Key Lime Pound Cake With Key Lime Cream Cheese Glaze |

Heyyyyyy Errrrrrbody!!!
Today I'm making this Key Lime Pound Cake. Watch & Enjoy!😊
#UndisputedPoundCakeQueen👑 #KeyLimePoundCake💚 #Traditional
STEP BY STEP INSTRUCTIONS ARE PROVIDED IN THE VIDEO.
INGREDIENTS I USED:
Bake in oven preheated to 325 degrees for 1 hour 30-40 mins.
3 Sticks of UNsalted Butter (Room Temperature)
3 Cups Sugar
5 Eggs (Room Temperature)
3 Cups Cake Flour
1/2 Tsp Baking Powder
1/4 Tsp Salt
1 Cup Milk (Room Temperature)
1 Tsp Lime Extract
1 Tsp Vanilla Extract
1 Tsp Creme Bouquet Flavoring (Not a must have ingredient)
1 3 oz box Lime Jello
2 Fresh Limes
Lime Zest
Lime Juice
For GLAZE I USED:
Powdered Sugar
Cream Cheese
Lime Juice
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