🤍자막에 재료를 적어 두었습니다! I wrote down the ingredients in the subtitles! It's an automatic translation, so it might be a little wrong, but I hope it helps a little bit.^^😊 🤍멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~ Join the membership and enjoy the benefits of the pre-released video that is provided twice a month!^^ ruclips.net/channel/UCtby6rJtBGgUm-2oD_E7bzwjoin 🤍여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡ Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡
The way that little pink bear doll was peaking on the edge of the bowl on 0:57 of the video next it was standing further from the bowl like it is watching the scene on 1:03, then it was standing on the right on 1:16 is so cute and it shows how much you care about the details to seem there are others watching you bake and make the video more interesting to the eye ❤ I love your cooking ❤
Thank you #CookingTree for another great recipe. Who does not love a good cookie? All the right things are done here including chilling the dough and putting it in the freezer before baking. This helps the cookie hold its shape. I would like to know why you add corn syrup to your cookie dough batter? #ChcolateChipCookies #MacadamiaNuts #cookies
Weigh the batter and then split the weight with however many cookies you want. So say you want 5 cookies, just divide the weight by 5. You can then adjust the cookie amount if you think they make too big or too small of a cookie
🤍자막에 재료를 적어 두었습니다!
I wrote down the ingredients in the subtitles!
It's an automatic translation, so it might be a little wrong,
but I hope it helps a little bit.^^😊
🤍멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~
Join the membership and enjoy the benefits of the pre-released video
that is provided twice a month!^^
ruclips.net/channel/UCtby6rJtBGgUm-2oD_E7bzwjoin
🤍여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡
Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡
The way that little pink bear doll was peaking on the edge of the bowl on 0:57 of the video next it was standing further from the bowl like it is watching the scene on 1:03, then it was standing on the right on 1:16 is so cute and it shows how much you care about the details to seem there are others watching you bake and make the video more interesting to the eye ❤ I love your cooking ❤
Chocolate Chip Cookies are my favourite kind of cookies~ These looks so yummy!! 🍪
What a cracky & nice cookies
I love it 😋😋👌👌
쫀득한게 물엿이었군요! 와!
Thank you for the translation and explanation. We will support you with all our strength on your channel.
wow~~~무스링...여태 그 생각을 못했어요...당장 구워서 돌려 봐야겠어요...크기가 지름이 딱 맞거나 조금 작아도 동그랗게 될 것 같긴 하네요...감사요~~^^
항상잘보고갑니다 1등출석 행복한 화요일보내세엽
Those look amazing! That texture looks fantastic!
It's very pretty^^😍😍
I made them once and they turned out amazing thank you for the recipe ❤️
오늘 해먹었는데 숙성 전에도 넘 맛있어요❤
I did it. It’s very delicious. Thank you so much
당장 만들어볼래요! 😋
It's the Best 💯
I was looking for ittt
wow, i love crack😍 chocolate chip cookies🥰
이 용량이면 몇개 분량 될까요?^^
来学习，博主真的太厉害了❤
❤❤❤ puedo imaginar el perfume de esas galletas,se me hace agua la boca❤❤❤
looks delicious! ❤
만들어봤는데 넘 이뿌네요 ~~~ 혹시 베이킹소다는 왜넣는건지 궁금해요! 프레즐소다로 넣어봤는데 모양이랑 맛은괜찮거든용!!!
베이킹소다를 넣으면 모양이 더 안정적으로 구워지는 것 같아요~
굽고나서 모양잡은 쿠키틀 사이즈 알수 있을까요?
Chocolate chip😍
굽기전에 10분 냉장고에 넣는 이유가 무엇일까요..?❤
반죽이 단단해야 구워지며 크랙이 더 잘생기는 것 같아요~
혹시 쿠키 모양은 납작하게 잡고 굽나요? 영상에는 모양 잡는게 나오지 않아서 질문드려요
따로 모양은 잡지 않고 영상에서 보이는 모양처럼 동글려 오븐 팬에 올려 구웠어요~
Se ven deliciosas! ❤
혹시 이게 섭웨이 그 쿠키인가요!!
대량으로 사먹고 싶었는데..!
서브웨이 쿠키는 먹어보지 않아서... 잘 모르겠네요~~
can i replace corn syrup with honey?Btw these looks soo delicious
Yes, I think you can use honey~
Thank you #CookingTree for another great recipe. Who does not love a good cookie? All the right things are done here including chilling the dough and putting it in the freezer before baking. This helps the cookie hold its shape.
I would like to know why you add corn syrup to your cookie dough batter?
#ChcolateChipCookies #MacadamiaNuts #cookies
냉장실에서 12시간 정도까지 휴지를 시켜도되나요?
네~ 괜찮을 것 같아요~
항상 잘 보고 있습니다. 감사드려욧!
마지막 단계 링으로 돌리는데 바닥에 붙어서 잘 안돌려지거나 부서지네요. 뭐가 문제일까요??ㅠ.ㅠ
오븐 팬 위에 테프론 시트를 깔고 구워야 잘 떨어지더라구요~
좋게 봐주시니 제가 더 감사드립니다~^^
안녕하세요 요즘 유행하는 크루키를 만들어 볼까하는데 .. 이레시피로 해도 될까요~
제가 크루키는 만들어보지 않아 정확하게 잘 모르겠네요~
크루키 관련 레시피를 참고하시는게 좋으실 것 같아요~
Great video! One question. What can I replace corn syrup with?
You can also use starch syrup or honey~^^
How many days does it last at room temperature?
Can this be baked in a frying pan with the lid tightly closed?
Jummy jummy (lol)
Tengo una duda!! 🙋 son 10g de huevo o un huevo ? 🫣 gracias 🙏🏻
What should i use 10g egg or 1 whoole egg ?? 1egg= 60 g
Same question
@Cooking_tree please answer
혹시 베이킹 소다는 꼭 넣어야 하는 건가요??
생략해도 구울 수 있지만 베이킹 소다를 사용하면 모양이 더 안정적으로 부푸는 것 같아요~
@@Cooking_tree네!! 감사합니다!!
버터가 40g 밖에 없을때 어떡해야할까요 ㅠ
If I don't have cornsyrup what can I use for other alternatives ingredient?
You can also use starch syrup or honey~^^
@@Cooking_tree it is in the same amount?
Cual es el peso exacto de la masa de galleta en la balanza? No lo dijo😅😅
I divided the dough into portions of about 58~59 grams~
Que delicia! E esse porquinho assistindo tudo? Que fofura! ❤
베이킹파우더, 베이킹소다 레시피대로 정량 넣었는데 왜 안퍼지는 걸까요 ㅠㅠ 동그란 쿠키가 되어버렸어요..
냉장 또는 냉동 휴지를 오래해서 반죽이 너무 단단하면 잘 안 퍼질 수 있을 것 같아요~
ㅠㅠ 저도 동그란 쿠키가 되버렸어요,,ㅎ휴지가 문제군요 😢
@@Cooking_tree It didn't spill out either. So this dough can't be frozen for long periods of time?
Las hice recién, no se me extendieron porqué puede ser?
Thank you. How big is the ball of dough? You don't show the weight
Weigh the batter and then split the weight with however many cookies you want. So say you want 5 cookies, just divide the weight by 5. You can then adjust the cookie amount if you think they make too big or too small of a cookie
그 좀 어이없고 웃긴질문인데
제 친구한테 이레시피보고 만들었다고하는 쿠키를 선물받았는데요…?
제 친구가 그냥 보고 똑같이 따라했다고하던데 자기도 이게 맞게한건지 모르겠다길래.. 잘들어보니 베이킹소다대신
과탄산소다를 넣었다네요…?ᩚ
이거 먹지않고 버리는게 맞죠…?
과탄산소다는 식용이 아니기 때문에 먹지 못할 것 같아요..ㅠㅠ