Easy Smoked Brisket | Fuss Free Overnight Cook | Masterbuilt Gravity Series

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  • Опубликовано: 3 окт 2024

Комментарии • 9

  • @chrise6441
    @chrise6441 Год назад +3

    Looks bloody amazing! Will have to give this method a crack, cheers for the great vid!

    • @aussiedavecooks
      @aussiedavecooks  Год назад +1

      Had some great feedback from others that have tried it, not just on Masterbuilt BBQ's either! Let us know how you get on. Thanks for watching and commenting!!

  • @tonybevan3452
    @tonybevan3452 3 месяца назад +2

    Looks very tasty!

    • @aussiedavecooks
      @aussiedavecooks  3 месяца назад

      It goes alright Tony - give it a go mate!! 👍

    • @tonybevan3452
      @tonybevan3452 3 месяца назад +2

      @@aussiedavecooks Did one a couple of years ago in the Weber. 10 hour cook using the Snake method. Line the coals up 2 or 3 high around the base and light one end and it's off like a slow fuse. Otherwise similar process to yours with wrapping and dry rub.

  • @longstrangetrip3535
    @longstrangetrip3535 Год назад +1

    Nice job! That looked perfectly done.

    • @aussiedavecooks
      @aussiedavecooks  Год назад +1

      Thanks mate! Done this recipe plenty of times, always a banger! Thanks for watching 👍🏼

  • @ifranksultan
    @ifranksultan Год назад

    Awesomeness