Vigan's Historic Streets and Authentic Cuisine

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  • Опубликовано: 18 янв 2025

Комментарии • 2

  • @TennRides
    @TennRides 18 дней назад

    I love historic places like that. They really decorated the area around it very nicely, beautiful. The food looks masarap, what is the liquid in the bag that you all were putting on the food? Thanks for sharing. Maligayang Pasko at Manigong Bagong Taon po to you all.

    • @RedDragonRider
      @RedDragonRider  18 дней назад +1

      its the sauce of empanada, its basically vinegar.