In my village we call that black fruit kelamu,we cook with pouring hot boiling water and wait 20-25 minute and it done ready to eat, the fruit taste so creamy and little bit sweet sour..
I worry for the Chinese people in the mainland, with all the recent reports of corruption in the food industry, the toxins, pollution, chemicals, fraudulent practices, contaminated ground water, and the gutter oil scandals....what was the best and freshest tasting cuisine, is being threatened by criminal practices and policies. Many of the exports are dangerous and I no longer buy them, or they are banned entry. May the stay safe and healthy and not allow the destruction of their food chain and industry. Cantonese cuisine is incredible. And I'm not saying that because I'm Cantonese. :)
听过一个说法，全世界只有华人最喜欢把新鲜食材晒干再泡发来做菜，明明有新鲜的蚝，但煮汤就一定要用干的，明明有新鲜的鱼，但晒干的咸鱼更香，明明有新鲜的萝卜，但晒干的菜圃更咸香。中华美食博大精深。 调味料不止是盐和胡椒，更包括各种的干货提鲜增香。
好东西👍👍👍淡菜 蚝䜴 瑶柱 虾干 鱿鱼干
❤️❤️
All chinese food is amazing ! thanks
♥♥♥
In my village we call that black fruit kelamu,we cook with pouring hot boiling water and wait 20-25 minute and it done ready to eat, the fruit taste so creamy and little bit sweet sour..
好材料还要会调理
用鬼斧神功來形容各行各業最贴切!
這個詞超讚！
15:00
形成懶覺
哈哈哈哈哈 欖角嘛
來了!新節目？？
今年新上映的第七季內容~
封面我熟，我经常濑
^^^^
这个好像没看过 新的吗
今年新出的第7季~
Hello. do you have contact fish maw buyers in china?
What is your contact information? I know people who need fish maw
@@user-ie7ph3mr6i I was on WhatsAap and in email
跟广东客人说今晚吃冬瓜豆腐汤，客人肯定头也不回就走了！啥不好吃吃冬瓜豆腐？
嘿嘿嘿
旁白也太小聲...
建議收到啦
@@TasteofCantonOfficial 非常感謝
這次的音量與以往差異很大
影響不少
I worry for the Chinese people in the mainland, with all the recent reports of corruption in the food industry, the toxins, pollution, chemicals, fraudulent practices, contaminated ground water, and the gutter oil scandals....what was the best and freshest tasting cuisine, is being threatened by criminal practices and policies. Many of the exports are dangerous and I no longer buy them, or they are banned entry. May the stay safe and healthy and not allow the destruction of their food chain and industry. Cantonese cuisine is incredible. And I'm not saying that because I'm Cantonese. :)
Regarding food safety, we have been working hard
阉制过程…
哪個菜？
@@TasteofCantonOfficial 中酒