Just spent a few days with my mum and ate this so often that I had to look up how to make it. So happy I found this video. My mum doesn't measure and she made it before I arrived so I couldn't watch and learn. I'm very grateful.
thank you for the recipe. i have a question, can i skip the cooking wine or replace it with something good? because in my religion, is it prohibited to eat or drink alcohol
Just spent a few days with my mum and ate this so often that I had to look up how to make it. So happy I found this video. My mum doesn't measure and she made it before I arrived so I couldn't watch and learn. I'm very grateful.
Glad you liked it!!😊
Thank you for sharing a great recipe. First time cooking it deliciously.
Hope you enjoy!~
우엉조림👍🏻👍🏻
간단하지만 맛있고~
오래 두고 먹을 수 있고👍🏻
정말 최고의 반찬 중 하나죠💯💯
💡우엉 껍질은 알루미늄 호일을 막 구겨서 문지르면 쉽게 벗길 수 있어요.
맞아요
우엉은 맛도 좋지만, 건강에도 정말 좋은 식재료예요.
시청해 주셔셔 감사합니다
I'm learning to make Kimbap This is so helpful. Can I pre make a lot and then freeze it for future use?
I made a lot of it and froze it, and there was no problem 😊
Mmm😋😋
Is there a way to replace cooking wine? My faith doesn't allow me alcohol consumption.
If you heat the wine you put in food, all the alcohol will evaporate.
Don't worry about it and put it in.
2:15
thank you for the recipe. i have a question, can i skip the cooking wine or replace it with something good? because in my religion, is it prohibited to eat or drink alcohol
Yes, you don't have to add alcohol.