What can I say, I’m a man of my word, hope this puts a smile on your face! (CA$19) (This’ll more than pay for the croissant I ate whole *and almost choked on* )
OMG ANIOS18FAN!!!!! IM SCREAMING AS IM WALKING HOME FROM THE GROCERY STORE!!! I just dropped my bag of chips!!!!!!! luckily its filled with more air than chips so they're safe xD
HAPPY BIRTHDAY TO YOU JOSH! you truly didn't need to donate!!! but Miku and I are very touched by your generosity. You truly are a man of your word, we thank you sosososo much!!!!
I'm french and while I know some others might want to turn in their grave, I'm just curious about it. I like rice paper, so why not ? Pretty sure they would never sell here , but nice experiment ! Ça me donne envie d'essayer (Makes me want to try them) :) Favorite croissant flavor : le croissant aux amandes (almond croissant) but I confess I actually prefer le pain au chocolat ^^
SELINALENAWELLLLLLLL!!! AHHHHH i'm glad you are curious about this and not upset at it 🤣 curious minds are the best, thank you for understanding this monstrosity LOL it's a fun experiment yes, definitly cannot mimic a gorgeous croissant but i'm still impressed! I haven't spoken french for a while xD here in canada it's mandatory to learn french until grade 9! i only remember bois de l'eau cause everyone said that in class as an excuse to leave the classroom haha CA VE BIEN? i also love almond croissants! yummy yum
@@lookcatchu Je vais bien, merci et toi ? Don't worry I get it. Pronunciation aside, French grammar is difficult even for us XD And as you guessed, I'm curious and I like to try weird things (as long as it doesn't look too disgusting XD), and really it doesn't look bad at all =)
Wow you are so cool to make croissants from rice paper that I am first time to learn. Ontario’s peaches are juicy and delicious. Miku 🐶 enjoys the salad a lot. Great video as always 🩷👍
2:36 i really thought we were gonna get our first "whisky whisk". Yes savory croissants are totally it. Try double brie and fig jam in a sliced croissant!
COWBUNGA BUDDY!!! AWWW YAYYYY i feel honoured to have that title, im actually surprised at how many rice paper recipes i've made, i thought i only made like 3 LOL a rice paper silver play button 😭😭 you actually made me laugh, that would be sick!!
OMG I see a New tasty Delight on this week's menu ""Rice Paper Croissant """ Rice Paper Queen knows Best Using sorcery to get some Chunky Monkey ice cream Not feeling Sweet but salty Then do a little Mixy Mix all is incorporated Egg Nog best Love French toast croissants Let's get this Party started Give Rice Paper a bubble bath and do the Macarena Fully sweet chocolate Sprinkle the sugar Love to stuff with ham& cheese Mmmm peaches Super Excited Nom nom nom oozing cheese ""Rice Rice baby "" Thank you so very much Looking forward to next week's Tasty menu Treat and Have a wonderful weekend and New week ahead 🎉🎉🎉🎉
ITS RICKKI!!!!!!!!! AHAHAHAHA omg french toast croissant?????? that sounds delicious! i love french toast so this would be right up my alley! HEY MACERENA yes youre fully sweet rickki 🥰 thank you for making me laugh, im gonna make dinner now! see you next week
Whetr gonna do a little mixy mix!!! You did it again!!!. Lets get the likes goin! Im an eggnog lover, hahaha. I love that you ask permission to eat. So sweet. Your manners are so good. I would have ate the whole croisant. Cracked like your heart? Are you okay Lookcatchu? Haha. I thought you were gonna break out and dance!!! Rollll it! You are sweet! They look amazing! So many peaches!! I got to hear the peach story and jack and the peachstock. Perfectly baked!!! The cheese woukd probably be my fave. The hotsauce!!! Yummyyum. Im supaa exciteddddd! Noooo lambbbbbbbbbbb. Whatttt! Rice rice baby!!!! Please like the video everybodyyyy!!!
XXTARNNNNNNNNN!!! YAYYYYY I feel like no one around me likes egg nog so i'm happy to find another egg nog buddy. My friends think egg nog is an old person drink LOL to me it tastes like melted icecream 😍 AHAAHAHA i'm happy you enjoyed the croissant i offered, even if you ate the whole thing xD at least we have a 6 pack! and yes im ok don't worry hehe just didn't feel the most myself this week but that's ok cause thats the human condition! AHAHAHA yes jack and the bean stalk and james the giant peach had a collab 🤣 i'll just write a story up really quick! thank you for watching and making my day xxtarnn :) you truly made my day ❤️🤗
Miku and I are so thankful for your continuous donations! We never expect any donations from you all, but this gives us some peace of mind! Thank you so much seamore
Im Proud LookCatChu getting bougie Ingredients :D much deserved! Glow Up is real. Hey Madein and Staub time to sponsor this channel. P.S. Lets get Miku some Lamb
MAVERICKKKKKKKKK!!! We love brown eggs! so expensive and yummy hehe i just googled madein! i've never heard of them until now! thank you for your support maverick
I want to try this, but rice paper and I don't get along lol. My wife had to step in when I tried to make your rice paper potato duplings from a few months back. Rice rice baby!
RICHARDDDDDDDD AWWWW yes rice paper is so stubborn, it always absorbs at differently everytime and has a mind of its own LOL your wife is a real one for stepping in! GO WIFEY. RICE RICE BABY
Rice rice baby! Seamore giving that salt shaker seems like the best thing that happened to you lool hurray! oh and where did you get that tiny whisk???
YOU166MHZ!!! this'll make 6-7 small croissants, but i reccomend eating them fresh cause it'll turn rubbery quick! you could cut batter the portion in half! using 2 eggs instead of 4 :) to make 3 croissants hehe
ABAREKILLA!!! i wish the butter would be spread evenly throughout each batch. i think i would let the butter drip off more each time i dip it!! cause the first croissant was the most buttery and tasty hehe
oh yeah i would also mix the dipping mixture again immediatly before dipping the rice paper in! since i didn't mix the mixture again, the butter was settling to the top
@@lookcatchu yeah, from the vid it looked like it was a butter issue. I’m looking forward to making it one day but I’m gonna make your Japchae again today or tomorrow. This time I have baby spinach!!! I’m also gonna leave the noodles in a minute or two longer and double the sauce recipe. I’ll tell you if it’s a successs or fail 🤞🏻
Bahhhh bah bahh ( which is of course goat for great video and I think if you extra added melted butter as you dipped you would get a more consistent croissant flavor and texture )
Wouldn't an egg log be an omelette? i DO like egg nog but here in the states i havent been able to find the good stuff the last few years, hopefully this next couple months that changes. Also, does this mean i can use rice paper to make french toast?
ARTICGATORRRRRR!!! AHAHAHAHA wait that's true!! EGG LOG XD To me, all egg nog tastes the same xD as long as it's thick, creamy, and has that nutmeg flavour i'm good hehe yeah not much variety of egg nog here in canada, usually just one brand in the stores
LOOOL wait maybe! isn't this technically french toast? xD since it's dipped in an egg mixture, just gotta add cinnamon. i guess make the croissant then dip it in the eggs mixture again to make it soggy and then pan fry. not sure how that'll go though LOL
TOMF!!!!!!! OMG YAYYYY i've never met another fellow egg nog lover irl, we should make an egg nog club and join once a week to enjoy a cup of cold egg nog. oh yeah, do you like hot or cold egg nog? CINNAMON TOAST!! wait now that i think about it, i've never had cinnamon toast!! but i like cinnamon toast crunch hehe
COMMONGENTRYYYYY that's me continuing the song like how we did it for "i believe i can fly" but i think there's only that one lyric repeated for ice ice baby LOL
Homemade eggnog is the best! It has fallen out of favor because people are scared of raw eggs! I’ve made it 70 years eating things with raw egg like pasta, ramen, eggnog!
Aren’t those the eggs that you dropped? 😂 My birthday’s in 2 days… you know what that means, you’re probably gonna get a big donation soon 👀 (probably a yellow or orange one)
ANIOS18FAN!!!!! AHAHAHAHA yes...shhhh don't tell anyone! AHHHHHH HAPPY EARLY BIRTHDAY!!!! No need to donate! I am happy the way things are and simply receiving a comment from you is more than i could ever ask for!
@@OneUI6-aniOS18fan OOOO LUCKY!!! I want some jollibee, i've only had their spaghetti lol but YUMMY AHHHH no donation is needed! i'm serious! your support and love is all i need
Not sure the French would classify that as a croisant considering those things you are comparing them to aren't croisants either.Croisants take hours to make, as in 20 to 30 hours in total. Have to be rolled out with butter between each layer, and are baked crispy and flakey and oh so buttery. I've made them from scratch for parties and weddings and they are so worth it when they are fresh. Still the chocolate filled ones are worth making these rice paper hacks. YUMMY!!! RICE RICE BABY!!! Vanilla RICE RICE BABY!!! oh wait...wrong video...
PLASMAAAAAAA whoa i wanna try your croissants! i agree this isnt a true croissant, but it was a fun hack! yes the chocolate one was soooo yummy! try it out plasma :) itll save you 20 to 30 hours! xD tiktok just added "croissant" to make it attractive. thank you for watching till the end!!!
RICE RICE BABY! THE FOOD YOU COOK IS TASTY. i made one of your recipes , how do i LINK you. as I have a RUclips channel of armature cooking and TRying to give credit where credit due
FAVLAMAAAANGGGGG!!! AHHHH REALLY?? IM SO EXCITED CONGRATULATIONS!!! what's your cooking channel called? for credits, you can just copy and paste my video link and place it in your description! thank you for watching :)
TOM!!! IM SCREAMING AND DANCING WHILE WALKING MIKU!!!! thank you so much for your generosity, miku and i truly appreciate every penny you have contributed to the channel
As always, donations are not expected but very much appreciated. we will use this money towards this weeks video! this week's grocery flyer comes out today so i can't wait to see what we have in store (and what's on sale hehe$
What's your fav croissant flavor? 🥐❤
180 Likes = Miku get's a croissant!
Mine is spinach and feta! i also like almond croissants
@@lookcatchuham cheese and tomato
@@lookcatchu also melt butter in a container and dip in the croissant to the melted every bite
Chocolate with almond’s croissant 🥐
My favorite croissant was at a French bakery in Normandy in the early morning. Their eclairs were also the bomb!
You could put cinnamon or anything that you wish between the pieces of rice paper as you layer. It would add a nice taste to the finished product.
Thx for the butter my legs are nice and moisturized now. Also sorry to hear that you’re feeling salty today *hugs*
KIM AHAHAHAHA i'm happy you used the lotion butter! just dont take a walk through the forest after cause you'll have a parade of animals following you
awww thank you 🤗 feeling better now cause of you!
What can I say, I’m a man of my word, hope this puts a smile on your face! (CA$19) (This’ll more than pay for the croissant I ate whole *and almost choked on* )
OMG ANIOS18FAN!!!!! IM SCREAMING AS IM WALKING HOME FROM THE GROCERY STORE!!! I just dropped my bag of chips!!!!!!! luckily its filled with more air than chips so they're safe xD
AHAHAHAHAAH youre too funny! be careful! eat slower next time! i have plenty more croissants for you :)
HAPPY BIRTHDAY TO YOU JOSH! you truly didn't need to donate!!! but Miku and I are very touched by your generosity. You truly are a man of your word, we thank you sosososo much!!!!
Miku and I will use this money to purchase this week's video ingredients! stay tuned :)
i hope you had a happy birthday, did you do anything fun? how was the jollibee?
What should I do with all these extra peaches? 🍑
HURRY THEYRE GETTING MUSHY
@@lookcatchupeach cobbler
@@shaunbuza5840 YUMMY i love peach cobbler
Peach crumble with a scoop of vanilla ice cream while it’s still hot!🤤
Peach ice cream with a side of peach tea?
4:35 “you want a bite? Ok just a nibble……..ugh! You ate the whole thing! 😡”
LEBRONNNNNNN you ate the whole thing! give it back ✋
This is perfect for my mom since she is gluten free. I will make it for her tomorrow 😋😋
GIGI!!!! awwww yay!!! did you make it yet? how did it go!
no rice paper.. can I use junk mail?
DAVID AHAHAHAHA good one xD yes you can use junk mail
I'm french and while I know some others might want to turn in their grave, I'm just curious about it. I like rice paper, so why not ? Pretty sure they would never sell here , but nice experiment ! Ça me donne envie d'essayer (Makes me want to try them) :) Favorite croissant flavor : le croissant aux amandes (almond croissant) but I confess I actually prefer le pain au chocolat ^^
SELINALENAWELLLLLLLL!!! AHHHHH i'm glad you are curious about this and not upset at it 🤣 curious minds are the best, thank you for understanding this monstrosity LOL it's a fun experiment yes, definitly cannot mimic a gorgeous croissant but i'm still impressed! I haven't spoken french for a while xD here in canada it's mandatory to learn french until grade 9! i only remember bois de l'eau cause everyone said that in class as an excuse to leave the classroom haha CA VE BIEN? i also love almond croissants! yummy yum
@@lookcatchu Je vais bien, merci et toi ? Don't worry I get it. Pronunciation aside, French grammar is difficult even for us XD And as you guessed, I'm curious and I like to try weird things (as long as it doesn't look too disgusting XD), and really it doesn't look bad at all =)
Comme ci, comme ça!! we both have curious minds, the world needs more of us!!
@@lookcatchu I agree ! =)
Wow you are so cool to make croissants from rice paper that I am first time to learn. Ontario’s peaches are juicy and delicious. Miku 🐶 enjoys the salad a lot. Great video as always 🩷👍
DODE!!! yes isn't it such a cool and unique hack? try it out sometime! and yes ontario peaches are the best, $8.99 for this big basket!
@@lookcatchu You are such a great chef to make rice paper croissants that look so yummy. Great job 👏🥰
Nowhere near as good as Georgia peaches though.
You’re one of my new favorite RUclipsrs!! I love your vibe so much and think we’d be friends 🫶🏻
ALEX!!!!!!! AWWWW THIS MEANS THE WORLD TO ME!! You are my friend! I'm glad you love the vibes cause i love yours hehe
miku is like a little creeper in the corner staring at you while you have your peach party
SUZEYAAAAAAAA AHAHAHAHA i didn't even notice
Miku popping up out of nowhere after ya put the croissants in the oven😅
OLIVE!!!! AHAHAHAHA she is a cutie
Thank you. Looks yummy. I love watching you. Dont change anything, you got it😊
2:36 i really thought we were gonna get our first "whisky whisk". Yes savory croissants are totally it. Try double brie and fig jam in a sliced croissant!
Mehulll!!!!! AHAHAHAHA moreso it was off beat 🤣 but i should've busted into whisky whisk instead
YAYYY SAVOURY CROISSANT TWINS!! omg that sounds delicious! i love brie, i love figs, i don't think i've ever had fig jam before!
You have convinced me that you are the queen of rice paper and you can make anything out of it! I dare you to make a silver play button!
COWBUNGA BUDDY!!! AWWW YAYYYY i feel honoured to have that title, im actually surprised at how many rice paper recipes i've made, i thought i only made like 3 LOL a rice paper silver play button 😭😭 you actually made me laugh, that would be sick!!
@@lookcatchu I believe in you!
Rice Rice Baby!
Catching up on videos. It’s always wonderful to see what you have to share with us.
TREMOLUXXXXX!!! thank you for catching up hehe it makes my effort in creating videos so much worth it knowing people enjoy it 😁
OMG I see a New tasty Delight on this week's menu ""Rice Paper Croissant """ Rice Paper Queen knows Best Using sorcery to get some Chunky Monkey ice cream Not feeling Sweet but salty Then do a little Mixy Mix all is incorporated Egg Nog best Love French toast croissants Let's get this Party started Give Rice Paper a bubble bath and do the Macarena Fully sweet chocolate Sprinkle the sugar Love to stuff with ham& cheese Mmmm peaches Super Excited Nom nom nom oozing cheese ""Rice Rice baby "" Thank you so very much Looking forward to next week's Tasty menu Treat and Have a wonderful weekend and New week ahead 🎉🎉🎉🎉
ITS RICKKI!!!!!!!!! AHAHAHAHA omg french toast croissant?????? that sounds delicious! i love french toast so this would be right up my alley! HEY MACERENA yes youre fully sweet rickki 🥰 thank you for making me laugh, im gonna make dinner now! see you next week
Whetr gonna do a little mixy mix!!! You did it again!!!. Lets get the likes goin! Im an eggnog lover, hahaha. I love that you ask permission to eat. So sweet. Your manners are so good. I would have ate the whole croisant. Cracked like your heart? Are you okay Lookcatchu? Haha. I thought you were gonna break out and dance!!! Rollll it! You are sweet! They look amazing! So many peaches!! I got to hear the peach story and jack and the peachstock. Perfectly baked!!! The cheese woukd probably be my fave. The hotsauce!!! Yummyyum. Im supaa exciteddddd! Noooo lambbbbbbbbbbb. Whatttt! Rice rice baby!!!! Please like the video everybodyyyy!!!
XXTARNNNNNNNNN!!! YAYYYYY I feel like no one around me likes egg nog so i'm happy to find another egg nog buddy. My friends think egg nog is an old person drink LOL to me it tastes like melted icecream 😍 AHAAHAHA i'm happy you enjoyed the croissant i offered, even if you ate the whole thing xD at least we have a 6 pack! and yes im ok don't worry hehe just didn't feel the most myself this week but that's ok cause thats the human condition! AHAHAHA yes jack and the bean stalk and james the giant peach had a collab 🤣 i'll just write a story up really quick! thank you for watching and making my day xxtarnn :) you truly made my day ❤️🤗
Looks delicious
Thanks!
SEAMORE IM SCREAMING IN MY ROOM WITH THE WINDOWS OPEN!!! i think i just scared a skunk cause now i smell coffee...YUMMY
Miku and I are so thankful for your continuous donations! We never expect any donations from you all, but this gives us some peace of mind! Thank you so much seamore
Miku and I will go shopping next week to purchase the ingredients for next video hehe stay tuned :) thank you again
Rice papers can make so many things in just a few minutes. Nice! 🤩
Well...not really croisants...but wrapped foods yeah.
POLLY!!! yes rice paper is so versatile! a great staple in our household hehe
LETS GOOO, FIRST ❤
RICE RICE BABY!!❤❤
LETS GO ADRIAN!!!! YOURE BACK TO BEING FIRST! here is a giant, freshly baked croissant as your reward 🥐
@@lookcatchu YAYAYAYAY
@@frappyluvss ENJOY YAYAYAYAY
How about if we don't have oven or air fryer?
Thanks
Eggs are a giant cell like the ones that make our bodies 😂
Now you can say you have seen what a cell looks like🎉
SHAUN IM SCREAMING IN TACO BELL!!!! i screamed so loud the chihuahua came out to bark at me!!! ARF ARF
Shaun! Miku and i are super appreciative of your generosity! As always, we never expect donations so this is out of this world for us!
We will use this money to purchase next week's video ingredients hehe not sure what im making yet
Im Proud LookCatChu getting bougie Ingredients :D much deserved! Glow Up is real. Hey Madein and Staub time to sponsor this channel.
P.S. Lets get Miku some Lamb
MAVERICKKKKKKKKK!!! We love brown eggs! so expensive and yummy hehe i just googled madein! i've never heard of them until now! thank you for your support maverick
Ur croissants turned out better than ours! chocolate one looks the best i agree with u. rice rice baby!
POLLY!!!! AHHHHH did you try it with chocolate inside?? you got to! thank you for watching till the end :)
Will you be making a return to tick tok? I loved your content
awww thank you for your support iiutey!!
Only LookCatchu can go from describing how croissants are made to singing nd dancing the macarena 😭
LEBRON!!! HEYYYY MAKARENA! i dont even know how to dance it
Rice Rice Baby! hahahaha
DBENNNNNNNNN!!! thank you for watching till the end :)
Maybe I love croissants because I'm french. These look delish also. 😘
ANTHONYYYYYYYY!!! Yes i remember!!! i'm glad you arent offended at this newest rice paper hack xD you are the best!
@@lookcatchu I do not know how to make croissants, but this recipe may work for me.
RICE RICE BABY!!
CARALIUSANAAAAAAAA!!! RICE RICE BABY DUDUDUDUDUDUDU
I want to try this, but rice paper and I don't get along lol. My wife had to step in when I tried to make your rice paper potato duplings from a few months back. Rice rice baby!
RICHARDDDDDDDD AWWWW yes rice paper is so stubborn, it always absorbs at differently everytime and has a mind of its own LOL your wife is a real one for stepping in! GO WIFEY. RICE RICE BABY
Yes, she is, especially since it was her rice papers I was using, lol! Have a good week ahead!
thank you richard!! tell your wife i say hi (if she knows of me) LOL
💀 She said James and the giant beanstalk
Miku chilin in the back like 😛
EMMMM i mixed up james and the giant peach with jack and the beanstalk LOOL we love ronald dahl
Rice rice baby! Seamore giving that salt shaker seems like the best thing that happened to you lool hurray! oh and where did you get that tiny whisk???
KIM!!! yes the salt and pepper shaker is the best thing that has happened to me hehe a big thank you to seamore. i got the tiny whisk from amazon !
I love your channel so much please I beg you can you make RUclips shorts videos even more!? Please!?🤍
egg log lover over here 🙋🏽♂
EM IS THE BEST EGG LOG LOVER
Rice rice baby! That’s really interesting, mochi textured croissants
MANGOOOOOO yes mochi textured croissant is correct! my two favourite things in one
is this too much to make for using a small amount ? ... can you save the rest or is it best not to ? ...
YOU166MHZ!!! this'll make 6-7 small croissants, but i reccomend eating them fresh cause it'll turn rubbery quick! you could cut batter the portion in half! using 2 eggs instead of 4 :) to make 3 croissants hehe
You are adorable but the pooch is more adorable so pooch gets the thumbs up at 3:24 giving you 349 likes.
Another cool recipe!! Would you adjust anything in the recipe?
ABAREKILLA!!! i wish the butter would be spread evenly throughout each batch. i think i would let the butter drip off more each time i dip it!! cause the first croissant was the most buttery and tasty hehe
oh yeah i would also mix the dipping mixture again immediatly before dipping the rice paper in! since i didn't mix the mixture again, the butter was settling to the top
@@lookcatchu yeah, from the vid it looked like it was a butter issue. I’m looking forward to making it one day but I’m gonna make your Japchae again today or tomorrow. This time I have baby spinach!!! I’m also gonna leave the noodles in a minute or two longer and double the sauce recipe. I’ll tell you if it’s a successs or fail 🤞🏻
YAYYY BABY SPINACH!!! Next up: teenager spinach
Rice rice baby! Miku is too cute!
JEONJUNGKOOK!!!! Thank you for sticking till the end!! i just told miku that you said she was too cute and she told me to give you a hug 🤗🐶
Bahhhh bah bahh ( which is of course goat for great video and I think if you extra added melted butter as you dipped you would get a more consistent croissant flavor and texture )
Wouldn't an egg log be an omelette? i DO like egg nog but here in the states i havent been able to find the good stuff the last few years, hopefully this next couple months that changes. Also, does this mean i can use rice paper to make french toast?
ARTICGATORRRRRR!!! AHAHAHAHA wait that's true!! EGG LOG XD To me, all egg nog tastes the same xD as long as it's thick, creamy, and has that nutmeg flavour i'm good hehe yeah not much variety of egg nog here in canada, usually just one brand in the stores
LOOOL wait maybe! isn't this technically french toast? xD since it's dipped in an egg mixture, just gotta add cinnamon. i guess make the croissant then dip it in the eggs mixture again to make it soggy and then pan fry. not sure how that'll go though LOL
@@lookcatchu depends, some brands are gross and very artificial, i might have to try making my own.
omg make me some too
I’m a big fan of eggnog and cinnamon toast for a breakfast
TOMF!!!!!!! OMG YAYYYY i've never met another fellow egg nog lover irl, we should make an egg nog club and join once a week to enjoy a cup of cold egg nog. oh yeah, do you like hot or cold egg nog? CINNAMON TOAST!! wait now that i think about it, i've never had cinnamon toast!! but i like cinnamon toast crunch hehe
Rice Rice BABYYYYYYYYYYYYYYYYYYYYY X'D
RICE RICE BABY!!
COMMONGENTRYYYYY that's me continuing the song like how we did it for "i believe i can fly" but i think there's only that one lyric repeated for ice ice baby LOL
@@lookcatchu you remembered!! [quickly does google research]..
@@lookcatchu Alright. STOP. 🙅♀Collaborate and Li-sten. 💁♀💁♀
AGAHAGAHA i totally forgot they had those lyrics
yo this is the first time you messed up the mixy mix songggggg. Rice Rice Baby
LEBRONNNNNN ikr?? i was off beat 😭
Nyam Nyam Nyam 😚
NVAMPX!!! NYAM NYAM NYAM i missed you!
Cracked. like. my. Heart💔 💔
EM!! 😭💔 at least it's yummy
I absolutely love eggnog
AloeeseCheese!!!!!! OMG ME TOO. EGG NOG LOVERS UNITE
Homemade eggnog is the best! It has fallen out of favor because people are scared of raw eggs! I’ve made it 70 years eating things with raw egg like pasta, ramen, eggnog!
@@seamoreplant wait i didn't know egg nog was made with raw eggs 🤣
I approve
GREATESTCROSSANT!! you are beautiful
next time do gochujang / choco croissant
SHRUGS!!! Omg wait that would actually be good, wait that would be so pretty!!
Aren’t those the eggs that you dropped? 😂 My birthday’s in 2 days… you know what that means, you’re probably gonna get a big donation soon 👀 (probably a yellow or orange one)
ANIOS18FAN!!!!! AHAHAHAHA yes...shhhh don't tell anyone! AHHHHHH HAPPY EARLY BIRTHDAY!!!! No need to donate! I am happy the way things are and simply receiving a comment from you is more than i could ever ask for!
What are you gonna do to celebrate your birthday 🎉🥳🎁
@@lookcatchueat some jollibee and donate a large amount hehehe (a yellow donation is either CA$12 or CA$19 and an orange one is CA$23.89)
@@OneUI6-aniOS18fan OOOO LUCKY!!! I want some jollibee, i've only had their spaghetti lol but YUMMY AHHHH no donation is needed! i'm serious! your support and love is all i need
@@OneUI6-aniOS18fan watcha gonna order at jollibee :)
I don’t know what to do with my money 😭 you can have some more
JOSH!!! YOU ARE TOO KIND! you really didn't need to donate again!! miku and i are so grateful 😭❤️
I will use this money to buy miku's treats hehe
Thank you so much again ❤️ your donation will be put to good use!!
What if that sugar was actually salt like what happened before? 😂 Where you almost added so much salt rather than sugar 😂😂😂
@@lookcatchu can I buy them for you on Amazon? Does Miku have any allergies?
gluten free
MARC!!! OUI OUI are you gluten free?
Not sure the French would classify that as a croisant considering those things you are comparing them to aren't croisants either.Croisants take hours to make, as in 20 to 30 hours in total. Have to be rolled out with butter between each layer, and are baked crispy and flakey and oh so buttery. I've made them from scratch for parties and weddings and they are so worth it when they are fresh. Still the chocolate filled ones are worth making these rice paper hacks. YUMMY!!! RICE RICE BABY!!! Vanilla RICE RICE BABY!!! oh wait...wrong video...
PLASMAAAAAAA whoa i wanna try your croissants! i agree this isnt a true croissant, but it was a fun hack! yes the chocolate one was soooo yummy! try it out plasma :) itll save you 20 to 30 hours! xD tiktok just added "croissant" to make it attractive. thank you for watching till the end!!!
😂😂😂😂😂😂😂
LAURA! thank you for watching! from the looks of all your laughing emojis, i hope you enjoyed 🤣
✨🥐 😋～🎶✨
ハヅキ [ 羽月 ]!!!!!!! I hope you enjoyed your bite of the croissant!
First “
SEAMORE!!! YOURE SO FAST!!! ZOOM ZOOM not as fast as Meme and Izzy though!
RICE RICE BABY! THE FOOD YOU COOK IS TASTY. i made one of your recipes , how do i LINK you. as I have a RUclips channel of armature cooking and TRying to give credit where credit due
FAVLAMAAAANGGGGG!!! AHHHH REALLY?? IM SO EXCITED CONGRATULATIONS!!! what's your cooking channel called? for credits, you can just copy and paste my video link and place it in your description! thank you for watching :)
I love egg nog😻😻
Thanks!
TOM!!! IM SCREAMING AND DANCING WHILE WALKING MIKU!!!! thank you so much for your generosity, miku and i truly appreciate every penny you have contributed to the channel
As always, donations are not expected but very much appreciated. we will use this money towards this weeks video! this week's grocery flyer comes out today so i can't wait to see what we have in store (and what's on sale hehe$
Thank you again Tomf!! 🐶🤗❤️