Tlacoyo De Haba (Fava)

One of the most popular street foods in Mexico City, the blue corn tlacoyo can be filled with requesón, refried beans, or fava beans, and often come topped with nopales and cheese. While the fava filling is typically made from dried, cooked beans, fresh favas are in season in spring and cook up beautifully. ¡Que lo disfrutes!
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[@azuredivina]

mmm. they look great! especially with the nopalitos y salsa

[@AnaJimenez-qy1gk]

Looks delicious… what’s the material of your comal? Would a cast iron flat pan also work?

[@Masienda]

The Masienda x Made In comal is made from carbon steel. The benefits are that it is lighter weight and get hot quicker. Cast iron works too!

[@AnaJimenez-qy1gk]

@@Masienda ok thanks 😊