Brunswick Stew on the Myron Mixon BARQ 2400 Pellet Smoker

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  • Опубликовано: 16 ноя 2024

Комментарии • 10

  • @SmokingDadBBQ
    @SmokingDadBBQ Год назад +2

    Mighty tasty looking work there John

  • @BrianMiller1973
    @BrianMiller1973 Год назад +1

    One of MY favorite fall/winter bbq dishes. Neighbors, in-laws and my dad always want some when we make it.

  • @Walt1119
    @Walt1119 Год назад

    Looks great there John!!

  • @marvinbarnett3218
    @marvinbarnett3218 7 месяцев назад

    looks like a winner!!!

  • @dank9288639
    @dank9288639 9 дней назад

    Whats the better smoker? This barq 2400 or the lone start pellet grill? im stuck deciding between the 2

  • @Grillincoastal
    @Grillincoastal Год назад

    Lookin good John 🔥

  • @johnknapp6328
    @johnknapp6328 Год назад +1

    That really looks Good, I'm thinking all the ingredients are more of flavor influence than the protein, I like this I not fond of left over turkey and I'll bet this would make the turkey shine.

    • @ManCaveMeals
      @ManCaveMeals  Год назад

      Absolutely... you can make this with any protein or combination you like... thanks for watching!