February Forage for Edible Plants in the Peak District (Part 3/3) | UK Winter Foraging
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- Опубликовано: 2 авг 2024
- Come with me for a beautifully sunny, solo winter hike around the Peak District in Sheffield, UK. Stick with me and you’ll learn a little about each of the wild, edible and medicinal plants we find along the way, and even a fungus that we can use for bushcraft!
Please remember to never eat any wild food unless you are 100% certain of its identification, always be sure to cross reference your sources. If you have any questions please feel free to leave a comment :)
This is my third foraging video this month so do check out parts 1and 2 if you would love to learn more about the magical plants and fungi you can find throughout February!
Please remember to never eat any wild food, be it plant, fruit or fungi, unless you are 100% certain of its identity and always cross check your resources. Always do research before taking herbs internally, especially if you are pregnant, have severe allergies or a weakened immune system. Finally, remember to take only what you need from places of abundance, and always leave plenty for the wildlife too.
If you’d like to follow along for more foraging and forest garden content, you can join me over on;
👉🏽 Instagram tdy.lol/yLsWD
👉🏽 Threads tdy.lol/wbpLX
👉🏽 TikTok: tdy.lol/zrghp
Thanks for watching!
wild garlic makes an absolute banging pesto 👍 when i make some i usually hold it for Ramson
yesssssssss its spot on isn't it
So glad to see someone point out how foragers often go ages without seeing anything! Because we only post to social media when we do people get a skewed idea of how easy it is to fill your basket
So true!
haha honestly some days it feels hopeless!!!
I'd never heard of the lingon berry until now. Thanks for the information.
oh cool! glad to introduce a new & delicious plant to your radar!
Superb video thank you keep them coming 👍
thanks matt!
The wild garlic isnt quite showing yet up here in north Yorkshire yet. A few more weeks and I'll be having a lovely spring soup of cleavers,three cornered leeks, wild garlic, sorrel, dandelion leaves, jack by the hedge, Wild onions and Nettle tips. Great video, spring is almost here👍🙏🍄🌿🌳
well that sounds perfect!!! not long now!!!
Love the"fuck off hill" comment.❤
😄🙈
Thanks for identifying that bilberry. I have some of that growing near me and wondered what it was.
Keep an eye on that patch - you’ll love it come summer!!
No wild garlic on my forage in Charnwood Forest, NW Leicestershire today, unfortunately :( But i'm ready for them!
Me too I'm ready for em.
I bet it's popping up now! have you checked the past few days?
@@danniinthewild yes its rearing its vibrant green tips now👍
I will be checking first thing tomorrow :D
I just watched one of your other foraging videos and got excited about eating random alliums - now youve warned me about the Lords and ladies I will be a bit more careful what I eat 😂
I have genuinely learned so much from this video. Thankyou!
Haha always double check what you’re grabbing! 😆But lords and ladies looks very different; once you them it once you’ll know them forever! 😊
Found your channel this morning and love it ! Do you have any good foraging beginner tips/ books ?
Hey! Omg there are so many 😍literally anything by Roger Phillips, my favourite is his Wildflowers book but it depends what you want to forage. I’m pretty new to RUclips and don’t know how to tag channels but ‘Field Study’ and ‘UK Wildcrafts’ both recently posted videos of their fave foraging books if you’d like to look at some of the classics most of us foragers have!
@@danniinthewild I really appreciate this Danni thank you, I’ve already managed to forage lots of things that I wouldn’t even have realised if it wasn’t for you! My wild garlic, garlic bread is a crowd please !!
How big was that hill?
F. big 🤣
@@Nitecrow314 hahaha