I looove your videos, and your cake turned out so beautiful here When you made the comment about “When will i make beautiful cakes like other bakers” I was shocked! If anything this is one of my fav cake decorating vids!
This is absolutely beautiful and I think you did a fabulous job as always!! Although you say you want to be like "other bakers", I am certain there are those that want to be like you! ☺️💗 I'd love to be able to be as creative and skilled as you at decorating and piping (even half as good would be great!). Try as I may, I really enjoy making your recipes and am especially excited to try this one, since I got pistachio paste from Costco and never found a way to use it before! 🤣🤣
I'd appreciate more information about pistachio paste. You use it in this and at least one other tutorial. Do you make it or buy it? Fantastic recipe but my choice is raspberry. Thanks
The cake looks absolutely amazing!Quick question, you made another pistachio cake before with I think a pistachio montee cream and joconde. Which cake do you recommend more because I can't decide which one to make! Would you be able to tell me the differences in taste, maybe how rich and light each one is. Thank you!
This sounds & looks delicious !! Happy New Years to you & your son !! I would love to see more macaron videos... And filling ideas & recipes if you could do that , please?
Bellissima, splendida e sicuramente ottima al palato. Grazie per averci condiviso questa deliziosissima torta. Mi sono entusiasmata a vederla comporre e la farò presto. Bravo bravo, complimenti e ancora grazie 👍👍👏👏👏👏👏🍾🥂
Gracias lo haré en estos días ., yo deseo pedirle por un pastel que le llaman pastel de gasa ., podrías compartirnos la receta de cómo hacerlo por favor 😊🌺🌺 gracias
Very nice presentation and looks delicious. I've received a dozen bags of pistachio for Christmas and need ideas. Shouldn't a food processor make a usable pistachio paste.
hello, thank you for the nice recipe! Just wonder what can be the substitute to the 350ml heavy cream in your cream making? Or anyway to homemade? As i've seen that greek yogurt + milk, but that is not recommended for whipping here
idk if u have done it already, maybe you can substitute with a meringue, since the egg whites seems to look similar to whipped cream once is beaten, obv you would have to proceed adding the pistacchio paste to it and voilà. I guess it can be the closest replacement to the heavy cream.
I looove your videos, and your cake turned out so beautiful here
When you made the comment about “When will i make beautiful cakes like other bakers” I was shocked! If anything this is one of my fav cake decorating vids!
This is absolutely beautiful and I think you did a fabulous job as always!! Although you say you want to be like "other bakers", I am certain there are those that want to be like you! ☺️💗 I'd love to be able to be as creative and skilled as you at decorating and piping (even half as good would be great!). Try as I may, I really enjoy making your recipes and am especially excited to try this one, since I got pistachio paste from Costco and never found a way to use it before! 🤣🤣
I'd appreciate more information about pistachio paste. You use it in this and at least one other tutorial. Do you make it or buy it? Fantastic recipe but my choice is raspberry. Thanks
So relaxing and wonderful cake you created. You so talented and very kind. 🦩🦩🦩
Thank you so much for this recipe and your kind words, I was looking for simple sponge cake and not a molly cake recipe and I found yours !
Thanks for sharing the video
What a lovely cake!!!
I always prefer and favour protein custard (Italian buttercream)over whipped cream.
Time consuming but with much better texture, flavour and result.
바닥에 랩을 깔아두시면 각봉이 얌전하게 있어요 ㅎㅎ 맛있어보이는 케익 소개해주셔서 감사해요~😊
오오 좋은 팁 너무 감사합니다!!!!😍❤️
The cake looks absolutely amazing!Quick question, you made another pistachio cake before with I think a pistachio montee cream and joconde. Which cake do you recommend more because I can't decide which one to make! Would you be able to tell me the differences in taste, maybe how rich and light each one is. Thank you!
너무 맛이 궁금해지는 빛깔이예요
작년한해 아기출산하시면서도 정성스런 베이킹들 업로드감사드려요 건강하시고 새해복많이받으세요♡
퀸타님이 늘 응원해주셔서 힘이 많이 났어요. 올해는 더 좋은 영상 만들어볼게요! 육아도 힘내구요☺️❤️ 감사합니다 🙋🏻♀️
This sounds & looks delicious !! Happy New Years to you & your son !! I would love to see more macaron videos... And filling ideas & recipes if you could do that , please?
Happy new year, Jami!!! Sure. I’d love to make a macaron video!☺️ Thank you for your suggestion❤️
Bellissima, splendida e sicuramente ottima al palato. Grazie per averci condiviso questa deliziosissima torta. Mi sono entusiasmata a vederla comporre e la farò presto. Bravo bravo, complimenti e ancora grazie 👍👍👏👏👏👏👏🍾🥂
캐나다 토론토 사시나 보네요!! 채널 너무 도움 많아 되요 ❤ 저도 토론토 살아요 ㅎㅎ전 RN인데 베이킹에 관심이 많아서 자주 들릴게요!!
오오 멋진 일을 하시네요!!! 코로나 기간동안 많이 힘드셨겠어요🥹 토론토에 사신다니 반가워요! 자주 놀러오세요🙋🏻♀️
Merci pour .ce super gâteau
That Pistachio cake looks amazing.👍Thanks for share another wonderful cake recipe.😍💖❤️
This is absolutely beautiful and delicious ❤❤❤
고급집니다🥰맛도 스읍🙄ㅎ 새해 더욱 성장하는 썬데이님 채널이 되시길 소망합니다👐🙏해피뉴이어
2022년 너무 감사했어요! 2023년도 우리 해피베이킹하는 한해가 되어요 담초마미님 ☺️❤️
Very fresh and breezy cake🍰😄🥳 🙏.
비주얼이 고급스럽고 넘 예쁘네요🥰 맛도 끝내줄거 같아요👍맛있는 레시피 공유해 주셔서 감사합니다~새해 복 많이 받으세요😍😊
저야말로 감사해요! 오랫동안 이렇게 응원해주셔서 너무너무 힘이 되고 있어요. 새해 복 많이 받으세요☺️❤️
Se ve delicioso hermoso la decoración muchas gracias por compartir
그린과 레드의 조화가 넘 이뽀요~~~ 맛이 궁금해서 꼭 한번 해보고 싶네요^^ 새해 복 많이 받으세욥
감사합니다!!! 수연님도 새해 복 많이 받으세요☺️❤️
Me fascina el pistacho! Soy diseñador gráfico y tus vídeos son excelentes!
Gracias lo haré en estos días ., yo deseo pedirle por un pastel que le llaman pastel de gasa ., podrías compartirnos la receta de cómo hacerlo por favor 😊🌺🌺 gracias
So beautiful ❤
안녕하세요! 첫베이킹이라 하나하나 궁금하네요 ㅜ 혹시 쓰셧던 빵틀 높이가 어떻게 되나요? 시중에 파는 것들은 7cm 이러던데 더 높아보이는거 같아서요! 항상 영상 감사드립니다!!
Very nice presentation and looks delicious. I've received a dozen bags of pistachio for Christmas and need ideas. Shouldn't a food processor make a usable pistachio paste.
Oh cool! Definitely you can make your own pistachio paste at home. Thank you for your comment Dave☺️❤️
Pour comprendre que c'un gâteau pistache il faudrait le fourrer de pistaches et non de fraises,ce n'est pas un fraisier
Can I know which kind of pistachio paste u using here?
Hi, thank you for sharing such a good recipe. May I know where you got the Pistachio paste? Online order? Thank you.
Luce Delicioso.🥰🥰
Thank you ☺️❤️
11개월전 피스타치오케이크 레시피도 보고왓는데요 ㅎㅎ 생크림에 화이트초콜릿 녹인거 넣은것과 지금 이것의 차이를 혹시 잇을까용? 더 이게 깔끔한가요??
2호틀로 만들려면 양을 어떻게 늘려야되나요?
😊😊😊
Bonjour.
Merci pour la recette.
Pourriez-vous vous me dire en diamètre la taille de votre moule et la température du four.
Merci d'avance.
elle a mentionnée c'est 15 cm de diamètre et pour la température c'est écrit dans la barre d'infos aussi
Even the pup licked his lips!!!
Hi what size is the cake pan ?
혹시 생크림은 어디서 구매하신건지 알수 있을까요?
Like Hi friend that looks Delicious cake
Thank you so much 😍❤️
크림에 피스타치오맛을 더 진하게 내고싶다면 페이스트양을 더 늘려도 되나요?
네 늘리셔도 돼요!☺️❤️
Where did you find pistachio paste? 😍
I got it from a local baking supplier☺️❤️
몇퍼 올리라는건가요??😅
hello, thank you for the nice recipe! Just wonder what can be the substitute to the 350ml heavy cream in your cream making? Or anyway to homemade? As i've seen that greek yogurt + milk, but that is not recommended for whipping here
Why would you substitute one of the best ingredient?
@@csillam2658 bec it’s hard to find one here
idk if u have done it already, maybe you can substitute with a meringue, since the egg whites seems to look similar to whipped cream once is beaten, obv you would have to proceed adding the pistacchio paste to it and voilà. I guess it can be the closest replacement to the heavy cream.
🥰🥰
Can i know the piping tip no?
👏🏻👍🙏🏼
제누아즈 만들때 버터(유지류)는 따로 들어가지 안나요?
네 피스타치오 페이스트에 이미 지방이 있어서 괜찮아요!
안녕하세요 :) 피스타치오 페이스트 구매하고싶은데 더보기 설명란에 있는 브랜드사 검색하니 안나와서요ㅠ 혹시 구매처 알 수 있을까요??
아이구 한국에는 callebaut 구하기 어려운가요? 저는 캐나다 거주 중이라 캐나다 베이킹 로컬샵에서 구입했어요.
꼭 같은 브랜드 아니어도 100프로 피스타치오 페이스트 구입하시면 될거에용!
AaaAAaAaaA aaaAAaAaaA🥰🥰😍😍😍😍