How to make DIANE SAUCE

[@stikndip]

Shouldn't there be brandy and mustard in Dianne sauce?

[@Arlo360-Official]

There are numerous recipes that call for heavy cream. I don't get it. I had my first steak diane back in 1972 prepared table side by a real life maitre d. He did not use heavy cream. He DID use brandy and dijon. Todd's version is not going to be very authentic.

[@TitoTimTravels]

I have never seen Diane without dijon and brandy or cognac...

[@simpleeasycooking]

Indeed :)

[@simpleeasycooking]

Thanks :)

[@simpleeasycooking]

Thank you :)

[@simpleeasycooking]

i will look into it :)

[@simpleeasycooking]

Im sure you will like it :)

[@LyndsayWellsTheKitchenWitch]

Your sauce looks amazing Todd!

[@foodjazz]

I had never heard of Diane Sauce...but now I have! Looks good!!

[@simpleeasycooking]

Thanks Zach :)

[@simpleeasycooking]

Thank you and you really should give it a go, im sure you will enjoy it :)

[@simpleeasycooking]

Thanks for pointing that out, fixed :)

[@thanos_8531]

Love Diane sauce !! Love this channel bro

[@krazykatsneezes2]

Very helpful thanks Todd!

[@ZeeBabiee]

Will this go well with chicken too? I dont like beef or steak

[@simpleeasycooking]

OH YOU! *blushes*

[@simpleeasycooking]

yes, sorry i forgot to say that part.

[@simpleeasycooking]

For what its worth you don't need much produce to make these. So it should remain cheaper. Also Shallots are green onions in America i have been told. :)

[@mackjack8825]

Dear Todd, I hope that you made extra because I'm coming over for dinner. Looks so good!

[@andrewwright3708]

Just made the sauce and it was sensational. I bought a really nice piece of beef and cooked it over charcoal. The sauce just topped it off. Thanks a lot.

[@simpleeasycooking]

yes :)

[@simpleeasycooking]

Fantastic! :)

[@jmahal04]

great idea for vegetables!

[@simpleeasycooking]

You're welcome :)

[@simpleeasycooking]

SO ARE YOU! :)

[@simpleeasycooking]

The steak i was using at the end then yes. That was some of my T-Bone i was having for dinner that night :)

[@schmidty332]

Ive never heard of diane sauce before. Ut i looks really good ill try it sometime:)

[@ajbzombie1]

Is green onions called shallots in Australia?

[@simpleeasycooking]

Already done one :)

[@jmarylastone]

gosh darn I don't know about the sauce but that steak looks good - I have heard of this sauce but never had it - good video - you realy do make it "simple easy cooking" THANK YOU

[@simpleeasycooking]

Give it a go, im sure you will enjoy it as much as me :)

[@simpleeasycooking]

Its nice :)

[@lukeporter1870]

Love it brah! Cheers!

[@simpleeasycooking]

Fantastic and you're most welcome :)

[@simpleeasycooking]

It may but i have never tried it with any white meat sorry. If you are looking for a sauce to use check out my gravy recipe. There is a link to it under the video in the comments section. :)

[@RifatAraJahanRiya]

please write the recipe of Diane sauce. can I use milk against of cream?

[@catomojo]

hi no mustard??

[@DesroQc]

I just put that on my steak and it was delicious. Thanks for sharing that recipe, I'll sure do it again !
Tomorrow I'll try your southern fried chicken, looks amazing ! :D

[@simpleeasycooking]

yeah it could be, i have never had it on chicken to be honest. :)

[@katherineandersen8850]

followed ur recipe,but when I added the thickened cream,it all curdled,do you know why ?

[@Arlo360-Official]

It's not supposed to have cream. For a more authentic taste, look for Julia Child's recipe.

[@Phrennie]

Looks very good. I plan on making this the next time steak is on the dinner menu!

[@kylietuck6210]

Just thought I'd let you know they spring onions not shallots

[@grammaemsjake2702]

Mmm that looks SOO good!! :D

[@shafiqaramazani4126]

Where dó you live

[@simpleeasycooking]

That would be different. I should do a nice mushroom sauce video :)

[@mslsalwayz7]

Yummy

[@simpleeasycooking]

ok :)

[@TeenageStyleFile]

thankyou for the reply and u did the rite thing on deleting him and yes trolls will be trolls keep it up and dont let anyone get u down xxx love tsf

[@sherryy014]

Where r the ingredients? There not In the description.

[@chrisward9494]

No Dijon mustard??

[@simpleeasycooking]

Im not sure about fish, but it could work :)

[@simpleeasycooking]

hehehehe sure

[@simpleeasycooking]

I can look :)

[@dragonray5184]

could you make a how to make cream any kind recipe (:

[@LittleKatieHi]

I love the fluctuation in your voice. :) "DIANE Sauce"

[@seannewhouse1549]

Also Worcestershire. You could just add sour cream at the last and I'd go for he Dijon mustard as well and also make the sauce thick enough

[@atariq23]

DUDE YOUR AWESOME

[@MEADVICE]

when you shallots, your adding spring (green) onion

[@kitowensby9833]

maybe that's why Aussies or kiwis should not make cajun food.

[@rbnn]

It’s not Diane sauce without brandy.

[@Yuliana0687]

thanks for the recipe, chef. I tried it yesterday and it's so tasty.

[@spiotticd]

No idea what Diane sauce is but it looks good. Here in the United States fresh produce is extremely expensive (no idea why) so most people would buy bottled sauce just because it would be more cost effective :(

[@kunaiXfighter]

Can I come over to yours for tea?

[@simpleeasycooking]

ok :P

[@BUllenSkull]

Easy Pavlova recipe please :)

[@simpleeasycooking]

Australia :)

[@simpleeasycooking]

Its a sauce

[@simpleeasycooking]

lol We are just home cooks :)

[@flLourin]

You and your wife should go on My Kitchen Rules, i bet you'd do great! :)

[@Thereferenceguy2001]

can u make "the candy shop cake?" its a cake w/ M&Ms nerds twizzler bits reeses minis and more the cake has to be chocolate

[@simpleeasycooking]

Not really sorry, it is far easier and cost affective to just buy it

[@OMG90728]

haha, from the thumbnail i thought it was a bathtub full of sauce

[@simpleeasycooking]

Nicer with a bit of juicy steak

[@6million1]

I know we have some exactly the same here in the United States but cannot remember the name, and it's not named after someone called Diane.

[@alexbeffrey4827]

I'd say why not both?
Shallots and mushrooms are fantastic together, at least, I think.

[@alukiian8148]

That's not shallots, those are scallions.

[@EDENYL.0]

yumm !

[@deelightfool]

This isn't diane sauce.

[@h8u4ever]

Can you make bearnaise? :3

[@simpleeasycooking]

This isn't mushroom sauce :P

[@ChefONator5000]

Damn it todd, you always makes me hungry :D

[@AussieZach88]

YUMM!!

[@MsMulticolours]

I love your accent

[@simpleeasycooking]

:)

[@simpleeasycooking]

Not for this recipe :)

[@simpleeasycooking]

lol

[@MEADVICE]

when you shallots, your adding spring (green) onion

[@shweetpotato]

looks delicious.. I gotta have A-1 sauce on my steak :D

[@6million1]

I am AMURICA and what is this?

[@SSanf]

For some reason, I find steak absolutely disgusting. Just can't make myself eat the stuff. Would this go on pork chops instead?

[@Eizzat2020]

THAT LOOKS SO CHOC CHIP GUMMYLICIOUS :D

[@simpleeasycooking]

O.o

[@hamizrawx5619]

You gotta do a sloppy joes ep

[@Ghosts-of-York]

Where’s the brandy ? That’s proper Duane sauce with brandy

[@MichaelDaviesjr]

No brandy, no shallots, no mustard. What a disgrace

[@Thereferenceguy2001]

yyyyyyyuuuuuuummmmmmmmmmmmm

[@HEYMAN202001]

That sounded likke dyin' sase!

[@simpleeasycooking]

Its a sauce that you put on meat O.o
Give it a try :)

[@BigGaz1953]

noice :)

[@bishwobullet]

Why well done steak, hate well done

[@coolranch666]

Lol never heard of diane sauce