Cup Measure / Caramel Hazelnut Mousse Tart Recipe (Featuring Coffee)
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- Опубликовано: 27 сен 2024
- Hello.
I'm boone Bake.
Today, I made a mousse tart using homemade hazelnut praline.
But even if you don't have homemade praline, commercially available hazelnut paste is also good.
It would actually be easier to do that, wouldn't it?
This tart was made using two types of mousse, so the taste and flavor was better.
It goes very well with a cup of hot coffee.
Also, check out the video for the secret to making crispy tarts even after a day has passed.
Turning on subtitles and watching will help.
White chocolate mousse with a clean taste!
Deep and rich flavor caramel hazelnut mousse~!
A fantastic blend of coffee!
How to make~!
Check Point!
Well then...
Let's start~
#ASMR #carameltart #amazingtart
● Cup measure standard
237 ml = 1 cup
15ml = 1Tbsp
5ml = 1tsp
1 egg (without shell) 53g
Heavy Cream (35% milk fat)
(Chocolate is minced, flour is before sieving)
● Caramel Hazelnut Tart Finished Size
[ Mold size: 20cm * 3cm (height) ]
• 컵 계량 레몬 타르트 이렇게 만들면 맛...
130g all-purpose flour ( 3/4 cup + 2 Tbsp )
45g powdered sugar ( 1/3 cup )
20g Almond Powder (100% Almonds) - ( 2 Tbsp + 1 tsp )
A pinch of salt
80g unsalted butter ( 1/3 cup + 2tsp )
30 g eggs ( 2 Tbsp )
● Homemade Hazelnut Praline
43g sugar (3Tbsp + 1 tsp)
15 g (1 Tbsp) water
45g hazelnuts (1/3 cup)
A pinch of salt
● Anglaise Sauce
2 yolks
25g sugar (2Tbsp)
3ml vanilla extract
80g milk (1/3 cup)
80g heavy cream (1/3 cup)
4 g gelatin ( 1 Tbsp )
● White Chocolate Mousse (Feat: Vanilla)
60g white chocolate ( 1/3 cup + 1 Tbsp)
1/2 Anglaise Sauce
70g heavy cream (50% whipped) ( 1/4 cup+2tsp )
● Caramel Hazelnut Mousse (Feat: Coffee )
25g milk chocolate (2Tbsp + 1 tsp)
40g hazelnut praline (2Tbsp + 2tsp)
(10g hot whipped cream + 1g instant coffee)
1/2 Anglaise Sauce
70g heavy cream (50% whipped)- ( 1/4 cup+2tsp )
● Caramel Mirror Glaze
• 컵 계량 / 카라멜 커피 케이크 / C...
32g sugar ( 3 Tbsp )
26g water (1Tbsp + 2 tsp)
30g starch syrup ( 1 Tbsp + 1 tsp )
18g sweetened condensed milk ( 1 Tbsp )
30g white chocolate ( 3 Tbsp )
2 g powdered gelatin ( 1/2 tsp )
10 g (2 tsp) water
●
Cacao butter
Egg wash (egg:milk = 2:1)
100g heavy cream
10 g sugar
● Cacao Butter?
Cacao butter is a fat extracted from the cacao mass.
Cacao butter is known to be one of the most stable oils.
The melting point of cocoa butter is about 34-38°C, and it maintains its solid form at room temperature.
Cocoa butter contains natural antioxidants to prevent rancidity, so it can be stored for 2 to 5 years.
* There are more details in the video.
Subscribe! Please click. I would be very grateful if you could also set an alarm~.
Your subscription! And likes~♥ is a great strength to me...
I have included the process and explanation as much as possible in the video.
**BGM--
🎵Music provided by President Begeum
🎵Track : Autumn breeze - • [Royalty Free Music] 가...
● Go to Boon Bake Instagram
/ boone_bake
Сказочно красиво и божественно вкусно! Спасибо за такие подарки вашим подписчикам!!!
오늘도 행복 한스푼 같이 먹고 갑니다..^^
시청해 주셔서 감사해요. 😊
Wow Mashah allah 😋yummy 😍👍
Awesome this looks so tasty and easy recipe 👍 amazing sharing thanks
Wow so biutifull and delicious and nice Yammy ❤️❤️❤️❤️❤️❤️❤️❤️
وصفه جميله جدا ورائعه 🌹🌹👍🥰
السلام عليكم ارجو افادتي على زبدة الكاكاو التي وضعتها على التارت
Delicious Tart= Talented Baker 😘👍🏻..yuummmyy
You have so much delicacy in your hands..🌹🌹🌷.and each of your recipes is so delicious and beautiful.💐💐☺😋😍😍
شكرا لمشاركة الوصفة اللذيذة والرائعة
🌠💚🌠🤍🌠💚🌠🤍🌠💚🌠🤍
Hola. Bonne. Gracias. Por. Compartir. Tus. Exquisito. Postres. Eres. Son. Realmente. Increíbles. Eres. Una. Genio.
cakeeeeeeeeeeeeeeeeee!!!!! tysm BB! mwapshiebelssss!!
Завидую твоей семье, каждый день вкусняшки!
Bonsoir chef recette delicieuse mmmm merci bcp pour la recette
Incredible
💖💖💖💖💖
Шикарный торт. Просто ШИКАРДОС. Удачи Вам.
Bravo c'est manifique super
انتى حقا رائعة شيف بون
Beautiful and yummy. Put on a pot of coffee I will be there as soon as I can find my Passport 😊
Great to see you back with another mouthwatering recipe
Tarta de avellanas caramelizadas
It looks delicious! You’re work is always so organized and clean , it’s a real pleasure to watch you baking ! ❤
wow extremely yummmm and delightful cake, loved it ❤️
I like your videos very much
Dear Boone Bake, I would like to thank you very much for your very helpful and delicious videos. I tried already some of your recipes ans all my guests loved the cakes very much. Thanks again. Irene
I feel so happy when l see your creations 💖💖💖
👌👌👌👌😋😋😋😋
😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍. Thank you 💝
❤👍🌎
First viewer
Congratulations. Sweet 💋s to you.
*_Wow! It's wonderful how the cake designs are so creative and eye-catching. Keep it up!_* ❤😋🍰
سلام عليكم ورحمة الله وبركاته لذيذة
Wahou. Magnifique. Miam-miam. A faire sans faute. Merci. 👏👍😋👌🍰🎂💐🌷
Merci beaucoup 🙏 pour la recette 😘😍
Çok güzel harika mis👍👍👍👍
I love cooking
Easy and practice
Im proud you
M a big fan of you...living in a small town in India...m just spellbound of your creations...thanks for sharing....wish to have a cup of tea with your finest creations some day with you if happen😄😅
Hola, rica receta Boon, felicidades y gracias por compartir 🤗
Ma che fantastico dolce complimenti😋😋😋😋😋👋👋👋❤️
это сладкая медитация!!!
Wow!!!!!!
😍👍👏
Wow very tasty 💯💯♥️
Que linda se ve
Bonsoir , merci beaucoup pour cette belle recette qui est bien gourmande .
I would love to try it 😋💕
Delicious❤️❤️❤️❤️❤️
Mmmmm que rico se ve. Gracias por compartir 🤗🥰
This amazing adding the coffee gives depth and add a nice flavor!!! I liked the praline madeleine idea plllleeasse do it and post the video
Bonsoir, svp tu prends les photos avec iphone ou bien caméra merci de me répondre
😍😍
🥰😍🤩
تسلم ايدك
Looks so delicious 💖
Драга Бони, сваки Ваш видео је терапија. Уредност, елеганција, прелепо посуђе су одмор за очи и душу. Хвала за сваки видео! Поздрав из Лознице, Србија👍👏❤️🤗
se ve tan lindo y delicioso que da pena comerlo
Maravillosa tarta mil gracias por compartir tus conocimientos, me encantan tas recetas
مساء الخير والورد والياسمين والفل وكل شيء جميل تسلم ايديكي ياحبيبتي أصبحت انتظر اجازتي حتي استطيع مشاهدتك وابداعك تعجز الكلمات عن شكري وتقديري لكي أتمني لكي دوام التوفيق والنجاح والسعادة ❤️😍
عزيزتي سارة ارجو افادتي على زبدة الكاكاو لاني لم أفهم هل صنعتها هي
🌷❤
@@faizabenahmed6460 هيا صنعت ذبدة البندق قامت بعمل الكرميل ووضعت به حبات البندق المحمص بالكراميل ثم تركته يبرد تماما وقامت بطحنه في المطحنه جيدا حتي اخرج زيت البندق وأصبح قوامه مثل ذبدة البندق ويمكن الاحتفاظ به في الثلاجة من اسبوع الي اسبوعين حسب وصفتها
هل هذا ما قصدتيه بسؤالك
@@faizabenahmed6460 ذبدة الكاكاو جاهزه هيا قامت بتسخينها فقط والتفاصيل موجوده في صندوق الوصف في الفيديو
لا لست على الكرامال بل على زبدة الكاكاو التي دهنت بيها التارت بعد إخراجها من الفرن، شفت في صندوق الوصف ولم أفهم شيء ،شكرا عزيزتي سارة على الأهتمام 💖💖💖
😲 Wonderful! I love it. Thank you for sharing ❤️
😋😋😋😋 YOU'RE ARTIST
💝🤓👍
Merci beaucoup pour la recette sa doit être super bon comme gâteaux.
I think you are amazing. Everything is done so gracefully and precisely. The recipes are fool proof and you absolutely don't forget them. It is a real pleasure to watch your videos. Thank you so much for your posts.
Good late afternoon Boone, you really are such a talented baker. Each step is with such dedication. I really have to be honest, I don't think when I make this it will turn out as beautiful and smart as yours. Each division of deliciousness is even, not a drop more as the balance would be spoiled. The pastry sounds like a shortbread crunch, each layer complimenting the other. I wish I stayed closer I would place an order, maybe for two. Well done the baking is fantastic. Go well, do take care, kind regards.
hi. Thank you very much for your compliment. thank you for loving my channel
Yes, Your channel is the art!!!❤️ Thank you!
👍👍👍😘😍
Love watching your videos your desserts 🎂 look so delicious 😋😋
Bonsoir de France,Bone votre tarte à l'air divinement délicieuse 😍, dommage pour moi qui adore pâtisseé car je ne peu plus manger de chocolat 🍫, merci pour la recette et la vidéo et à la prochaine excellente journée 😊😍
Just great 😃
You very clean I like you this
Oh that looks so yummy again, i love it ❤😋
Всем привет. У вас отличная работа, ни одного промаха 😉👍
Всё точно и аккуратно. Вот поэтому так красиво. 😍🌈🌞
♡
This look delicious
So beautiful😍
Querida Boone, que te digo!!!, otra delicia más!, Wow!, lo haré y te comento como me fué. Gracias, saludos
Looks delicious
Félicitations ça a l'air très bon😍
Thank you😍
Thank you. I so enjoy your recipes : )
Ореховое небо - белые облака 🌠☁️☁️☁️
Мечта для "белочки", какая красота. 🐿 🥰🥧❤
👏👏👏👏👏😋😋💝💝
Boon-ты сама откуда?У тебя золотые руки.Я тебя очень уважаю 😘
Look so good !!!!
Looks tasty👏
Looks very delicious 💯👍
👍👍👍
Beautiful ❤
C'est magnifique 💐
SUPERB🔥🔥🔥
Какое удовольствие смотреть на вашу работу! Какая вы умница! Дай бог вам здоровья и всех благ!
That’s so cool 😊
Superb!
분님 요즘 아침이랑 저녁에는 쌀쌀해졌는데 감기조심하세요 😍😍
민트 바닐라님도요~~😘😘
Hola Bonne! Hermoso trabajo. Eres tan delicada y detallista! Saludos!
Yum
Люблю Вас
I have 4 giant hazelnut trees they are my favorite but. I make hazelnut preserves. Sounds weird but awesome. I use red queens lace apples and salmon berries. Thanks again love your talent
Τι να πω δεν ξέρω εκπληκτικό πανέμορφο έργω τέχνης είσαι κούκλα 😍🇬🇷
seve muy apetecible ,spe r magica.....para poderla disfrutar
Super
💗🎂
👍👍👍👍👍