Homemade Chilli Garlic Sauce Recipe By Food Fusion
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- Опубликовано: 21 авг 2024
- Its the best time to make homemade chilli Garlic Sauce. Tomatoes might not get any cheaper. We did some calculation, so with tomatoes costing 15 Rs per kg you can make 1 liter chilli garlic sauce in under under Rs 150 (as of 4th March 2020) #HappyCookingToYou #Recipe
Written Recipe: bit.ly/2PMKgRC
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Chilli Garlic Sauce
Recipe in English:
Ingredients:
-Sabut lal mirch (Button red chillies) ½ Cup
-Pani (Water) hot 1 Cup
-Lehsan (Garlic) cloves ½ Cup
-Sirka (Vinegar) 1 Cup
-Tamatar (Tomatoes) 2 kg
-Darchini (Cinnamon sticks) 1 large
-Laung (Cloves) 8-9
-Tez paat (Bay leaves) 2
-Namak (Salt) 1 tsp
-Cheeni (Sugar) or Brown sugar 1 Cup
Directions:
-In bowl,add button red chillies,hot water and soak for 20 minutes then strain.
-In chopper,add soaked button red chillies,garlic and chop well.
-Add vinegar,mix well & set aside.
-Cut tomatoes into cubes.
-In pot,add tomatoes,cinnamon stick,cloves,bay leaves,salt and mix well,cover and cook on low flame for 20-25 minutes or until tomatoes are soft.
-Remove cinnamon stick and bay leaves,pour whole mixture in a bowl and blend until fine puree then strain well though fine sieve.
-Put it on stove,in tomato puree,add blended red chilli mixture,sugar,mix well and bring it to boil and cook on medium to low flame until it thickens (approx. 35-40 minutes) and keep mixing in between (check by cold plate technique method) and cook for 8-10 minutes more to remove moisture and again check by cold plate technique method.
-Let it cool (yields: 1 litre chilli garlic sauce) and store in a dry & clean jar for up to 5-6 weeks in refrigerator.
-Chilli garlic sauce is ready.
Recipe in Urdu:
Ajza:
-Sabut lal mirch (Button red chillies) ½ Cup
-Pani (Water) hot 1 Cup
-Lehsan (Garlic) cloves ½ Cup
-Sirka (Vinegar) 1 Cup
-Tamatar (Tomatoes) 2 kg
-Darchini (Cinnamon sticks) 1 large
-Laung (Cloves) 8-9
-Tez paat (Bay leaves) 2
-Namak (Salt) 1 tsp
-Cheeni (Sugar) or Brown sugar 1 Cup
Directions:
-Bowl mein sabut lal mirch aur garam pani dal dein aur 20 minutes kliya bheego dein phir strain ker lein.
-Chopper mein soaked sabut lal mirch aur lehsan dal ker ache tarhan chop ker lein.
-Sirka dal ker ache tarhan mix karein & side per rakh dein.
-Tamatar ko cubes mein cut ker lein.
-Pot mein tamatar,darchini,laung,tez paat aur namak dal ker ache tarhan mix karein aur dhak ker halki ancch per 20-25 minutes ya tamatar naram hunay tak paka lein.
-Darchini aur tez paat ko nikal lein,saray mixture ko bowl mein dal dein aur ache tarhan blend ker lein yahan tak ka fine puree bun jaye phir fine sieve ki madad sa strain ker lein.
-Stove per rakh dein,tamatar puree mein blended lal mirch mixture aur cheeni dal ker ache tarhan mix ker lein aur ubal anay ka bad halki sa darmiyani ancch per garha hunay tak paka lein (approx. 35-40 minutes) aur bech bech mein chamcha chalatay rahein (cold plate technique method sa check ker lein) aur mazeed 8-10 minutes tak moisture kum hunay tak paka lein aur dubara cold plate technique method sa check ker lein.
-Thanda ker lein (yields: 1 litre chilli garlic sauce) aur dry & clean jar mein dal ker 5-6 weeks kliya refrigerate ker lein.
-Chilli garlic sauce tayyyar hai. - Хобби
Thanks for the recipe...
But what i absolutely love are the equipments..😍
Like the little tong used to remove cinnamon and bay leaves... 😍😍😍😍😍
Today I made this its taste so real and yummy, same as market branded sauce. Thanks you food fusion team for such recipes ☺️
No words for u people execpt woww Masha’ALLAH or Jazak ALLAHH love u n ur recipes 🌹👌👌👌🤲
Great !
There are many sauces which we buy from market like
Strawberry sauce , chocolate sauce ,
Salad dressing sauce etc
Now we can make at home
if food fusion made more videos just like this above one 😊👍
love the way this video was started, that look of tomatoes is sooo good. will definetly try your recipe. Homemade is so good and healthy without any preservatives
i dont mean to be so off topic but does anyone know of a method to get back into an Instagram account..?
I was dumb forgot the password. I appreciate any tips you can give me!
@Thaddeus Jad Instablaster :)
@Enrique Ruben Thanks so much for your reply. I found the site thru google and im in the hacking process atm.
Seems to take quite some time so I will get back to you later when my account password hopefully is recovered.
@Enrique Ruben it worked and I finally got access to my account again. I'm so happy!
Thank you so much, you saved my ass !
@Thaddeus Jad Happy to help :D
Ur kitchen tools have my heart ❣
V good ap log bohat acha kam kar rhy ho ap ke cooking kamal ke hai
I tried this , and the result is awesome 😍
Thanks for sharing this recipe
Pls tell me expiry period of ur ketchup
1:30 so cute spoon
Jazak Allah Khair & Thanks for the awesome recipe. It turns out perfectly yummy every time! We’ve stopped buying commercial ketchup and chilli garlic sauces. One question: can we peel the tomatoes beforehand instead of straining it later? Please reply soon.
@foodfusion kindly reply
Don't peel the tomatoes before...it effects the taste... please prepare it as per the recipe....it tastes great. I made it the same way and my family loves it
Ma sha Allah Zaberdast 💞😍👍 Thanks For Sharing
واقعی بہت زبردست ۔۔۔ اور بہت عمدہ فوٹوگرافی کی گی ہے ۔۔ شکریہ
Jazak ALLAH khair food fusion for share the recipes
Salaam food fusion team and zabardast recipe can you make peri peri sauce is well. ❤️❤️❤️❤️😍😍😍😍😍
I just want to know 1 thing that from where you get all these beautiful containers pls tell
If you have an IKEA near you, you can buy these bottles from there.
Or if you have people coming to visit, from overseas, you can ask them to bring you a couple of these bottles?
@@bluesunnyday me know if there a me
@@bluesunnyday
IKEA?
From Raja Bazaar
Yeah i also wñt to nw,, on f.b i ask ds so mny tym,, bt no reply,,
Nd nt only cntaner,, dre crokry is awsm,, infact evrythng is unique.
Authentic recipe.....!....taste better than store bought sauce..... may Allah bless you all more n more ....
Food fusion is my most fav channel..you people r doung great job..thanks so much for sharing ur cooking experience with us..good luck n stay safe..jazzak Allah
Are wah, 👌👌👌🍅🍅🍅🍅yummy chili garlic sauce
It is the most commonly consumed item these days thanks for the recipe 🤩
Wow
👍👍👍
I tried it today nd it turned out great alhamdulillah...👍❤️
WOW Amazing Recipe love you food fusion
JAZAKALLAH for sharing this lovely recipe. Got to make for Ramadan
Wow! Thanks for saving us from full of preservatives sauces
Zbrdst
My most favorite channel ever 😍😍😍😍
Superb sharing
Plz share soya sauce recepie too
Nice 👌👌👌👌 recipe Masha Allah good bless you subhan Allah
m ny bhnia h boht mazay ki sauce bhni h
i loved that small tong to get cinnamon stick out..it was cute and lovely recipe
Yeah
I like the way you make things😍👍
Agar brown sugar na hoo to
This recipe I wanted .yummy, delicious and mouthwatering recipe.
I have done making ketchup by your recipe. It really turns awesome.. But one thing i would like to share... The consistency of mine ketchup is too thick. It looks like "chatni" 😜 because i was continuously checking if it was ready or not. All the time liquid still separate that's why i cooked more and more and so it gott thick.
choto sa chamta ktna cute hy
Ary waah zabardast
Thanks for sharing this recipe 😊
Omg that thing is so cute jis se cinnamon nikala
Food fusion you have made our life very easy and tasy Jazak Allah
Bus ye sun kar hi dil khush ho jata hai hamara!
My sister made this😋 and belive me it is extremely tasty as compare to other brands ketchup, she used lemon instead of vinegar..
EVEN I SUGGESTED MY FRIENDS TO MAKE THIS AT HOME
lemon kitny use kiye??
@@badartuba131 5 lemons in 1 1/2 kg
@@hackshub ok
@@hackshub recepie mai lemon to kahien use ni huy ap lemon ki quantity bta rien hain
I am trying today. Will tell you afterwards.
By the way I loved your way...the food fusion way....👍👍💕💕
I tried your recipie turned out great taste texture exact like packet one thnku
you guys are pros no doubt
Yeeeaaaaahhhhhh I was jussssssttt thinking to request food fusion to please share the recipe of chilli garlic sauce and here it is❤️💖👍yummmmmm
Food Fusion!
You are the best
When I'm tired to all recipes and want to do different tasty.
Then I always use your recipes.
JazakAllah..
Allah bless u with a lot of success..
Bohat khob
Bhohat aala
I like all u bcz of short time recipies
Arrrrry waaah😍😍myny try ki apki recipe tast was awesome
Iam saving all your video's and trainig Avery time Thank you
In.sha.ALLAH.Mein zaror try karo gy👌👌👌👌👌👌👌😍😍😍😍😍😍
Waooooo Amazing
Aray waah behtreen... I saved the video and will make it..
Thnxxxxxxxx kab se es video ka weit thaaa chili garlic sauce ka
I tried this and it's turn out so yummy bilkul market walii ..but ab koi mangata nhi hai Bhar se mjhy he bnani hoti her Baar 😮😂
Wooow awesome
I m your big fan fantastic ideas 💡
you're recipe just yummy......from BANGLADESH😚😚😚😚😚
Awesome 👍 can you please guide me if I use 🍅 and garlic juice instead sieving after boiling will be deducted then wud it matter
Wow...I was looking for this recipe...great guys
Aryyyy whaaa zbrdst thnx 4 easy recipe 🥰🥰🥰🥰
Saliqa. Saliqa. Saliqa. Man! You guys can truly turn a messy one to one hot Saliqa wala ya wali! Tiny, small, big and large tools used so aptly! Obviously not to forget the recipe, haaye aab sab ghar pe hi hoga.
Yummy superb thanx for sharing such quality recipe
Jazakallah khair... I tried this recipe came out awesome 👏....
Zbrdst..hmesha ki trha
Zabardast i try it BHT mazay ki like as Bazar ki
Nice amazing 👌👍👏
Areyyy Wahhh
Thats is really good one
Masha Allah very nice
Zabardast 💯💯💯
thank you food fusion i was waiting for this recipe awesome 👍👍👍
Thanks 😊 for this receipe I tried this and the taste was really awesome❤❤❤❤
Yummilisious as always kindly share the recipe of Barbieque sause too jazakAllah
Can you store with fridge Since it is made without any artificial ingredients and colors which is the best part of this recipe. Please let me so I can make more. Thank you
I have tried today and tomato ketchup yesterday both recipes are very nice 👍👍
Thank you so much 🙂
Aray Wahh! 😁😁😁😁😁🤪🤪🤪🥰🥰🥰
I tried this recipe...it is very good keep it up
Aray waah 👏👏👏👏
it took a lot of time but it was worth it!
Zabardast Awesome 😋👌👌
chili sauce ki r saya souce ki b hui posible to zarur btaiye ga
add citric acid (tatri)as natural preservative in it.
Nice recepey and also very easy to make thank you
Nabeel ki acting Kamal thi
Very good recipe 👌 I must try this
Amazing recipe love your food fusion
I love ur recipe mouthwatering
Aryyyyyyyyyyyyyy wahhhhhhhhh😋😋😋😋
Can we add a little something to thicken it? Like corn flour? Or simple flour?
Best of best
I love your recipe so much....
Always my favourite eat healthy stay healthy :)
Green chilli sauce ki recipe bhi btayen jo brands me bottle me milti hai
Can i join ur team FOOD fusion plz tell me
hello.. thank you soooooooo much ♥️♥️♥️♥️♥️♥️♥️
just made it and it was soooooooooooooooooooooooooo soooooooooooooooooooooooooo soooooooooooooooooooooooooo soooooooooooooooooooooooooo yummy.....
and added this in my chow mein noodles
believe me....its a magical ingredient which made my noodles just like the restaurant style
go and try this🥰🥰🥰🥰🥰🥰
Wah wah kamal
Are wasa🙏🙏😍😍
Amazing.
Dear @Food Fusion
I Tried This Recipe But Unfortunately The Chilli And Garlic Quantity Has Incresed A Bit.
What Would You Recommend To Overcome On That...???
Woww
I love the tiny tongs
Sir veeba jaisi chillie garlic sauce ki recipe bataye plz ❤️❤️❤️❤️❤️❤️
Mashallah nice, btw from where I can buy these beautiful air tight jars?