Bubur Chacha 新加坡和马来西亚传统甜品 摩摩喳喳
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- Опубликовано: 2 окт 2024
- #asiancooking #malaysianfood #homecooking #美食 #buburchacha
My mum shows me her amazing recipe and techniques for cooking a traditional dessert beloved by Singaporeans and Malaysians, Bubur ChaCha
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Auntie Ah Choon is a self taught chef who for about 20+ years ran a successful Economy Rice Restaurant, Restoran Jia Ling in Skudai, Johor. With no real formal training in the culinary arts, everything she knows about cooking comes from a life time of pure experience, observation and self improvement. She has spent time a great portion of her life cooking in both Singapore and Johor Bahru, Malaysia. Ask any of her former customers, they'll happily testify just how amazing her food is and how efficient she is when it comes to being in the kitchen.
Thank you for watching! Do hit the LIKE and Subscribe button to support the channel!
Got questions for Auntie Ah Choon? Feel free to drop them in the comments!
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妈妈教我她煮 摩摩喳喳 的秘诀和技巧！
阿春阿姨是一位自学成才的厨师，经营着一家成功的经济饭餐厅约 20 多年 （家麟餐馆）。由于没有接受过真正的烹饪艺术培训，她对烹饪的了解都来自一生的经验、观察和自我提升。她这一生中的大部分时间都在新马两地煮饭。要是询问她以前的任何顾客，他们会很高兴地说她的食物有多棒，及她在厨房里的效率有多高。
谢谢收看！ 想支持这个频道记得点赞和订阅噢！
有疑问的话，可以写在留言 ：）再谢支持！
下雨天/空闲的午后，吃摸摸渣渣很舒服快乐愉悦。
感谢分享。
Super love bubur chacha! Thank you for sharing this wonderful recipe!
这道甜品是马来西亚的特点，美味，流口水了，谢谢分享。🤤🤤🤤
老师用心示范，中文也是那里当地多元文件的语言，有了视频传播全球，喜欢的人可有辛学会各种美食，老师幸苦了，谢谢你啊！❤❤❤
没问题，多谢您的支持！
Ur welcome!
Aunty Choon, thank for sharing your secrets. I had this style of bobo chacha long long time ago, in seventies and eighties. I considered “ classic taste.” No wonder, this is the secret. Thank for sharing. Love it. I love it when you speak Hokkien, so comforting to my heart.
You are most welcome, tq for watching ♥️
Thank you, auntie. Very colourful and with so many textures, must be very delicious!
Greetings from Sydney, Australia. Cooked this for my family and my daughter said it is sooo good. Thank you for your recipe. 😋
Great 👍
Aunty Ah Choon is so generous with her sharing. She was a former restaurant/chef owner. Jia you Aunty Ah Choon.
Tq for the support
❤很用心和细心的auntie❤
Auntie 什麼都會煮👍🏼👍🏼厲害
感恩分享👍👍👍🙏🙏🙏🥰🥰🥰
少了盐提味，因为有椰浆，添少许盐味道更有层次感。
对罗，从颜色看来，味道一般罢了，煮糖水要看广东人的，这个阿嫂是福建人
谢谢阿姨，看你煮到满身汗都要从下巴滴下来了，我学到多一点东西。
摩摩喳喳是我在甜品店必点的甜品还有煎啰😋😋😋
謝謝Auntie示範，很喜歡，會學著煮。
That similar to Philippines ( Binignit
root crops like sweet potato, Ube, Banana saba, cassava kanaka, kuryoso, at Gabi cook in coconut milk, sugar and glutinous ball rice mix all together
阿姨，谢谢您。看了好好吃呢 ^^
谢谢！
镜头晃来晃去，看到头晕！
感觉做得手忙脚乱
Auntie bubur cha cha is not authentic but very special. Because bubur cha cha is a peranakan dessert the ''ruby'' doesn't need to use sweet potatoes or yam. Tapioca starch mixed with hot water with edible colorings will enhance the dessert. Probably, it is her own creation lots of work in preparing the kueh. I hope to find this type of dessert in Malaysia. Anyway, it looks yummy. Thank you for sharing this recipe.
Yes, her tapioca gummies is diffrrent from normal. Probably her own creation. Most Tong Sui or Dessert Shops sell Bubir Cha Cha but without the gummies.
请问一下，是大陆人还是台湾人？
Thanks for sharing aunty. You are a great chef and I liked your traditional foods recipes 👶Looks very yummy😊
You are most welcome
谢谢你
阿媽辛苦啦满头大汗，謝謝你， 美國長島.
So pretty 😍
Auntie choon , your bubur Cha Cha look delicious with lots of ingredients. Thank you for sharing 👍😋❤️
Thank you so much
Super
Thanks
❤
Use 1/4 tsp of lye water or baking soda to make dough chewy. Borax not safe to use
THIS IS the traditional dessert from indonesia, almost all women in indonesia know how to make this
"Bubur'' this is Indonesian language
So nicely cooked and so delicious!
Thank you so much
I think Aunty put carnation milk, more thicker
First time I've seen fresh milk is added to the bubur cha cha.
Thank you auntie, greetings from Taiwan. 一直很想念馬來西亞的甜品，前陣子從大馬旅遊回來買了椰糖，想到可以做一些甜品，您的影片非常棒，熟悉的口音讓我也好懷念，希望自己能復刻這個口味^_^
good stuff! Thanks!
At choon very very nice l like it❤❤❤
Tq!
Thank you , Auntie Choon, will try this recipe!❤
Please do!
点👍好喜欢，谢谢
谢谢支持❤️
Must go Malaysia then authentic
勾起了似曾經經歷的回憶現在又浮現在眼前太妙不可言😅！
❤❤❤
👍👍👍❤❤❤
Kamsia ai, wa tan lai co
💯💯💯👍👍👍
哗，一定很好吃历害赞❤
😋😋😋♥️
❤❤❤
A pinch of salt will enhance the coconut milk taste.
Thank you aunty Ah Choon for sharing the all out cooking of bubur Cha Cha.
👍👏
I am so lucky to found this channel! Aunty is so patient and kind to explain everything in detail. All the best and good health Aunty.
阿姨，你中文说得很清楚
阿姨的甜汤真好吃
I learned sweet potato jellies from you, great idea, thaank you❤
Thank you auntie Ah Choon, love your delicious Bubur cha cha sharing ❤👍
❤❤❤😊
谢谢春姨
感謝太太非常熱心還有耐心的、一一詳細的説明毎個的做法🎉多看幾次片子、相信就可能做到、再多試做幾次、成功例子更高🎉非常可口的甜食🎉所有材料也可能買到❤
谢谢分享❤❤
Aunty, have someone to turn on the fan for you, too hot in the kitchen, you are all sweating, I hope your sweat don't drop into your dessert.
👍👍
😋😋
喜欢观看你做的视频，讲解得非常仔细，很有耐心和专业。给你3个赞。👍👍👍
The soup isn’t thick enough wth coconut milk.
Aunty choon🫰 谢谢您无私的分享💕✨️
wow my favorite. Look so yummy yummy. Tq aunty Ah Choon
Thank you❤!
You're welcome 😊
This aunty so cute
加一些红宝石就更美味了👍👍
Thank you 🙏🏻👍
妈妈的味道，流口水了，太好吃了。
❤
切食物应该穿手套直话直说
好吃亚姨🥰🥰🥰🌹🌹
用什么粉？