Commercial Coated Peanut Recipe | Tasty, Soft and Crunchy Peanut

Commercial Coated peanut recipe your customers will always love. It's a soft, tasty and crunchy.
INGREDIENTS
8 cups peanut
7 cups flour
1/2 cup powder milk flavour
1 teaspoon vanilla flavour
1 teaspoon grated nutmeg
1 teaspoon baking powder
1 and 1/2 cup sugar
250ml water
1 teaspoon salt added to the sugar
Enough salt to soak your peanut
Vegetable oil enough for frying
#CoatedPeanut #CommercialPeanut #peanutrecipe

[@rolandotapullimaguerra8627]

Miss, I cordially greet you from the Loreto region, jungle of Peru, it is to give you infinite thanks for this Coated Penaut recipe, I have already made it twice, today and last week, it is delicious especially when it has nutmeg; I tell you that I sell on an outpatient basis through the streets of the city candied peanuts, salty roasted peanuts, sometimes banana chips, peanut nougat that I prepare myself and starting next week I will add the coated penaut, I am sure it will be accepted for being a delight; all this thanks to you and another lady who uploaded this theme on this channel; May God bless you immensely, your family and all who see your theme.

[@Adasrecipes]

Wow! You're welcome. Thank you so much for the feedback Rolando. God bless you too.

[@Trendskills99]

Thank you so much ma for this recipe

[@antoniof.delatorre6465]

@@Adasrecipes I can't find the measurement of the recipe for coated peanuts... Could you please post it here. Thank you so much for this recipe!

[@naluleimmaculate8254]

Jug if cubic jjjjj

[@angelaolanipekun15]

Good evening, please is it raw peanut

[@maryamabdusule6101]

Thnk you so much!! I am selling potato chips and an hour ago I told my husband that I want to add peanut burger to the menu. I searched and boom... I found you. I will try it and am sure it will be sweet, if so I am glad I found you. #thanks to NO EGGS😊

[@Adasrecipes]

You're welcome 🙌

[@welshwifeychannel4849]

I buy this regularly in a shop now I hv learn how to diy mine at home thanks for sharing

[@Adasrecipes]

You're welcome. I'm glad you found it helpful.

[@Veronica-wg4zl]

Thanks for sharing this yummy recipe. ❤😋

[@Adasrecipes]

You're welcome 🙌

[@amonimary7543]

Oh my God! I came across this video 3days ago, and I did mine yesterday. It's the crunchiest and sweetest peanut burger I've ever tasted.
You are a God sent ma😘. now I have a reason to start my peanut burger business. God bless you oo

[@Adasrecipes]

God bless you too. Thanks for the feedback Mary😊

[@anyanwublessing2711]

@@Adasrecipes please should I just use the groundnut without frying?

[@AndrewMaryanne]

Please how do you get the measurement of the recipient

[@ennyndi8916]

Great recipe you shared, thanks

[@Adasrecipes]

You're welcome 🙌

[@queenbadom7123]

Wow I love your method, it was so easy for me to cote it, I was so excited when I got it right at home this morning, thank you so much I love you.

[@Adasrecipes]

So glad to hear. Thank you for the feedback Queen. Much love🙌😊

[@kellybichoh5320]

Wow I have been looking for a way to reduce my expenditure on peanut. Definitely going to try this tomorrow. Thanks 😊 ma'am

[@Adasrecipes]

You're welcome dear.

[@graceamarachi8076]

@@Adasrecipes please ma where can i get the recipes

[@ChinazaDestiny-vw7oc]

Wow this is wonderful😊

[@Adasrecipes]

Thank you

[@user-jh5ur1gd7w]

Wawo i love your method it was so easy for me to coat thanks you so much so yomie and dilicious

[@roseemmanuel2560]

You are one in a million, thanks for this

[@Adasrecipes]

I'm glad twas helpful. You're welcome. Thanks.

[@adeyemihamdalatabiodun8134]

Thanks so much for this information pls is d groundnut going to be roasted one or not

[@EuniceEka-bn2gt]

Wow so great.

[@confidencejoseph6773]

Nice ,Thank you for sharing

[@Adasrecipes]

You're welcome.

[@user-wu9zt7bh6v]

This is really perfect. I love doing this with my wife and thank you for teaching me madam Joyce

[@Adasrecipes]

Thank you 🙏

[@prettyamaka6334]

Thank you soo much for this recipe tried it out and it came out perfect 👌

[@Adasrecipes]

You're welcome. Thank you for the feedback Amaka 🙌

[@user-ux6mp2qt7y]

​@@Adasrecipes which one is milk flavor powder and vanilla flavor powder where can l get all this

[@bakarerofiat7269]

I must say this recipe is the best, very easy. Tried it and I was very satisfied with the outcome. Thanks so much ma'am really appreciate this😘

[@Adasrecipes]

You're welcome. I'm glad you found it helpful. Thank you 🙌

[@saraholuwafemi]

Pls where did you get the recipe I can't find it

[@ddunsson2]

My friends ! It looks so delicious. You're very good at cooking. That's a good recipe. wow good Information 😋🧡

[@Adasrecipes]

Thanks

[@estherchivuromadike7632]

Please ma, what easiest flavors I can use because I don't know if I can find those powdered once around my area.

[@victoriasamuel3930]

I came to look for commercial recipe and i found this. Thanks looks less stressful I'll try it and testify. Love you ma'am 💖💞💗

[@Adasrecipes]

You're welcome sis. I'm glad you found it helpful

[@damageincorporatedmetal43v73]

One world one love, those popcorn balls loaded with peanuts... They were handmade, and the Neighbors would go out tricker-treating. I remember Duey And his Girl Friend from Long Island. SBU has always been a part of my life. No, I never had that kinda money but with my shop on south seventh street. I sure helped a lot of them out & we Partied a lot !!! 🤔

[@igbokweadela8871]

I made this yesterday after watching your video my intentions were to use eggs but after watching you leave video I wanted to finally settle the doubt I split my groundnut I’m 2 batches used eggs for one and water for the other and they looked and tasted exactly the same just a little difference with the one with eggs it was a little softer but trust me not much difference if I didn’t even compare the both I wouldn’t have observed the slight difference,thanks for this now I can stop using eggs in peace when I don’t have eggs

[@Adasrecipes]

You're welcome 🙌. Glad twas helpful.

[@enudujosephine6658]

Can one use honey for coating?

[@InGodwetrust365]

For healthy meal. Egg is better. Flour is processed food .

[@biobelegbaruko9911]

Pls how do I get the written recipe? Would luv to try it

[@beautifulyou465]

I have been earning much from this business
Decided to learn something new and i came across this video
Thanks for the recipe

[@Adasrecipes]

Thanks for stopping by

[@allseriesvideos]

I must try this recipe. Thanks

[@Adasrecipes]

You're welcome

[@RuthMensah-on8qz]

This is lovely, and simple

[@Adasrecipes]

Thank you

[@gloryojojo6805]

Thank you for sharing this knowledge with us. I tried it and my groundnut tastes raw. I followed the recipe and made see I fried on medium heat but the groundnut tastes raw. Mind you, I was not in a hurry to take them out of the oil, each batch stayed in the hot oil for minutes. Thank you once again

[@Adasrecipes]

It's wasn't supposed to if you followed exactly what's in the video

[@rosekimbeng9365]

Amazing 👏 thanks for sharing ❤

[@Adasrecipes]

You're welcome sis 🙌

[@grandcreamy6331]

I will try my today

[@chinyereibekwe5544]

It looks good 😌

[@Adasrecipes]

Thank you 🙌

[@berniceclemens4985]

Waaaw! I am speechless. Thank you very much.

[@Adasrecipes]

You're welcome 🙌

[@cynthiambonu4357]

I followed your recipe and it came out so crunchy and sweet. I'd been using that of egg but I must say your recipe is easier to coat than that of egg that easily gets sticky.
Weldone!

[@Adasrecipes]

Glad you found it helpful. Thanks for the feedback Cynthia.

[@God.s_favourite]

Pls my peanut is soft after frying and and air drying to cool. Tried several times same. What I'm I doing wrong. Not crunchy at all

[@amonimary7543]

@@God.s_favourite I think you didn't fry long enough, make sure it's golden brown b4 removing from the fire... Also let the groundnut dry well,if not it will be soft

[@laetiines6167]

Me too I tried the method with eggs but never came out well 😔

[@uduaksam2387]

Where is the recipe?

[@hasahyamulongoceleac.5164]

What if I use liquid milk with sugar instead of dry milk a and then water?

[@AsemaAguma]

Wow so nice

[@veroniquenwokoye3629]

Thanks for this great training, God bless you

[@Adasrecipes]

God bless you too 🙌

[@roseannechima7488]

Nice one. Very impressive

[@Adasrecipes]

Thank you

[@namutebiharriet8594]

Great I must try❤❤

[@Adasrecipes]

Thank you 🙏

[@oguchientichioma9930]

I am loving this recipe

[@Adasrecipes]

Thanks

[@user-db6vz2mx4k]

Nice, it's easy to do it ❤❤

[@nanaolive203]

So lovely. Will try mine tomorrow. Much love

[@Adasrecipes]

Ok. You will love it.

[@laetiines6167]

I will try it and I will give you a feed back as soon as possible

[@Adasrecipes]

Ok. Thank you

[@violetkabasweka125]

I love the way you do it be blessed .

[@Adasrecipes]

Thank you 🙌

[@tompolotompolo5387]

Wow thanks ma'am I will try this

[@Adasrecipes]

You're welcome 🙌

[@rachealnkpabor4601]

This is beautiful

[@Adasrecipes]

Thank you

[@user-xp8nw7wu2j]

Thank you so much ma for the detailed teaching and explaination on making the coated peanuts

[@Adasrecipes]

You're welcome 🙏

[@marlenespaulding2054]

Thank you I will be making this an sell on my work place. Marlene fromTrinidad.

[@Adasrecipes]

Good to hear. Thank you

[@AmaraUgwu-nm5pm]

Looking great 👍

[@Adasrecipes]

Thank you 🙏

[@philiplaahtoyimicah2532]

Thanks alot for sharing ma'a

[@Adasrecipes]

You're welcome 🙌

[@user-tp5zw3mw6r]

The best so far!!!!

[@Adasrecipes]

Thank you 🙏

[@johnconfidence9439]

Wow this is awesome thanks

[@Adasrecipes]

You're welcome 🙌

[@brightdioka5479]

That's nice, but please the ground nut am to buy is it already roasted one or undone one?

[@lalagina4574]

I love your technique, it looks simple and well detailed💯❤

[@Adasrecipes]

Thank you Gina 🙌

[@lalagina4574]

@@Adasrecipes welcome

[@user-xd9jo3pg6d]

I love it 💓💓

[@Adasrecipes]

Thank you 🤗

[@MaryFaith-sk6xx]

I will try this tomorrow God bless you

[@Adasrecipes]

You're welcome.God bless you too 🙌.

[@adelquinmbinkar8406]

Thank you so much for this recipe I have been using that of egg but I will try this out please for the measurements

[@RitaOnyeisi]

I love your method

[@Adasrecipes]

Thank you 🙌

[@OgundareGbemisola-uw5hb]

So smooth ❤️

[@Adasrecipes]

🙏

[@adepoju3695]

I love this. I pray to God that I'll get it this time.

[@Adasrecipes]

You will. Just take your time and watch carefully

[@ummieysspace5541]

I've always wanted to drop a comment but I always forget I tried dis recipe it was sooooo good anyone I make peanut burger for they always like it now I'm selling peanut all thanks to this simple and delicious recipe my sister calls it supermarket standard peanut😂❤❤❤let me give you a follow thank you so much ❤❤

[@Adasrecipes]

You're welcome. Good to hear. Thank you for the feedback 🙏

[@chris-terrell-liveactive]

Thank you, great recipe!

[@Adasrecipes]

Thank you 🙏

[@preciousnwakego3349]

Gracias this is what I needed bravoo❤

[@Adasrecipes]

Thank you 🙏

[@jenifferamoding6371]

You are the best
Thumbs up

[@Adasrecipes]

Thanks. Glad you found it helpful

[@user-db6vz2mx4k]

Nice, it's easy to do it

[@Adasrecipes]

Yeah it is

[@ChideraObinanim]

Thanks alot for the great teaching

[@Adasrecipes]

You're welcome

[@maiworld3245]

Wow

[@awobelemgeorge1962]

Good morning dear am going to try this tomorrow after church very grateful

[@Adasrecipes]

Ok sis. You're welcome 🙌

[@iyewandeoladimeji5646]

Amazing

[@Adasrecipes]

Thank you 🙌

[@udensiano]

Weldone Ada will try this

[@Adasrecipes]

Thank you 🙌

[@user-gc8ie6ev3c]

I want to try this method

[@amiekanu8613]

Good job dealing keep it up

[@Adasrecipes]

You're welcome 🙌

[@lovethbright7949]

It's nice

[@Adasrecipes]

Thanks

[@Thee-Royal-Diadem]

Impressive 🥰
Thank you 🙏

[@Adasrecipes]

You're welcome.

[@isataabukamara8623]

My own came out harder
Why?

[@dorcasobawunmi1702]

Wow
Ok try it

[@Adasrecipes]

You will love it. Thank you 🙌

[@euphemiakumabia6883]

I love it
Thank you

[@Adasrecipes]

You're welcome 🤗

[@orbundepriscilla7493]

Wao yummy!! Thanks for sharing ,will also learn hw to do mine nw 🥰🤩🎉

[@Adasrecipes]

You're welcome Priscilla🥰

[@nanaidris3631]

Nice to have you hear

[@fvstudios8919]

I will try this out. It looks nice. Thank you ma

[@Adasrecipes]

You're welcome sis. Thank you 🤗

[@sarahstephen3459]

The write up is covering your work . Good work

[@AwojobiOlusola-ku6yr]

Thank you very much ma, we appreciate you may GOD bless you abounndantly.

[@Adasrecipes]

God bless you too 🙌

[@Favour4345.]

Great job dear. Did you pour boiling water on the peanut or just hot water?, After soaking the panut in salt water for 30 mins, did you use fresh water to rinse it?

[@Adasrecipes]

No . Follow exactly what I did in the video. thanks for stopping by 🙌

[@ukaomanwachukwu1023]

Lovely

[@Adasrecipes]

Thank you 🙌

[@nkemozor3726]

Beautiful. I do mine with egg but will try dis out

[@Adasrecipes]

Thank you 🙌

[@immaculatechuombong9224]

I really appreciate that a lot is so attractive.Thank so much.

[@Adasrecipes]

You're welcome. Thanks for stopping by

[@comfortjide6644]

U made my day

[@Adasrecipes]

Glad to hear. Thank you 🙌

[@georgejumaa9672]

Hi! I'm George from Kenya and to be honest I am in love with this content... Could you please share with me a written procedure please if don't mind?
Thank you!

[@ikyurafelix9212]

Thank you so much for teaching me

[@Adasrecipes]

You're welcome 🙌

[@otteransome8018]

I like this thank u so much

[@Adasrecipes]

You're welcome 🙌

[@user-db6vz2mx4k]

Nice I love it

[@Adasrecipes]

I'm glad you like it

[@giftyagyakwah5917]

Thanks sooooo much ma, i tried it today and is the best, God bless you for sharing 😍, Greetings from Ghana

[@Adasrecipes]

You're welcome. Good to hear. Thanks for the feedback Gifty.🙌

[@AT-ll9di]

Well done 👏 ✔ Nice job 👏 👍 👌
I love cooking but this is a lot of work for me.. I will come and buy from you...Thanks 🥰🥰🥰

[@Adasrecipes]

Thank you 🙌

[@mercyemole3368]

Is the groundnut cooked already?

[@JongoAnifalim-qj9wk]

Waoaw this is my first year in the university and things are not easy,I was looking for what to be doing and this video came with advice along with it
I would try this And testify in Jesus name amen 🙏🙏🙏
God bless you ma

[@Adasrecipes]

Glad you found it helpful. 🙏

[@dyamonddyamond5464]

God bless you madam for ds amazing recipe...... watching from Lagos Nigeria

[@Adasrecipes]

God bless you too sis. Thank you for stopping by

[@josephineakuchukwu8393]

Nice one

[@Adasrecipes]

Thank you 🤗

[@ifeomabenitasantos-ndukwe9707]

Pls I want to ask,the groundnuts u used,are they already fried?

[@ajisafeolanike458]

Please I want to ask if the groundnut is raw ones or rroasted ones

[@user-kc7ux8bs2h]

Thanks for that ma I love the recipe

[@Adasrecipes]

You're welcome sis 🤗 Thank you 🙏

[@ugbanaaugustina725]

So nice ❤

[@Adasrecipes]

Thank you 🙌

[@cherishdesire1633]

Waooo I HV been using eggs all this while

[@aristolinogoro6969]

Thanks 🙏 wonderful 👍

[@Adasrecipes]

You're welcome

[@chineyenwaadachukwu8990]

Very nice and simple without eggs Wow! I love to follow U up ma

[@Adasrecipes]

Thanks 🙌

[@rochidiamond7984]

Please I want to confirm something @Adasrecipe so the peanut tough peanut chaff won't be removed right? Because am confused so said we can use already fry peanut is it the one unpeeled or peeled peanut

[@Adasrecipes]

It's raw and unpeeled