432
    @Carewed432 3 года назад +7

    1 kg ata
    Jwar 50g
    Makka 25g
    Chana (kala) 50g
    Saboot moong (hari) 25 g
    Jaw 100g
    Soya beans 50g
    Nachni in place of soya beans for BP I think