Just add vinegar (9%) ❗❗ Few people know this trick ❗

Regards to all. In today's recipe, we make wonderful and soft rolls, which you can fill with anything and everything, you can make them in both salty and sweet versions. A simple recipe that anyone can prepare.
Components:
30 g of fresh or 7-8 g of dry yeast
1 spoon of sugar
1 spoon of salt
750 g of flour + 2 tablespoons
500 ml of warm water
1 egg
20+30 ml of oil
1 tablespoon of alcoholic vinegar 9%
Stuffing:
150 g of ham
150 g trappist, cheese, gouda
mayonnaise and sour cream to combine
More:
125 g of margarine or butter for coating the dough
egg yolks + 1 tablespoon of milk for coating
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