सिर्फ दूध से मिनटों में बनायें रसीला सॉफ्ट दानेदार कलाकंद Kalakand Poonam's Kitchen

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  • Опубликовано: 20 окт 2024

Комментарии • 68

  • @gitanjali0204
    @gitanjali0204 4 года назад +1

    Turned out just amazing, wish I could share the pics here...thanks❤️❤️

    • @poonamskitchen
      @poonamskitchen  4 года назад +2

      You’re welcome 😊I am so very happy to hear your feedback. I would really love to see the pics! If you shared them on instagram then you could tag me at poonamskitchen. Or you could email me the pics at poonamskitchen101@gmail.com Thanks!

    • @gitanjali0204
      @gitanjali0204 4 года назад

      @@poonamskitchen sure I'll do that. I'm not on instagram but I'll mail them to you :)

  • @varshanimbkar
    @varshanimbkar 4 года назад +1

    Thnx fr sharing deliciois(kalakand) barfi👌👌👌👌

    • @poonamskitchen
      @poonamskitchen  4 года назад

      You are always welcome!! Thanks for staying connected!

  • @harisingh6234
    @harisingh6234 4 года назад +1

    Urs all recipes r very good. U explained very well..thanku mam.

  • @UMPlayz
    @UMPlayz 4 года назад +1

    Thanks for sharing the recipe. Now we can make kalakand easily .😊

  • @nityajain892
    @nityajain892 4 года назад +1

    You give so much detailed recipe and so many good tips.. very thankful to you Poonam Ji.

  • @technicaltalentno-1831
    @technicaltalentno-1831 4 года назад +1

    Very nice recipe.

  • @FirstComesMyBaby
    @FirstComesMyBaby 4 года назад +1

    Wow the presentation
    And recipe too good

  • @sulakshnabhatia1609
    @sulakshnabhatia1609 4 года назад +1

    Looks yummy. Thanks for sharing the receipie

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Thank you very much Sulakshna! Stay connected!

  • @madhuv2891
    @madhuv2891 4 года назад +1

    yummy kalakand poonam ji .Thanks

  • @MyHomeFoodsCrafts
    @MyHomeFoodsCrafts 4 года назад +1

    Wonderfully made thanks for sharing mam

  • @vijaykumarkhera3412
    @vijaykumarkhera3412 4 года назад +1

    Nice....

  • @malika367
    @malika367 4 года назад

    It's awesome I love ur & way of explaining 👍👍👍

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Thank you so much. This means a lot to me!

  • @inderjeetkaur2990
    @inderjeetkaur2990 4 года назад +1

    Thanks for sharing nice receipe with useful tips Mam

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Most welcome 😊I am glad you liked it!

  • @priyabala4222
    @priyabala4222 4 года назад +1

    Ur kalakand recipe is so delicious. Thanks for sharing. 🥰

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Thank you too! stay connected!

    • @priyabala4222
      @priyabala4222 4 года назад

      Ok.coming to future festival u share some fasting recipes.

    • @poonamskitchen
      @poonamskitchen  4 года назад

      @@priyabala4222sure dear..I will

  • @navneetrai9454
    @navneetrai9454 4 года назад +1

    Looks inviting......as always nice tips shared by you......simply love all your recepies

  • @arpitsingh734
    @arpitsingh734 4 года назад +1

    Amazing recipe mam👍🏼

  • @Neelakshiofficial
    @Neelakshiofficial 4 года назад +1

    Wow I luv this.

  • @worldofkitchen1970
    @worldofkitchen1970 4 года назад +1

    👍🏻👍🏻🙂

  • @rimpysethi992
    @rimpysethi992 4 года назад +1

    Nice👍👍

  • @preetidureja6616
    @preetidureja6616 4 года назад +1

    Yummy recipe....very rich recipe!!! Tips are awesome .... can we use paneer instead of making chenna from milk like the grated one !!!!

    • @poonamskitchen
      @poonamskitchen  4 года назад +1

      Thanks Preeti! You can use grated malai paneer in place of chhena.

    • @preetidureja6616
      @preetidureja6616 4 года назад

      thanku ma'am, will try for sure!!!

  • @neelamkhosla4494
    @neelamkhosla4494 4 года назад +1

    🥰

  • @SoniaSonia-dp2en
    @SoniaSonia-dp2en 4 года назад +1

    Amazing recipe
    Easy to follow.
    Pl share navratri recipes

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Thank you very much Sonia. Kalakand can be eaten during Navratri. I will be sharing more Navratra recipes in near future.

  • @ashuved5697
    @ashuved5697 4 года назад +1

    Thankyou

  • @worldofkitchen1970
    @worldofkitchen1970 4 года назад +1

    Nice

  • @pragawa
    @pragawa 4 года назад +1

    Thank you very much!

    • @poonamskitchen
      @poonamskitchen  4 года назад

      You're welcome! Thanks for staying connected!

  • @Sarimiri
    @Sarimiri 4 года назад +1

    Can we use Ricotta cheese instead preparing Chenna?
    Thanks.

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Yeah absolutely! Ricotta cheese also gives excellent results in place of chhena.
      Since you have access to ricotta cheese you might be interested in this instant recipe for rabdi ruclips.net/video/3tFJrDXtAdE/видео.html&ab_channel=Poonam%27sKitchen

    • @Sarimiri
      @Sarimiri 4 года назад

      @@poonamskitchen thanks a lot.

    • @ranjanatiwari1061
      @ranjanatiwari1061 4 года назад

      🏜🐹🐹🐹

  • @rimpysethi992
    @rimpysethi992 4 года назад +1

    Mam app screen pe kyu nahi ate, app ko dekhna hai.

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Rimpy, screen par bhi aaoongi! Mere purane videos..almost first 100 videos mei mei hamesha hee screen par hoti thee :D

  • @manjujacob1932
    @manjujacob1932 4 года назад +1

    Please do english subtitles

  • @gautampradhan3258
    @gautampradhan3258 4 года назад +1

    Goodmng
    Wow 😍😍😍

  • @abideenturky
    @abideenturky 4 года назад +1

    May be super-Delicious
    But, Definitely Super-Un-Healthy
    If you eat, Must eat very little and very Occasional
    I am pure vegan- Never eat Any cooked foods

    • @poonamskitchen
      @poonamskitchen  4 года назад +1

      Sweets are to be eaten occasionally and in moderation. I am surprised yet thankful to see a raw vegan watching my recipe made with milk. Thanks for stopping by.

    • @abideenturky
      @abideenturky 4 года назад

      @@poonamskitchen I dont eat milk products,
      But ,once or twice a week I eat little yogurt (from milk)
      Some time , I make homemade yogurt, from coconut (Young coconut pulp), But,it is not available every season.
      If ,I eat little processed or cooked foods, then I go Fasting (Uppawaas),for the next 24 Hours.
      If you dont like Vegan, at least, replace part of your cooked diet, with Raw Vegetables and fruits.
      Cooked vegetables have Zero Nutritional Value.

  • @shituchhiber2442
    @shituchhiber2442 4 года назад +1

    When I search for your channel a different Poonam’s kitchen comes.

    • @poonamskitchen
      @poonamskitchen  4 года назад

      Shitu, there are a whole lot of channels by the same name ( my bad luck ). When you are looking for my channel and it does not pop up as the first channel, just scroll down a little and you will see mine. Thanks for staying connected. God bless you.

    • @shituchhiber2442
      @shituchhiber2442 4 года назад

      @@poonamskitchen thanks for your reply

  • @navneetrai9454
    @navneetrai9454 4 года назад +1

    Looks inviting......as always nice tips shared by you......simply love all your recepies