Mam kunafa fridge me rakh kr khana hai k garam kaise kha sakte hai main aaj try krne wali hu i hope k acha bane plz mujhe bataye k kaisa kha sakte hai garm serve krn hai k bnnne k bad kbhi bhi kha saktr hai plz reply
I've seen almost 4 recipes before this but found this the most suitable and well explained recipe. No one has explained or made such good kunafe like you have. Very nice job. 🤟👏💯
@@attaullakhanyusufzai7696 I did it's a very good channel as well. I made Turkish eggs, the way cook with Lubna has explained. I am trying a lot of cuisines at this time and it's fun. 😌😊🤟
Alhamdulillah! Thank you for this video, made it for my husband and he loves it! I liked it too! Drizzled with honey instead of the sugar syrup and it’s equally perfect! 😉
Ma SHA MN ne 3 4 din pehle apki gulab jamun recipe dekhi the use din try Kar bcoz ate k bane thy or ATA har Ghar mn hota alhmdulilha bohat achy bane bohat Maza Aya enjoy ki MN ne
Hi, the other day I've tasted Kunafa for the first time and instantly fell in love with it...so I browsed for the recipe and found it here so well explained and perfectly made!! thank you for sharing the recipe, I'm sure gonna make this🥰🥰🥰
Another exhilarating recipe. You are a rock star Ma’am and a true Guru of Indian cooking, particularly non-veg dishes. We are students learning finer culinary aspects from you, happy Guru Purnima
Ma'am.... you are a passionate cook....really love the way you present as well....no fuss....seen some of your videos.... couldn't find any fault at all....thank you for posting such wonderful recipes...👍
I have tried this amazing mouth watering recipe 3 times before everyone loves it and specially my husband loved it a lot making it today also, easily explained thank you so much Mam. It is a must try sweet dish 🤤🤤🤤🤤🤤
Hi! Some people on other channels have commented that the vermicelli becomes too hard after cooking it and that is not how it is made (they said it must be made with the white thin vermicelli). Is that true?
Fantastic madam... few months back I have tasted in my home town Hyderabad (India) in a restaurant and it’s Arabian restaurant for first time. I have tasted kunafa I was amused by its taste.. unexpectedly I searched in you tube today... will prepare in home now. Thanks
I am from India, we have tried so many dishes from your channel. You are a great cook benazirji. My wife even recognizes your voice when I watch your recipes. She goes like, ooh... your watching benazir. You are doing a gr8 job benazirji, mashallah. Keep up 👍😀
Assalamualaikum Mam We like the way u say "Hamhe aisa hi chaiye tha" That's shows ur confidence Thanks for sharing such authentic and delicious dishes 👍👍👍
I have tried it twice. First time it was a flop show .. sewiyan suggested instead of actual kunafa sewiyan did not work out.. then i bought actual kunafa sewiyan and made it .. alhumdulillah it was good.
Great explanation and detailed recipe, especially appreciate the part where you explain why adding lemon juice to sugar syrup is important. Really helps fine-tune cooking skills. Thanks a lot for sharing
Very nice taste..Mam..I love your cooking and explaining style....i tried it today 👆 and my children like it..JazakAllahu khair for all yummy recipes 🙂🤲
Hey Benazir, kunafa looks delicious, and also ur cutlery also looks very good more than kunafa ur cutlery distracted me too much 😄 neat and clean and easy way of teaching I will surely try to cook and will update u .. Thanks once again Ash from Bangalore
It was really awesome Aapa I had it outside but after that I wanted to prepare at home, today I came to know from your video I will definitely try at home. Thankyou so much for sharing this recipe 💕 ❤.
Mam Aaj Raksha bandhan pe...I made aap ki recipe kunafa ..ek dum perfect all loved it .. something new barfi ladoo toh hamesha khate hai ...Aaj kunafa 🎉🎉🎉 thank U ❤
I had it only once but could never forget how amazing it tasted. Thankyou Benazir for this awesome recipe and explaining it so peacefully. Always stay blessed.
No they weren't soft but are good substitute to kataifi dough....the one prepared with kataifi dough is best but u can use the thinnest vermicelli available in ur area😊 hope this helps..
Wow that's very different. I don't know if I'd like it. I don't think I'd like the vermicelli like that, but you never know until you try. I see that so many say it's delicious. I need to make it.
Yummm yum yummy, pls background music hata dein we want to listen to your voice and explanation like ur previous video's.. have to try this recipe..thank you
⚖️ Measurements: 🍦 For cream: 250 ml Milk 2 tbsp Sugar 2 tbsp Cornflour 1/4 tsp vanilla essence 80 g cream cheese 🍬 For sugar syrup: 1/2 cup or 125 ml water 100 g sugar 1 tsp lemon juice 1 tsp kewra water 🎂 For base: 350 g vermicelli 1/2 cup butter 1/8 tap orange color 🥜 Garnish: Pistachio powder
ماشاءاللہ جی ماشاء اللہ بہت خوب ھم سعودی عرب میں ھوٹل سے خرید کر کبھی کبھی کھایا کرتے ہیں کیسے بنایا جاتا ھے آج پتہ چلا انشاء اللہ جلد ہی کوشش کریں گے اور یہ ریسپی ھم نے اپنے گھر کے 5 ممبرز کے ساتھ بھی شئیر کی ھے اللّٰہ حافظ ھمیشہ خوش رہیں آمین یارب العالمین
بِسمِ اللّٰہِ الرَّحمٰنِ الرَّحیم ۔۔۔ Assalam o Alaikum warah matullahi wabarakatahu !!! ALL PRAISES TO ALLAH S.W.T AND MAY HIS PEACE AND BLESSINGS BE UPON HAZRAT MUHAMMAD MUSTAFA صلّی اللّٰہُ علیہ وسلّم AND ALSO UPON ALL MESSENGERS .... we should not write it as `InshaAllah’ or `Inshallah’ as it means create ALLAH ( NAOZOBILLAH ) whether English or Arabic . Please write it in three separate words which is `IN SHAA ALLAH’ this means `IF ALLAH WILLS’ MAKE SURE YOU FORWARD THIS MESSAGE TO EVERYONE and HELP THEM TO CORRECT THEIR MISTAKE !! JAZAKALLAH HU KHAIR !! ASSALAM O ALAIKUM !!!!! Mujhe yeh message @Allah’s servant ne bataya
Hi Benazir 😊 pehli baat to ye hai ki aap bahut khubsoorat hai😘 mai aapki channel pehli baar dekh rahi hoon. Thank you itni achhi tarah se sikhaaney k liye😊 I will surely try this but palat sakungi ki nahi vahi sochney vali baat hai😂 vo step zara difficult hai. Lekin aapney badey pyar se sikhaya....humey achha lagaa. I am from Kolkata and I loved watching your recipe.
All the kitchen items that i use are available here www.amazon.in/shop/cookingwithbenazir
Yy yyyyyy
Mam kunafa fridge me rakh kr khana hai k garam kaise kha sakte hai main aaj try krne wali hu i hope k acha bane plz mujhe bataye k kaisa kha sakte hai garm serve krn hai k bnnne k bad kbhi bhi kha saktr hai plz reply
I was about to ask you.. thanks 😊
Hello Benazir i love your cooking . I like the way you explain very soft and gentle.
@@RoseRose-oj8sk u
You have lots of patience and you not skipped not even a single step, thanks a lot keep it up
First time eat this one of my Pakistani frnd and I loved it.. usually I don’t like sweet dishes but I really like it , now I will try this at my home
I've seen almost 4 recipes before this but found this the most suitable and well explained recipe. No one has explained or made such good kunafe like you have.
Very nice job. 🤟👏💯
@@attaullakhanyusufzai7696 I did it's a very good channel as well. I made Turkish eggs, the way cook with Lubna has explained.
I am trying a lot of cuisines at this time and it's fun. 😌😊🤟
True 😊
Kia GM just cheese add kr skty agr cream cheese na ho to??
I fully agree. To the point, clear, short, and no waste of time. Love to hear Benazir speak in her language. Liked it and subscribed:)
@Aprillia Kasih yes for the same dish I watched videos of recipes in 3 other channels.
Alhamdulillah! Thank you for this video, made it for my husband and he loves it! I liked it too! Drizzled with honey instead of the sugar syrup and it’s equally perfect! 😉
That sounds like a great idea- more baklava style. How much honey did you use?
Ma SHA MN ne 3 4 din pehle apki gulab jamun recipe dekhi the use din try Kar bcoz ate k bane thy or ATA har Ghar mn hota alhmdulilha bohat achy bane bohat Maza Aya enjoy ki MN ne
I will prepare for my wife
I want this kinda comment from my husband 👀
@@zainabfarooq4900 mee tooo 😂😂
Nice bro 😂
So Luckyyyyyyy Wifeee
Muslim men are supposed to be nice to their wives like that MarshAllah
I have been thinking to make this kunafa at home for a long time. I think now I am finally gonna try this easy yet yummy recipe ☺️
Thank you so much! I made Kunafa for the first time using your recipe and it turned out great. 😀
Рецепт????
Bahot khoob, jab main Jeddah me rahta tha tab ise bahot khaya hai. Aaj aapne mujhe fir iski yaad dila di. Shukriya
Aap ki recepies bohat hi acchi hain, aur usse bhi zyada aapke kitchen appliances mujhe badhe hee pyaare lagte hain. thanks
The 1% who See's this i pray you become successful in life🤞🏻🤞🏻
May Allah swt bless you ❤️
Thnku
Masallah
May Allah (SWT) bless you, Ameen.
You too
Hi, the other day I've tasted Kunafa for the first time and instantly fell in love with it...so I browsed for the recipe and found it here so well explained and perfectly made!! thank you for sharing the recipe, I'm sure gonna make this🥰🥰🥰
Listen can we use cream alone?
Another exhilarating recipe. You are a rock star Ma’am and a true Guru of Indian cooking, particularly non-veg dishes. We are students learning finer culinary aspects from you, happy Guru Purnima
Thanks dear
Ô
@@cookingwithbenazir hi
aap jaisi khud khobsurat hain bilkul waisi hi dishes bnati hain MashaAllah , muje apki sab dishes bht achi lagti hain . 🥰👍🏻
ماشاءاللہ ماشاءاللہ بہت خوب۔۔۔۔بینظیر نام ہی کافی ہے❤️❤️❤️
Ma'am.... you are a passionate cook....really love the way you present as well....no fuss....seen some of your videos.... couldn't find any fault at all....thank you for posting such wonderful recipes...👍
I have tried this amazing mouth watering recipe 3 times before everyone loves it and specially my husband loved it a lot making it today also, easily explained thank you so much Mam. It is a must try sweet dish 🤤🤤🤤🤤🤤
Nice 👍🏻
Hi! Some people on other channels have commented that the vermicelli becomes too hard after cooking it and that is not how it is made (they said it must be made with the white thin vermicelli). Is that true?
Kunafa is actually made with kunafa dough which is not available evert where hence I have given an alternative
Fantastic madam... few months back I have tasted in my home town Hyderabad (India) in a restaurant and it’s Arabian restaurant for first time. I have tasted kunafa I was amused by its taste.. unexpectedly I searched in you tube today... will prepare in home now. Thanks
I am from India I love 💕 your recipes they are great I love the way you cook kadak Allah khair
Masha Allah bahut hi laziz aur awesome tasty
Zabardast bhout Shander 👌🏻
MashaAllah
I am from India, we have tried so many dishes from your channel. You are a great cook benazirji. My wife even recognizes your voice when I watch your recipes. She goes like, ooh... your watching benazir. You are doing a gr8 job benazirji, mashallah. Keep up 👍😀
I had tried today...It came so delicious.... Thank u so much for the recipe... May Allahu swt bless u❤
Was the vermicelli hard?
Alhamdolillah I tried this recipe, it was delectably delicious.
Thanks mam for wonderful explanation
isy cover kar k pakaya tha ?
cream cheese salted lu thi ?
Thanks 🙏 for lovely dish. And sharing your culture and cuisine. Happy Ramadan greetings from USA.
Meri boht favourite dish hy ye or urdu main sikhai boht khoob
when i saw the last pic of cutting kunafa my mouth full of water i sure ginna try this really thank u for this easy remedy
Thank you so much
Do try
Hi
This kunafa dish Was served by our Saudi relatives to us in Saudi Arabia .that was so amazing
Assalamualaikum Mam
We like the way u say
"Hamhe aisa hi chaiye tha"
That's shows ur confidence
Thanks for sharing such authentic and delicious dishes
👍👍👍
Thank you so much... the way you explain makes me to try the recipe. Inshaaallaah I will try.
Ma shah Allah lovely recipe
V. Easy method with option for cheese also.
Jazak Allah khair 👍👍
thank you ma'am. i made this for my mom and she loved it.
I have tried it twice. First time it was a flop show .. sewiyan suggested instead of actual kunafa sewiyan did not work out.. then i bought actual kunafa sewiyan and made it .. alhumdulillah it was good.
Great explanation and detailed recipe, especially appreciate the part where you explain why adding lemon juice to sugar syrup is important. Really helps fine-tune cooking skills. Thanks a lot for sharing
Masha allah. It was amazing receipy instruction. May allah bless you forever.
I am so glad that I found your channel. I know that my family will love your kunafa recipe.
Lovely saw it for 1st time, I think it's filling is like mawa ka samosa will try making ...you make superb dishes
Thank you so much
Will wait for ur valuable feedback
I've tried it, from an Egyptian bakery. It's light and fluffy. Filling, but not heavy at all. Perfect for Choti Eid. 😍
I work arbics sweets
@@cookingwithbenazir very nice
Same thing here
Very nice taste..Mam..I love your cooking and explaining style....i tried it today 👆 and my children like it..JazakAllahu khair for all yummy recipes 🙂🤲
Hey Benazir, kunafa looks delicious, and also ur cutlery also looks very good more than kunafa ur cutlery distracted me too much 😄 neat and clean and easy way of teaching I will surely try to cook and will update u ..
Thanks once again
Ash from Bangalore
It was really awesome Aapa I had it outside but after that I wanted to prepare at home, today I came to know from your video I will definitely try at home. Thankyou so much for sharing this recipe 💕 ❤.
I made dudhiye ka halwa from ur way of cocking it was so testy my kids just finished it in one day n my dawat was number 1
First time saw how to make perfect kunafa. Thanks Ma'm. Certainly will try this awesome recipe. God bless you. ❤️
Assalamu alaikum....I tried it today ...everyone loved it ...thank you so much for the amazing recipe ❤️❤️❤️
Can u plz tell me k ye sevaiyan kadak to nhi lagti haina.
I love your recepies and the excellent cookware that you use
Mam Aaj Raksha bandhan pe...I made aap ki recipe kunafa ..ek dum perfect all loved it .. something new barfi ladoo toh hamesha khate hai ...Aaj kunafa 🎉🎉🎉 thank U ❤
I had it only once but could never forget how amazing it tasted. Thankyou Benazir for this awesome recipe and explaining it so peacefully. Always stay blessed.
My pleasure 😊
Excellent cooking Mam. Keep up the great work. All the blessings 🙏
Thanks sis it's really easy and helpfull for eid
For sure i will do this in EID
I like the way you explain
And your recipes are so yummy. 👌
I tried this today...it came out so good ..all of my family loved it.. thank you mam❤❤❤❤
Most welcome 😊
My daughter made this yesterday. Turned out too gud. Jazak Allah
Thanks for liking
MashaAllah very well explained ❤ was thinking to make kunafa from long time , InshaAllah I'll try this ramdhan ❤😊Good job sis👍May Allah bless you 😊
I tried and it turned out super delicious....jazak allah for sharing the details🥰
Were the vermecili soft
No they weren't soft but are good substitute to kataifi dough....the one prepared with kataifi dough is best but u can use the thinnest vermicelli available in ur area😊 hope this helps..
Masha Allah looks very nice!
I'll definitely try it! In sha Allah
Jazakallahu khair
Thank u so much for this recipe n the way u explained every single thing n steps👌🏻👌🏻
Will definitely gonna try this 👍🏻👍🏻
I ate this when i was living in saudia..this video reminds me that beautiful time💖
It looks so amazing and also very nicely explained 😍I’ll definitely try ☺️
Looks delicious, Thank you for sharing such beautiful receipies.
The pleasure is mine
@@cookingwithbenazir
if we dont have cream cheese so can we add cheese and cream sperately ?
Looks very delicious 👌😋😍❤❤
Watching from Manchester 🇬🇧🇬🇧🇬🇧🇬🇧
Thank you so much
Wow that's very different. I don't know if I'd like it. I don't think I'd like the vermicelli like that, but you never know until you try. I see that so many say it's delicious. I need to make it.
Salam. mujhe asking recipe saba se simple lagi ha inshaAllah I will try it.
Masha Allah..I just looked at it & I was like wowwww...mouth watering...
Do try dear
iagree ❣
Yummm yum yummy, pls background music hata dein we want to listen to your voice and explanation like ur previous video's.. have to try this recipe..thank you
⚖️ Measurements:
🍦 For cream:
250 ml Milk
2 tbsp Sugar
2 tbsp Cornflour
1/4 tsp vanilla essence
80 g cream cheese
🍬 For sugar syrup:
1/2 cup or 125 ml water
100 g sugar
1 tsp lemon juice
1 tsp kewra water
🎂 For base:
350 g vermicelli
1/2 cup butter
1/8 tap orange color
🥜 Garnish:
Pistachio powder
Cream cheese matlab fresh cream
Do we need to use roasted vermicelli
Boht khoob👌I was looking for this recipe. . thanks
It will available in sweet shop it's too thin semiya@@sonalisingh9840
Cream cheese is not fresh cream@@Bakedbysadaf_11
Jazakallah baji ye desert bahot yammy lag rahi hai inshallah mai aaj hi banaungi.
Masha Allah bahot he zabardast tareeqa bataya bahot shukriya jazakallah khaera
Simple yet glorious! Thank you fof the recipe.
ماشاءاللہ جی ماشاء اللہ بہت خوب ھم سعودی عرب میں ھوٹل سے خرید کر کبھی کبھی کھایا کرتے ہیں کیسے بنایا جاتا ھے آج پتہ چلا انشاء اللہ جلد ہی کوشش کریں گے اور یہ ریسپی ھم نے اپنے گھر کے 5 ممبرز کے ساتھ بھی شئیر کی ھے اللّٰہ حافظ ھمیشہ خوش رہیں آمین یارب العالمین
I loved the way you have explained 🥰
Aapka recipe batane ta tarika bahut achha hai
Kisi ko bhi Asani se samajh me aa jayega ❤
Assalamualaikum Ma sha Allah bahut achi aur asan si recipe batai aapne shukriya
Lovely recipe. InshaAllah I will definitely try this recipe. I love kunafe.
Me too
Mashaa Allah wat a coinsidence i was searching for this receipie
Same here,me too
Now u got it pls pray for me n my family
@@cookingwithbenazir insha allah baaji humesha humari ammi bhi dua krti h apke aur apke family ke liye
Jazakallahu khair effa khan dear
Inshaa a Allah u too maam
Thank you for sharing a delicious recipe.Insaallah I will try.
بِسمِ اللّٰہِ الرَّحمٰنِ الرَّحیم ۔۔۔
Assalam o Alaikum warah matullahi wabarakatahu !!! ALL PRAISES TO ALLAH S.W.T AND MAY HIS PEACE AND BLESSINGS BE UPON HAZRAT MUHAMMAD MUSTAFA
صلّی اللّٰہُ علیہ وسلّم AND ALSO UPON ALL MESSENGERS ....
we should not write it as `InshaAllah’ or `Inshallah’ as it means create ALLAH ( NAOZOBILLAH ) whether English or Arabic . Please write it in three separate words which is `IN SHAA ALLAH’ this means `IF ALLAH WILLS’ MAKE SURE YOU FORWARD THIS MESSAGE TO EVERYONE and HELP THEM TO CORRECT THEIR MISTAKE !!
JAZAKALLAH HU KHAIR !! ASSALAM O ALAIKUM !!!!!
Mujhe yeh message @Allah’s servant ne bataya
Ye maine 2024 mein vidios k zariye dekha h mam apne bht ache se btaya❤love from India 🇮🇳
Salaam another yummy recipe JzkAllah for sharing it with us 🤲🏼💚
ماشاءاللہ باجی آپ بہت اچھی طرح سمجھ رہی ہیں اللّٰہ تعالیٰ آپ کو کامیابی دے
Yummy 😋 your cooking is just soo amazing & tasty 😋❣️❣️❣️
Thanks Bushra
Looking so yummy
I really enjoyed your video 👍
Perfect recipe.......Made it for iftar.....so deliciousss especially thr cream جزاك الله خير💕💕💕benazir
Waiyaki
Is vermicelli is soft or hard after cooking?
@@aatkadawood1384 sorry I forgetten to mention.I made kunafa using kunafa dough not vermicelli
Assalam alaikum mashallah mashallah bahut bahut shukriya yeh recipe Kai liya ilove sweet dishes thank you so much for your lovely dish
Looks so yummy😋 will definitely try, In ShaaAllah
Omg that looks amazing 😍
Very tamping
Very good perfect made sister👍
Kunafa It's Lebanese sweet dish. 😇
Ohhh its lebanese food 👍👍👍👍
Nope it's originate in nablus palestine so it's an palestinenian dish
MashaAllah bazi Aap khane bhut jald v tasty bnate ho Aapke duvara bnaya kadai gost bhut tasty bna
Aapki recipe Masha Allah aap jaisi khubsoorat banke tayar hogayi. Aur bhi like &share karnewali bohotsaari recipes upload Kare. Shukran.
It Looks awesome 👌😍
Thank you
Could you plz reply the vermicelli is quite hard how to make it soft ??
Same here
Pour sugar syrup
looks yummy 💕
Hi Benazir 😊 pehli baat to ye hai ki aap bahut khubsoorat hai😘 mai aapki channel pehli baar dekh rahi hoon. Thank you itni achhi tarah se sikhaaney k liye😊 I will surely try this but palat sakungi ki nahi vahi sochney vali baat hai😂 vo step zara difficult hai. Lekin aapney badey pyar se sikhaya....humey achha lagaa. I am from Kolkata and I loved watching your recipe.
Good thing k ap ny hr jeaz main option diya ...nice recepie
Assalam alaikum zaroor i will try in sha allah
Walaikum Assalam
We make this dessert too. Nice recipe. I like your channel, subscribed.
Welcome dear
Thank you for this amazing recipe 😇
Welcome
Mashallha bahut Accha bana tha mene Khurd try kiya ek no tha than you recipe share karne ke liye ❤❤❤❤
Mashallah aunty bohat hi achchi recipe he mene ye Eid par banai thi 💞
The original is not this much soft
Awesome recipe , looks super delicious 🤤 🤩🤩
Thanks dear 😘 ❤
@@cookingwithbenazir kya puck cheese cream use kr skte hai kya ?
Looks delicious 😋
Nice 👍🏻
Aap ki aawaz masha allah bahot pyaari h aur aap ka khana bana ne ka andaz bhi