Where's my lid!!! Where's my lid.... That's literally me everyday in the kitchen 😅 Where's this... where's that 😂😂 And that LIIISSSTOOOO is the best ❤❤❤❤❤
Hi I enjoy your videos I had them subscribe you Cause your so great n beautiful n seem you enjoy cooking so delicious your family are so lucky to have you. Thank you for your hard work. Keep those recipes coming. Good luck n God bless you n your beautiful family what you do
I buy the tostados and the regular. The tostados are good for when you have little kids. That way you don’t have your little kids coughing their heads off when you’re tostando the chiles.
Love you Jenny your the best. Sorry about your sister. When do you plan to come out to DC or Arlington VA. We have alot of hispanic in the city of Fredericksburg VA.
I never put it in the fridge. The oil fat solidifies and looks unappealing. I make it with 5-7 different dried chilis for extremely flavorful chili (guajillo, pasilla, puya, morita, cola de tata, piquin, and habanero). We put it on everything so eat it every day and never goes bad.
Please more RUclips videos! ❤
😂😂😂😂😂 asta se lo pones a tu esposo 😂😂😂 eso le debe de arder !!!!😂😂😂😂😂
My favorite!
I’m glad you’re doing you tube videos again. Don’t stop!
I'm a huge fan and I love your food I have done some of your recipes and they are delicious
I can’t wait to make and taste this. Thank you Jenny! I love how you honor your Sister. Hugs to you 🤗❤️
I'm truly sorry about your sister ❤ I just recently found your channel.Thank you for sharing your recipes.
🔥
❤❤❤ delicious 😋
What a ball of energy! Beyond adorable! I saw you in one of Shereen’s videos, y’all go good together! Great recipe!
So sorry for your loss... love your channel
Thank You So Much For This Video
Thank you for the recipe!
I will be doing this today.
You rock😍. I live in La Paz but your recipes are the bomb!
Goodmorning
I'm going to make it thank you for the recipe ❤😂
Hope you enjoy
@@Jennymartinezzz I did make it everyone enjoyed it it had a great flavor thank you again for the confidence I got watching your video🥰🥰🥰🥰
Love that chilli
Where's my lid!!! Where's my lid.... That's literally me everyday in the kitchen 😅 Where's this... where's that 😂😂
And that LIIISSSTOOOO is the best ❤❤❤❤❤
Always wanted to know how to make this, thank you ❤
Dope. I had looked up asian chile oil to learn how to do it, but this video is great too
Beeeeeaaaaauuuuutttttiiiffffuuuuulllll!!!!
Hi I enjoy your videos I had them subscribe you
Cause your so great n beautiful n seem you enjoy cooking so delicious your family are so lucky to have you.
Thank you for your hard work. Keep those recipes coming.
Good luck n God bless you n your beautiful family
what you do
Hello! I’d love to make this it look delicious ! Does anyone know how long this will last in the fridge ?!
Show me how to m
ake the King Taco red sauce
I buy the tostados and the regular. The tostados are good for when you have little kids. That way you don’t have your little kids coughing their heads off when you’re tostando the chiles.
Love you Jenny your the best. Sorry about your sister. When do you plan to come out to DC or Arlington VA. We have alot of hispanic in the city of Fredericksburg VA.
I’m so sorry for your loss cancer sucks… I know from experience 😢
Do you make sofrito? It's a Puertorica sautee sauce that can be put on everything to give it a good sazón
Where in the world is that blender from??? . I’ve never seen one like it. Oh, ha thanks for the recipe.
I toast my garlics
Same. I use a lot of garlic slice them and fry them before the chiles. That way all the garlic flavor is in the oil. Then I fry my chiles.
I’m definitely gonna make this!! How long is it good for? And does it need to be refrigerated??
The last batch I made lasted me about 5 months in the fridge in a glass mason jar.
I never put it in the fridge. The oil fat solidifies and looks unappealing. I make it with 5-7 different dried chilis for extremely flavorful chili (guajillo, pasilla, puya, morita, cola de tata, piquin, and habanero). We put it on everything so eat it every day and never goes bad.
Jennie, where did your stainless steel blender?
Hi your so pretty
Jenny.please don't have to scream.
Es salsa macha !!! Que chile de aceite ni que la chi)&&$
There’s no follow or subscriber 😢