It's seafood not the chicken. Heard of sushi? McDonalds and your local food joints are having higher standards? They scratching their balls every third burger flip with the ocassional puke spit.
@@KL-mn6ts They don't even serve chicken. In the other video you can see their chefs using plastic boards. These guys are using best ingredients they find and if you would take a peak at how much of health standards are in the places you usually eat when going out you would see the difference.
World's gone mad! I would eat this if it cost $1.99; otherwise, these pompous "chefs" of today just need to be thrown out with yesterday's garbage -- bunch of useless fools that they are
Very old school
how to hard earn stars with presentation and plating skills
Which is great. Perfect ingredients paired with good ideas and great plating. I pay for that.
I’m not sure I want to eat raw lobster. Pretty as this is.
37 all day
Herd chef ..
This Work is inside a Toilette ? 😷
Nice dish !!! But...chop raw scampi, place bowl, tray and other items on dirty chopping board, did they ever hear about cross contamination ?
It's seafood not the chicken. Heard of sushi? McDonalds and your local food joints are having higher standards? They scratching their balls every third burger flip with the ocassional puke spit.
Unsubscribe, thanks.
Mate yes, I think they have a higher standards , that's why I thought I comment on that...bit of healthy criticism.
@@KL-mn6ts They don't even serve chicken. In the other video you can see their chefs using plastic boards. These guys are using best ingredients they find and if you would take a peak at how much of health standards are in the places you usually eat when going out you would see the difference.
@@KL-mn6ts goed verhaal man. Waar heb je gewerkt dan?
i need that knife
really... he spend 6 mins to do this? imagine if he has to make 5 of this in once... wtf... he need 30min? 😂
Ofc when service time they do it with kitchen team idiot lmao, stupid comment i've ever seen lol
World's gone mad! I would eat this if it cost $1.99; otherwise, these pompous "chefs" of today just need to be thrown out with yesterday's garbage -- bunch of useless fools that they are
Another rediculous plate.....
Cory Mindel what??? Why???
@@kusanagimachine9264 The chefs on this channel use the most ridiculous dishes. My parents had an ashtray like this in the 70s!
No way Men!!!! I think this is a good dish becouse la imaginación and dedicación Men!!!! Are you crazy???
Bro that plate is stupid. It takes up half the table for 2" of surface area!