Tips on Buying Callebaut Chocolate Block [ Cake Decorating For Beginners ]

Callebaut Finest Belgian Dark Chocolate Baking Block
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[@CakeDecoratingSchool]

Hey everyone, have you seen our Ultimate Cake Decorating Piping Tips Buying Guide video yet ? ruclips.net/video/oKES4lujicE/видео.html

[@clarawalker6042]

Can this be used for a fugde?

[@CakeDecoratingSchool]

I think it would be an excellent choice for fudge!

[@clarawalker6042]

@@CakeDecoratingSchool thanks for replying 💖

[@jiyabudhrani1]

How do you store this chocolate ? Can I store this bar in the freezer ? As I use only little at a time

[@CakeDecoratingSchool]

I store it at room temp in a climate controlled environment. I usually only buy these if I'm going to need a large quantity. The moisture from the freezer and the possibility of condensation while thawing means that I never freeze my chocolate. You can do it and there are detailed instructions for freezing and thawing chocolate if you google it, but the risk and the possibility that it might seize means that I personally avoid it. I will use up any I have left that is getting close to its date by making ganache which can be frozen and thawed easily without the same issue. I would recommend these more if you are doing large amounts of work with chocolate.

[@tastychatka9296]

Hi. I want to ask how I can use this for chocolate. Pl share chocolate recepie

[@CakeDecoratingSchool]

Hi, I'm a little unsure of what you are asking for. This is chocolate, It can be used when called for in recipes, to make decorations or tempered to make molded chocolates, Hope this helps!