Sindhi Mitho Lolo | सिंधी मिठो लोलो | How to make Sindhi Mitho Lolo at home | Satvik Rasoi
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- Опубликовано: 30 сен 2024
- #HareKrsnaTV #ISKCONDesiretree #satvikrasoi #krishna #prasadam #sanctified #vegetarian #food #Sindhi #MithoLolo #सिंधी #मिठोलोलो
Mitho Lolo has lot of significance in Sindhi culture. Mitho Lolo is a sweet thick chapati made from wheat flour and sugar. Mitho Lolo is an authentic Sindhi sweet flat bread. This Mitho Lolo is mainly prepared on two main occasions. Firstly, on the occasion of Shitala Satam Vrat (Thandri in sindhi). Second for the fasted recovery and good health of children and others and to escape from measles and smallpox.
Chef - Lavanya Jaswaney
As they say, "Eating is a necessity but Cooking is an Art". Satvik Rasoi presenting you a meditation and a very tasty way of healing ones body, mind and soul. So let's breathe into this aromatic therapy to nourish oneself and experience the real taste of Vegan, like never before.
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In my childhood I eat to much from my neighbour Kuki saibhaji Sindhi kadi and lots of. I love
Jay jhulelal very good recipe all over Sindh ghri Lolo please do speak in Sindh video I am Riaz Ahmed from Canada
Please don’t say bansi food . It is called thado food . You don’t celebrate by consuming the so called bansi food . It is thado food . Please give respect to our Sindhi festival .
hare krishna ji bahut hi khubsurat. Pls sindhi dall pakwan bhi banana sikhaiye, dhanyawad
झूले लाल
Hare krisana Hare Rama Hare krisana
Nice recipe but didi ager hame gure ka banana hai to resho kaya hoga l lole me ketna gure ho
Madam Sindhi recipie sindhia me budhayo ha ta wadhik sutho 👌lage haa🙏🙏
सुठो है जी मिठो मानी , पहले सिंधी लोग जब सिंध से हिंदुस्तान में आये थे तब ज्वार की मीठी मानी बनाते थे, यह भी बहुत टेस्टिव होती थी
Esko Microwave oven Ya Oven Main kion Nahi Pakatai
Good info
Only thing is this is prasad which we Sindhi are preparing for Sheetla Mata before one day so we a eat it next day after offering to Mataji so we ear thanda and not bansi
OK mam thanks
Madamji ne kisiko bhi reply nhi kiya
Mithi mani khte hai ham to aapne to ganda nam rkha diya hai
2 lola banane me 18.33min li hai
Bihya ki sabji kaise banaye
Aapne ilaychi kab milaai?
Esko loki bhi kehtey hey qa
Plz show us how to make jowar wala gud ka lola plz plz
Gur se bhi bana sakte hain ?
Hi mam,pls tell me how to make sindhi tairi
Konsaa aatta hai anty
Paani kitna lena hai
⁰
I am sindhi or mujhy ye bhoot pasnd hai i love it..thankyou so much mam app be recipe share ki
Ibrahim kab se sindhi hogaye sister
Nice
Nice
Itna ghee health k Lia thi aj k samae me .
I tried it ma'am it was awesome 😍❤️👍🥰
👌❤️
Hello mam
Thanku so much nice tips for mitha lolo
Nice kal banayenge
Mini manii kese banate he tale huye
Dadoo sutho madamji ❤️❤️👌👌👌👌👌
Aapne jo bhog lagaya wah dil ko chhu gaya.aaplogon ko apni jami chhoti paree.ye sochkar kitna dukh hota hai.
Wow Awesome Mataji.. thank u 😊
Very nice and tasty recipe
Radhe Krishna
Jai shree krishna
Radhe radhe
Superb explanation
आपकी आवाज बहुत मधुर है
Very well explanation 👍 thanx
Mam isko mithi Mani BHI Bolte h to mithi Mani bolo ye ward bolne me apko kaise achha of Raha h hm sunnewalo ko to bahut Bura LG Raha h ye ward to sidh me use krte the sorry aapko Bura n lge
You can add elaichi powder also
Great! Besan ki koki banaiye
Agar gud main kare to gud kitna lena chahiye...
Hum punjabi bhi is ko badi purnima par ,holi par aur janmashtami se ek din pahle banate hai aur next day thanda khate hai.
Nice mame from pakistan👍👍👍👌👌
JAi jai shri Radhe Radhe 💅💅
Kabhi sanatan sanskriti wanhan aabad thee...
I Will try Myself inshaAllah
Well explained and yummmm..
Mam Om shanti kana ko bhog laganA man ko bha gha thankuuu mam
Bahut badiya recipe
Very good suggestion very good
Excellent recipe. Good guidance.
Pa thaddi me bhanau ta
Thank you jai shri Krishna 🙏🏻
Nice recipe meetha Lolo
Nicely explained
Perfect measurement excellent made.
Crystal clear explanation. Nice recipe.
Very nice recipe & well explained. I liked your kitchen, clean & neat.God bless you dear
लोले की रेसेपी सिखाने के लिये धन्यवाद
🙏🌹 जय श्री राधे कृष्ण 🌹🙏
Nice method mataji. Thadri means thanda (cold). So this is for our Devi maa to make our mind cool and our Krsna. Thank you mataji😊
Nice recipe. Eat this instead of maida biscuit.
@@subscribetotriggeredinsand3708 z-zc@.
Ur voice is very sweet.
Very nice aunty ji
Very good ❣ 👍
Hare krishna..
Super
Chhorni paree
Jai shri Krishna..nice
In punjab this is called roaht
Radhe Radhe bahut hi Badiya
Very nice.well explained
Superb.
Very very nice..n the way you explained so nice
Koe khas nhi hai .
Awesome ❤️
लोलो,लिली,लूलू,लिल्लु
I tried this recipe today . I used desi ghee. Very yummy
Nice resip didi
Wel explained.. thank soo much
Hello auntyji... Thursday ko Thadri hai kal mai raat ko banane hi vali hu mast recipe hai aur hum Besan ki koki bi banate hai Thanxx for sharing very useful receips.. 😊😊
Well explained 👌👌
Excellent auntie
Very nice
जय श्री कृष्णा
Hare Krishna. - very nice
Lovely to hear you
Harekishn
🤗🤗👌👌😊💐💐 super b
Sutho ha ji. Ghee bahut hai.nice presentstion
Nice explaination
Mast mast very nice aunty tnx
Nice recipee mataaji, will try, so approximately how many minutes per lolo we have to cook, pl reply asap
Super👌👌
Nice
Very nice..... Well explained
Nice Recipe
Lajawab recipe thanku Mam
Gur ka banana ho to kitna lena h
Same
V nice mam Thanks for sharing
So nice of you ,hare Krishna kya hum dry fruits dal sakte hai?
yes if you want you can