നോർത്ത്‌ ഇൻഡ്യൻ പരിപ്പുകറി- ‘ദാൽ തഡ്ക്ക/ ദാൽ ഫ്രൈ’ | DAL TADKA/DAL FRY North Indian recipe

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  • Опубликовано: 21 ноя 2024

Комментарии • 9

  • @ShirishNair
    @ShirishNair 6 месяцев назад

  • @sumanair5305
    @sumanair5305 6 месяцев назад

    Yummy

  • @artech1714
    @artech1714 6 месяцев назад

    കൊള്ളാം,
    ഇനി സോഫ്റ്റ്‌ ആയ ചപ്പാത്തി ഉണ്ടാക്കി കാണിക്കണം ♥️

    • @PonnUruli
      @PonnUruli  6 месяцев назад

      ഉറപ്പായും👍🏽

  • @muralithasanmoorthy3832
    @muralithasanmoorthy3832 6 месяцев назад

    Who said rice and dal, north indian food???? It's 100% authentic Tamil food.

    • @PonnUruli
      @PonnUruli  6 месяцев назад

      What I said was ‘Dal-Chawal’ is a popular comfort food in North India. I don’t remember saying that it’s a North Indian food. In fact, every culture has some sort of Dal and rice combination in their cuisines. In Kerala cuisine too it’s there. Here I made a North Indian Dal recipe, that’s all😊

    • @muralithasanmoorthy3832
      @muralithasanmoorthy3832 6 месяцев назад

      @@PonnUruli u r doing argument but I said fact... can't do anything ☺️

  • @abctou4592
    @abctou4592 6 месяцев назад

    Visuals and explanations are not matching Sister. Otherwise it is fine. You can do better

    • @PonnUruli
      @PonnUruli  6 месяцев назад

      Thank you, I’ll try my best😊