I want to make this the night before a meeting. Can I make the icing the day before and keep it in the fridge until I'm ready to use it the next morning? Or will this harden immediately? Any tips for preparing this the day before so that I can work on it the next day?
Yeah definitely. It does harden really quickly I’m the fridge but if you take it out of the fridge around 30 mins before you pipe and let it come to room temperature it should be fine 😊
...it looks meticulously artistic ...perfect work !! Merry christmas !😀🙏🎉
Looks great. You did more than scratch the surface n this one
amazing work 👍
So pretty. Merry Christmas ⛄🎄
I love it I must make one, or even a whole estate
So cuuuute! 😊
How bad would it be if I don't have molasses?
I’ve never made it without molasses. I would suggest looking for a molasses free gingerbread recipe and following that 😊
I want to make this the night before a meeting. Can I make the icing the day before and keep it in the fridge until I'm ready to use it the next morning? Or will this harden immediately? Any tips for preparing this the day before so that I can work on it the next day?
Yeah definitely. It does harden really quickly I’m the fridge but if you take it out of the fridge around 30 mins before you pipe and let it come to room temperature it should be fine 😊
@@LowriSams thank you for your quick response