15. In vitro food digestion models and encapsulation (BRG & Encap4Health) May 2024

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  • Опубликовано: 12 сен 2024
  • Webinar on in vitro food digestion models and their application for pectin and protein-based microcapsules for encapsulation
    Organised by EU project hashtag#Encap4Health and the Bioencapsulation Research Group
    23rd May 2024, 3pm (Dublin)
    Six short talks:
    1:34 In vitro/in vivo digestion models
    André Brodkorb, Teagasc, Ireland
    16:42 Encap4Health project overview
    Rocio Morales-Medina, Technische Universität Berlin, Germany
    20:54 Digestion of novel sources of protein: RuBisCO
    Sara Perez Vila Pérez-Vila, Teagasc, Ireland
    27:35 Digestion of pectin-protein conjugates
    Marina Eichhorn, Technische Universität Berlin, Germany
    32:55 Digestion of alginate-protein beads
    Juan Cumilaf, Universidad de la Frontera, Chile
    38:05 Digestion of pectin-protein based microbeads
    María Gloria Mora Sáenz, Universidad de la Frontera, Chile
    More information on the Encap4Health project here:
    encap4health.eu/
    LinkedIn #encap4health

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