We did the Palo brunch a few years ago when they had the buffet it was simply the most amazing brunch I've ever had they need to bring back that buffet!!
We have a Disney cruise in May, yesterday was our opening to make reservations and Pablo brunch were all full. Any suggestions on how to get reservations??
As soon as you board the ship and connect to the cruise wifi, you chat through the dcl navigator app with guest services and ask if their is any availability! That’s how we got our reservation
After watching this one, I went back and watched Palo Dinner with your mom and Darren. Gosh I love your family! How are they doing? I just booked Palo Dinner for my birthday next month!!!
Hi Taylor, where were you standing to watch Harmonious. I’ve seen it twice, once near Norway and I think the last time near Italy. Trying to find a decent spot for my next trip.
I always do brunch at Palo but I am bummed to see that plated appetizers. I can not eat the shellfish but would love the tuna. Also, I would eat the bresaola and salami, but not the prosciutto or the cheese(lactose intolerant). The best thing about Palo brunch was that you could pick and choose what items that you wanted. It would have been better if they still had all of the food laid out, but just had a cast member plating it up for you, like they did during flu season.
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Love how you mention the gratuity for the staff.
2:52 that view is amazing of the ocean 🌊 for brunch!!!
Y’all making us want to go on a cruise so bad! This looked like such an incredible experience!
We're hoping to do Palo Brunch on our upcoming cruise in May... reservations are open for us next week... *fingers crossed* We're new cruisers :D
We did brunch there and loved everything. That calzone was amazing! Probably my favorite of the things we got.
Palo brunch is delicious and great experience. We do it on every DCL cruise. Looking forward to doing with the new (non-buffet) format. Great review.
Palo Brunch is a must do LOVE LOVE Thanks for sharing ❤
Palo brunch on the Disney Fantasy was amazing. Definitely on our must-do list for every future cruise.
Thank you for sharing! Great review!
Loving your videos. You both are gorgeous.
Ps
If they have tell you it's very expensive....it's NOT.
We did the Palo brunch a few years ago when they had the buffet it was simply the most amazing brunch I've ever had they need to bring back that buffet!!
what a beautiful table Infront of the window it looks very romantic! Brunch looked absolutely delicious 🤗
Currently looking for a Blue cheese frocaccia with caramelized onions recipe. That sounds so good.
Cute 🥰 claw clip as shown on 3:32.
We have a Disney cruise in May, yesterday was our opening to make reservations and Pablo brunch were all full. Any suggestions on how to get reservations??
As soon as you board the ship and connect to the cruise wifi, you chat through the dcl navigator app with guest services and ask if their is any availability! That’s how we got our reservation
I love Filets and have to try to get something else as well.
Just in time for my lunch break yay
I need to go on a Disney cruise!!! They look so fun. Love all the details y’all are providing in the videos.
Great experience
Yay!!!! Thank you for sharing 😊😊😊
After watching this one, I went back and watched Palo Dinner with your mom and Darren. Gosh I love your family! How are they doing? I just booked Palo Dinner for my birthday next month!!!
Looks amazing! Can’t wait to try it on the Dream this fall. 🥂
Hi Taylor, where were you standing to watch Harmonious. I’ve seen it twice, once near Norway and I think the last time near Italy. Trying to find a decent spot for my next trip.
I miss the brunch buffet which I preferred to their dinner service. Service is always fantastic! (BTW, Palo (Pah-loh) rhymes with follow, not fallow.)
Love a good brunch yummy x x
I always do brunch at Palo but I am bummed to see that plated appetizers. I can not eat the shellfish but would love the tuna. Also, I would eat the bresaola and salami, but not the prosciutto or the cheese(lactose intolerant). The best thing about Palo brunch was that you could pick and choose what items that you wanted. It would have been better if they still had all of the food laid out, but just had a cast member plating it up for you, like they did during flu season.
Unsweetened for me too!