சர் உங்களுடய குழம்பு பொடி ரெசிபி சூப்பர் நான் செய்த பார்த்தேன் மிகவும் நன்றாக உள்ளது எல்லாவித குழம்புக்கும் மிகவும் ஏற்றது இந்த பொடி மிகவும் மணமாக உள்ளது நன்றி நீங்கள் மென்மேலும் வளர வாழ்த்துக்கள்
Chief entha masala na prepare panni 1 year Achu super 🎉entha summar ku 2nd time prepare panna poryan neenga sonna method la tha prepare pannyan amazing 😍🤩thank you cheif🎉🎉
Very useful to me. Milagai malli, vangi vachutu lockdown problem la araikama apdiyae iruku sir ipo intha method try pani araikuren.. na 1 kg malli,, milagai tha vangiruken
Thanks Chef.i need kn some easy pulao for children .....my son goes to school at morning and even I....so I get less time in morning Show us some easy dish for kids..they can enjoy in school with their friends. Pl
Many days I was waiting for this kulambu powder recipe. Because there is on other people to help me for this recipe. I always love your recipes. Thanks. By. Magila John
Sir after u started this channel I follow all ur recipes in this lockdown time we expecting snacks u r doing but it was all oily recipes please upload some healthy snacks sir... thanks in advance
இந்த குண்டூர் காரம் குண்டு மிளகாயை தூளாக்கி ( அதுவும் 1:1 மல்லி விதை) சாம்பாரிலோ அல்லது குழம்பிலோ போட்டால் வாயிலிருந்து கடைசி வரை எரிமலைக் குழம்பை குடித்தது போல எரியும். அதுவும் 100g மிளகு, சீரகம் மற்றும் சுக்கு ( all are irritants) அப்புறம் உங்கள் விருப்பம்.
Sukku poda kudadhu, poondu podanum kulambu romba auvaiya irukum,rice m add panna num nangalam regular ha veetla ready pannidh kulambu seivom semma auvaiya iruku m Ella kulambum by jaya
Yes sir . I also wanted to know can we use it for all the currys. Like vegetarian and non vegetarian. Pls repl cause im ask from malaysia. After my mum pass away i for got to make. Usually she is the one used to make home made curry powder. Pls help me to reply .
chef i tried it but i my family they felt curry leaf proportion is high . As the masala smells lot of curry leave and due to that i am not getting the colour to . will try the kuzambu and will update . Pls guide me on the curry leave qty
Brother pl tell me kulambu podi why you are using mustard and dry ginger please tell me the reason i like all your recipes and i will tried all chutney recipe came out well and tasty thank you
Indha masala use panni normal ah edhachum vegetable use panni kulambu epdi seinum nu sollunga anna... And also basic ah vendaikai, kathirikai kulambu andha maari small quantity la senji kaatunga bro... Please... It will be beneficial for lot of people
Dheena sir ,i m following all ur recepies. All comes out well .Recently i tried ur Badam halwa .I have a doubt in kolambu podi - my kolambu podi takes a longer time for the raw smell to go .What could be the reason , pls clarify sir.
Hi chef, your recipies are so good and so is your presentation. I have tried few recepies and they came out very well. Please make thalapakatty style chicken salna which I love to try if you teach. Thanks for the great job you are doing 🙂
Bro, is it must wash the spice or ? . pls advise me because i want to do powder in big quantity to so buisness. Anyway i followed all your recepies, awesome with great taste . Thank you.
Hi sir. I am a big fan of you. Kulambu thool neenga sonna mari ready panitten. It came out very well. But kaaram romba athigam ayduchu because nan namma ooru milagai vathal add panala north india la iruken so inga ulla vathal romba karam atha add paniten. Please karam kuraya tips kudunga
அருமை.. சுக்கு இனிப்புபண்டங்களுக்குத்தானே சேர்ப்பார்கள்..மிளக்காய்த்தூள் செய்ய சேர்க்கலாமா..பருப்பு சாம்பார் மற்றும் அனைத்து வகை குழம்புகளுக்கும் இந்த பொடி பயன்படுத்தலாமா..சொல்லுங்கள்..உங்கள் வீடியோ மட்டுமே பார்த்து நிறைய ரெசிபி செய்துள்ளேன்..
சர் உங்களுடய குழம்பு பொடி ரெசிபி சூப்பர் நான் செய்த பார்த்தேன் மிகவும் நன்றாக உள்ளது எல்லாவித குழம்புக்கும் மிகவும் ஏற்றது இந்த பொடி மிகவும் மணமாக உள்ளது நன்றி நீங்கள் மென்மேலும் வளர வாழ்த்துக்கள்
@@sumathiselvamani7622 sir sukku sethingala? Sekalama?
Chief entha masala na prepare panni 1 year Achu super 🎉entha summar ku 2nd time prepare panna poryan neenga sonna method la tha prepare pannyan amazing 😍🤩thank you cheif🎉🎉
First time I'm going to prepare kolambu thool.... I hope ur method is good... I will follow this method... Thx a lot...
Chef u teach so detailedly with lots of tips & mistake corrections. Thats y ur my favourite youtuber.. your small small points r extremely useful!!!
Very useful to me. Milagai malli, vangi vachutu lockdown problem la araikama apdiyae iruku sir ipo intha method try pani araikuren.. na 1 kg malli,, milagai tha vangiruken
Super try panni sollunga
Thanks
Chef.i need kn some easy pulao for children .....my son goes to school at morning and even I....so I get less time in morning
Show us some easy dish for kids..they can enjoy in school with their friends. Pl
Romba nala thedikitu eruntha kolambu thul... 👍🏻🤝😍super bro
Many days I was waiting for this kulambu powder recipe. Because there is on other people to help me for this recipe. I always love your recipes. Thanks. By. Magila John
Sir This is how we exactly prepare in our house. So nice and will come even for six months plus . But we will add raw rice. So nice of you.
Don't add rice it not give u a good taste
With this we can add perungayam also.... Will give nice fragrance...
After lock down complete I will try this Anna thanks for your preparation
Super explanation! Nice measures with spices.Thank you so much!
எங்க வீட்ல இந்த குழம்பு தூள் தான் சார் செய்து வைச்சிருக்கேன் சூப்பரா இருக்கு சார்
டீனா சார் உங்கள் சமையல் அற்புதம்... பிரமாதம் 👍👍👍👍
Chef Deena your cooking method is very simple and nice. Thank u.
Sir after u started this channel I follow all ur recipes in this lockdown time we expecting snacks u r doing but it was all oily recipes please upload some healthy snacks sir... thanks in advance
some oils are healthy.. like gingelly, groundnut... just hav to keep in limits
Best kuzhambu powder I tried it 👍🏻 thank you
Thanks Anna all these days i added சோம்பு , உளுந்து along with this...thank you so much..that was said by my Amma now i started following yours
Thank you bro! May the Lord bless you now and forever!
Entha video anaku romba use eruku thanks anna yesterday rava lattu seithu parthen tasty super nu en husband sonnaru thanks anna
Nice and tasty 👌 kuzhambu powder recipe.. thank you for ur tips sir
Thank u sir ur sambar power super very nice taste
I am from kerala.i prepared vendaya kulambu after watching your recipe.super
Hi anna naan ungalodaya rasigai unga videos la ellame nalla ellarukum puriyara mathiri(new cookker) porumaiya soldringa☺ romba thanks anna... ☺☺
Chief sir ninga sonna kulampu dul meking pannam sir super thank you sir
Very very useful video..
Thanks for uploading...
எல்லாவகை சமையலுக்கும் பயண்படுத்தலாமா
Intha vedio enaku romba use fulla irukum thank you sir
Super sir nala pakuvama solirukenga tq sir 💐💐💐💐👌👌👌👑👑👑👑
Sir tell us how to increase d quantity of our gravy(apart from onion tomato) wen cooking for more members...
Super sir kulambu powder Thankyou sir
இந்த குண்டூர் காரம் குண்டு மிளகாயை தூளாக்கி ( அதுவும் 1:1 மல்லி விதை) சாம்பாரிலோ அல்லது குழம்பிலோ போட்டால் வாயிலிருந்து கடைசி வரை எரிமலைக் குழம்பை குடித்தது போல எரியும். அதுவும் 100g மிளகு, சீரகம் மற்றும் சுக்கு ( all are irritants) அப்புறம் உங்கள் விருப்பம்.
சிறப்பு செய்முறை தகவல்
Thank you 😊
Sukku poda kudadhu, poondu podanum kulambu romba auvaiya irukum,rice m add panna num nangalam regular ha veetla ready pannidh kulambu seivom semma auvaiya iruku m Ella kulambum by jaya
All ingredients almost same quantity... But v don't add sukku and mustard in kuzhambu powder.. Very nicely explained Sir
Super இந்த முறை அறைந்தேன் Super ra இருக்கு தூள்
Good
Chef Deena my
Going to prepare......
Thx 😘
Lovely chef! Will go by this in future. Can you show any kuzhambu using this powder
இது எந்த மாதிரி குழம்புக்கு பயன்படுத்தலாம் என்று சொல்லிஇருந்தால் இந்த பதிவு முழுமை அடைந்திருக்கும் நன்றி
Ellam kulambu veg and non veg kum neenga use pannalam! Varum vara live il ithai pathi nan mulusa solren thank you 😊
@@chefdeenaskitchen ரொம்ப நன்றி செஃப்
Fish kulambu veinga.super ra irukum i trying
@@devib8361 meen kulambuku ammiyil araichi vaikura mathiri varathu
Chef propera sambar masala panni kattungal
Original most aroma super Kakanunu tool.
Thank you so much 😊
அருமையான விளக்கம் தந்த ச்செப் தீனா சார்க்கு மிக்க நன்றி. வாழ்த்துக்கள்
Thank you Deena, timely help.
Pleasant aroma
Super pathivu Thank you
நன்றி! நன்றி!! நன்றி!!!
வாழ்க வையகம்!
வாழ்க வையகம்!!
வாழ்க வையகம்!!!
வாழ்க வளமுடன்!!!!!
Tq so much chef tried the curry pdr taste great 👌🏻👌🏻👌🏻👌🏻👍🏻
மிக அருமை சார். சுமார் 100 கிராம் காய்ந்த மிளகாயில் எத்தனை காய்ந்த மிளகாய் இருக்கும். எனக்கு வீட்டில் செய்ய எண்ணிக்கை அளவுகள் தேவை தயவு செய்து கூறவும்
Hi chef, yr presentation is excellent , easy to follow , dishes r yummy
Feeling like on line mother 😊👍🏻
Ha ha 🙏😊
Indha time.. Indha ingredients try pandren chef ..especially with sukku
Thank you so much ma and please share your feedback 🙏🏻🙏🏻
@@chefdeenaskitchen sure chef
Thank you bro.. I request this vedio ..u made it
Tq brother💐💐 I will try super 👌👌👌👏👏smell is 👌👌👌
Very super kulambu masala stay safe stay home
Thank you so much and you too 🙏
Thanks full video sir .... taste is very nice....
What for mustard seeds. It gives rasam like consistency. தெளிவாக மேல வரும். Pls reply me. I just follow your veg recipes
Deena bro kulambu podi seidhen .sema vasam super.
Nan try panen. Super
Hi Bro, this kolambhu powder, what type of curries we can use?. Bec I am preparing the powder today to store
Please reply to my message 😊
Yes sir . I also wanted to know can we use it for all the currys. Like vegetarian and non vegetarian. Pls repl cause im ask from malaysia. After my mum pass away i for got to make. Usually she is the one used to make home made curry powder. Pls help me to reply .
chef i tried it but i my family they felt curry leaf proportion is high . As the masala smells lot of curry leave and due to that i am not getting the colour to . will try the kuzambu and will update . Pls guide me on the curry leave qty
Wow anna masala aroma immmmmmm....super thx na
Very nice superb I will try today sir
Thank you 🙏
Anna.thailiva.alaga.chonninga..i.am.from.kerala..ungal.kypakkuvam..aenpaatti.maari..very supper.anna
Anna ne sonna maathiri panna rompa nalla irruku thanks anna
Sir super. Sir doubt Sambar Powderum kulambu thuulum ondra sir. 👌👍💐
Indha video use fulla erukum sir, very nice sir👌👌👌
Brother pl tell me kulambu podi why you are using mustard and dry ginger please tell me the reason i like all your recipes and i will tried all chutney recipe came out well and tasty thank you
Semma bro...semmaya explain pandringa... small small tips
Thanks brother, I have improved my cooking skill after watching your channel. Understood the cooking process, thank you.
Aaa
Indha masala use panni normal ah edhachum vegetable use panni kulambu epdi seinum nu sollunga anna... And also basic ah vendaikai, kathirikai kulambu andha maari small quantity la senji kaatunga bro... Please... It will be beneficial for lot of people
Dheena sir ,i m following all ur recepies. All comes out well .Recently i tried ur Badam halwa .I have a doubt in kolambu podi - my kolambu podi takes a longer time for the raw smell to go .What could be the reason , pls clarify sir.
Sir idhula milagai matum kalakama thaniya dhaniya podiya vachukalama sir... Becos i have thani milagaai podi
Hi chef, your recipies are so good and so is your presentation. I have tried few recepies and they came out very well. Please make thalapakatty style chicken salna which I love to try if you teach. Thanks for the great job you are doing 🙂
Sure will post ma thank you so much for feedback 🙏
Ennaiku nan unga kulambu milagai thul prepare panna poren chef.epdi erukumu use pannitu solren.thank u chef.
Nice preparation 👌
Thank you so much 😊
Bro, is it must wash the spice or ? . pls advise me because i want to do powder in big quantity to so buisness. Anyway i followed all your recepies, awesome with great taste . Thank you.
Super deena, when I see this title I'm happy..... Now this month I'm going to prepare this milagai thool ❤️❤️❤️❤️❤️❤️
Thank you 😊
Hi sir. I am a big fan of you. Kulambu thool neenga sonna mari ready panitten. It came out very well. But kaaram romba athigam ayduchu because nan namma ooru milagai vathal add panala north india la iruken so inga ulla vathal romba karam atha add paniten. Please karam kuraya tips kudunga
Hi thanks ma and Add coriander powder
சார் இந்த குழம்பு தூள் வந்து மீன் குழம்புக்கு யூஸ் பண்ணலாமா
Thank you brother good guidance.
Super super super 😁😁😁 thanks 🙏 very much sir please Morton masala recipe
Great Sir! Can we use this for Sambar too?? Kindly let me know...
Superb Brother , Romba Nandri.
Anna semma v2la unga samayal paarthutha poluthu poguthu Alla dish mmm semma
Vara laval
Super anna...Nala iruku... ennaku roadside la kaalan apadi seiyathu aparam oru gravy mattum ready Pani vachitu add pandragala athu ennala poduvaga atha gravy ku...plz sollu ...senji kattuga...en husband nee seirathu allamay rmb pudichi iruku... Neega senja veg cutlet la superr iruthuchi na try Pani pathan ...aparam puliyotharai ... Na samaicha unga style la venum keparu...
Hai sir, I am a big fan for u sir,thank you so much for that recipes,,,pls tell about fish curry masala,,,am waiting
Sir I don't have terrace facility to dry in sun, is it enough to just light roast and grind..pl clarify
you can roast spices in law flame and thank you
Thank u chef ennoda requestah fulfil paanadhukku will try to prepare soon chef enakku poondu masala dosa prepare panni kaminga
Thank you so much ma kandippa post pandren 🙏
@@chefdeenaskitchen Ok chef
ரொம்ப நன்றிப்பா
Can you please do it in cup measurement 😊
Tq aiya
அருமை.. சுக்கு இனிப்புபண்டங்களுக்குத்தானே சேர்ப்பார்கள்..மிளக்காய்த்தூள் செய்ய சேர்க்கலாமா..பருப்பு சாம்பார் மற்றும் அனைத்து வகை குழம்புகளுக்கும் இந்த பொடி பயன்படுத்தலாமா..சொல்லுங்கள்..உங்கள் வீடியோ மட்டுமே பார்த்து நிறைய ரெசிபி செய்துள்ளேன்..
Adding sukku n curry leaves are new one...how will b the taste?
Vanakkam sir, 1 kilo arekirudu solli koduthathukku rombo nandri
I never mis ur recipes very nice
Super sir..nalla explain panninga
Thank u so much..
Thank you🙏💕 so much chef.
Chef parrota and salna senjen.semmmmmma taste....... Thanks chef
I am a follower of you na. Thank you for your posts
Thanks for ur wonderful recipes aiya😊