I will be passing this on to my niece! Her husband will love this ❤️😊👩🍳 I think I will make it for our Christmas Eve gathering 💕😃thank you as always for the best recipes!
Hello 🤗, this looks wonderful, it will be one of my new deserts on Easter, St.Pats. day and for my English afternoon teas that I host, thank you so much
It's a fantastic cake, it looks gorgeous and the green colour is so nice. I liked it so much and I'll try and enjoy it. Thanks a lot ! Congratulations !❤❤❤❤❤💯💯💯💯💯
The function of lime gelatin is to add color to the cake. It adds a little flavor, but you can achieve this with the lime juice already in the recipe. You can skip the gelatin and add a little green food coloring gel if you want the cake to be green. 😊
looks good but too much condensed milk, wont it be too sweet.? Thought of trying but when I saw the condensed milk quantity, thinking now. However it look delicious 😍
The function of lime gelatin is to add color to the cake. It adds a little flavor, but you can achieve this with the lime juice already in the recipe. You can skip the gelatin and add a little green food coloring gel if you want the cake to be green. 😊
No, only baking powder. Just make sure the baking powder is good because it will make the cake rise and become fluffy. To make the test, sprinkle about 1/2 teaspoon of baking powder in a glass of warm water. If it starts to fizz and bubble, the baking powder is active.
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I had this years ago while working in Brazil and it was amazing.
Newly subscribed. Your desserts are truly as mazing!
😋
Super Thank you so much
TÜRKİYE ❤👀❤
wow this cake is beautiful. love that color.
Thanks for your comment! 😊
I will be passing this on to my niece! Her husband will love this ❤️😊👩🍳 I think I will make it for our Christmas Eve gathering 💕😃thank you as always for the best recipes!
Hi, Tiffany! I hope you all enjoy the cake! 😉
Looks so fabulous ❤❤
Hola,encantada de descubrir tus geniales recetas. Puedo sustituir la lima por otro citrico limon o naranja,y no usar la gelatina? Gracias 😊❤
Hello 🤗, this looks wonderful, it will be one of my new deserts on Easter, St.Pats. day and for my English afternoon teas that I host, thank you so much
Good Morning . Thanks for sharing . Your recipe for lime cake . A beautiful cake . Have A Blessed Day. ❤❤❤❤❤❤❤
Thank you so much, Patricia! 🤗
I love your recipe, please what if i cant find the lime gelatine flavour? Can i bake without it?
The lime gelatin adds color and makes the topping a bit firmer, but you can skip it if you can't find any. 😊
@BakingCherry That was my question.....I haven't seen this gelatin around. Will look again but good to know it works without it too. ❤
Sôoo tempting delicious recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👍👌
Can I use an electric hands mixer? Thanks from England with love ❤️
It's a fantastic cake, it looks gorgeous and the green colour is so nice. I liked it so much and I'll try and enjoy it. Thanks a lot ! Congratulations !❤❤❤❤❤💯💯💯💯💯
Thanks for your comment, Kuriakh! 😘🤗
@@BakingCherry You're most welcome dear !🥰😘
Wow se ve espectacular ¡ rica y esponjosa 😋 la hare , gracias
Gracias por tu comentario, Livia! 😘
Can i use one less egg?
Can't wait to bake this cake, going to check if I have all the ingredients. Perfect dessert for tomorrow1️⃣7️⃣ (St. Patrick's Day☘️✝️
Did you bake it? How did it turn out?
Favulosa receta de limon por ALLAH PODEROSO q bendiga tus dichosas manos
جميل رااائع 💕💕💕
Lovely
Thank you! 🤗
Hola,cuando dices huevos grandes,cuanto pesan con cascara,por favor? Muchas gracias.😊❤
Hi, Julia! El huevo que utilizo tiene unos 50g (solo el huevo, sin cáscara). 😊
@@BakingCherry muchas gracias,entonces ya se que con cáscara será 60 gramos,más o menos.
How to make it egg less❤❤
Beautiful color 😊from Barbara
Thanks for your comment, Barbara! 🤗
Yummy
Thank you! 😋
Здравствуйте 😀. Как приготовить или чем можно заменить такую желатиновую пудру? Очень хочу приготовить новый рецепт.
The function of lime gelatin is to add color to the cake. It adds a little flavor, but you can achieve this with the lime juice already in the recipe. You can skip the gelatin and add a little green food coloring gel if you want the cake to be green. 😊
Hi Ma'am!😊 Can I just use lemon instead of lime since lime isn't available in my place.🙂
Yes, you can use lemon! 😊
looks good but too much condensed milk, wont it be too sweet.? Thought of trying but when I saw the condensed milk quantity, thinking now. However it look delicious 😍
The lime juice balances the sweetness and reacts with the condensed milk to thicken the mixture. 😊
Any substitute for gelatin powder??
Since Im muslim, n most of the gelatins are made out of pork's bones and contain pork-derived ingredients.
The function of lime gelatin is to add color to the cake. It adds a little flavor, but you can achieve this with the lime juice already in the recipe. You can skip the gelatin and add a little green food coloring gel if you want the cake to be green. 😊
@@BakingCherry Ok thank you🥰
FOR THIS CAKE WE DONT NEED BAKING SODA?
No, only baking powder. Just make sure the baking powder is good because it will make the cake rise and become fluffy. To make the test, sprinkle about 1/2 teaspoon of baking powder in a glass of warm water. If it starts to fizz and bubble, the baking powder is active.
👋😋🤗🥰👍🏼🙏🏻
😊🤗